reneasculinarydelightscom.blogspot.com

The Pastry Diva

My adventure in the world of sweets! Wednesday, June 6, 2012. Who doesn't smile just a little when you see a cake or your favorite cupcakes covered in a variety of colored sprinkles? I know I do. I had some inspiration while I was researching recipes for the perfect vanilla cupcake and I came across some really yummy examples and motivated me to create something of my own.covered in sprinkles, of course. A beautifully photographed and very delicious site to visit. I want to try everything on her blog.

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The Pastry Diva | reneasculinarydelightscom.blogspot.com Reviews

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My adventure in the world of sweets! Wednesday, June 6, 2012. Who doesn't smile just a little when you see a cake or your favorite cupcakes covered in a variety of colored sprinkles? I know I do. I had some inspiration while I was researching recipes for the perfect vanilla cupcake and I came across some really yummy examples and motivated me to create something of my own.covered in sprinkles, of course. A beautifully photographed and very delicious site to visit. I want to try everything on her blog.

<META> KEYWORDS

1 the pastry diva

2 funetti cupcakes

3 vanilla bean cake

4 dry ingredients

5 3/4 tsp salt

6 3/4 cup butter

7 5 egg whites

8 1 cup milk

9 2 teaspoons vanilla

10 cream butter

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the pastry diva,funetti cupcakes,vanilla bean cake,dry ingredients,3/4 tsp salt,3/4 cup butter,5 egg whites,1 cup milk,2 teaspoons vanilla,cream butter,posted by,renea west,1 comment,labels cupcakes,funfetti cupcakes,sprinkles,vanilla cupcakes,enjoy,ha ha

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The Pastry Diva | reneasculinarydelightscom.blogspot.com Reviews

https://reneasculinarydelightscom.blogspot.com

My adventure in the world of sweets! Wednesday, June 6, 2012. Who doesn't smile just a little when you see a cake or your favorite cupcakes covered in a variety of colored sprinkles? I know I do. I had some inspiration while I was researching recipes for the perfect vanilla cupcake and I came across some really yummy examples and motivated me to create something of my own.covered in sprinkles, of course. A beautifully photographed and very delicious site to visit. I want to try everything on her blog.

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reneasculinarydelightscom.blogspot.com

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The Pastry Diva: March 2011

http://reneasculinarydelightscom.blogspot.com/2011_03_01_archive.html

My adventure in the world of sweets! Tuesday, March 29, 2011. I found this recipe at a very cool website, The Caramel Cookie. I am definitely going to try this, maybe next week after I finish the wedding cake I am making for my Little Brothers wedding this Saturday. I will be documenting it here in my blog. Fondant Daisies, A sneak peek! Saturday, March 26, 2011. 9702;1 3/4 cup all purpose flour. 9702;1 tbsp sugar. 9702;1 tsp kosher salt. 9702;2 sticks cold unsalted butter, cut into about 12 pieces.

2

The Pastry Diva: LePanier: An Amazing French Bakery!

http://reneasculinarydelightscom.blogspot.com/2012/02/lepanier-amazing-french-bakery.html

My adventure in the world of sweets! Wednesday, February 1, 2012. LePanier: An Amazing French Bakery! When you open the door you are greeted with the sights and sounds of people starting their day with a little breakfast and the smell of fresh made espresso. Then you see this! Yes, a bountiful case filled with all that is buttery, fresh and flaky, filled and sweet! Tarts to for every flavor you could imagine. And as you can see I never pass up a chance to order one with my croissant and my cafe Au lait.

3

The Pastry Diva: Snickers Cupcakes

http://reneasculinarydelightscom.blogspot.com/2012/01/snickers-cupcakes.html

My adventure in the world of sweets! Sunday, January 29, 2012. Snickers Cupcakes with a surprise of little pieces of snickers and a drizzle of caramel hidden inside! I know you want to lick your screen! These are easy to make, I used the recipe I found. A great website, Annie's Eats. I did change it up a bit by using a boxed cake mix, and a jarred caramel sauce. I know, I. Try to use use the recipe as-is but with the time I had I. Decided a mix would work and the result was very good. These little gems a...

4

The Pastry Diva: January 2011

http://reneasculinarydelightscom.blogspot.com/2011_01_01_archive.html

My adventure in the world of sweets! Tuesday, January 25, 2011. 10 Things I can't live without in my kitchen! 10 best ingredients in my kitchen. There is always some products that you use every time you cook and bake in your kitchen. Some gadgets that you cannot live without, some essential things that you absolutely adore. Here are the best 10 ingredients, products that I use all the time and almost everyday. Without them, I would be nothing in a kitchen. 1 Sea salt. This is the only salt. Here is the r...

5

The Pastry Diva: May 2011

http://reneasculinarydelightscom.blogspot.com/2011_05_01_archive.html

My adventure in the world of sweets! Monday, May 23, 2011. Easy Homemade Ice Cream without a Machine! I have made this a few times, tweaking the flavors and coming up with combinations that are too good for words! If you check out the blog link above they have some amazing flavors like "cinnamon bun" and "crispy cream doughnut" YES! I know, YUMMY! All measurements were just a small handful. You want enough to equal about 1 1/2 cups total. Freeze as directed on the original directions. Monday, May 16, 2011.

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Chocolate Cupcakes with Best Chocolate Sour Cream Frosting | Kwanster*~

https://kwanster.wordpress.com/2010/11/22/chocolate-cupcakes-with-best-chocolate-sour-cream-frosting

Tasty Food, Tasty Baked Goods. Chocolate Cupcakes with Best Chocolate Sour Cream Frosting. November 22, 2010 in RecipEs. I absolutely LOVE LOVEEEE this chocolate frosting! The sour cream makes it so creamy and you cant even taste there is sour cream in it! And what’s better than having real melted chocolate in your frosting? In fact, I reckon the frosting tastes just like chocolate mousse that melt in your mouth! But I secretly wishing I could lick it all myself! They all want the recipe for it! Preheat ...

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reneasculinarydelightscom.blogspot.com

The Pastry Diva

My adventure in the world of sweets! Wednesday, June 6, 2012. Who doesn't smile just a little when you see a cake or your favorite cupcakes covered in a variety of colored sprinkles? I know I do. I had some inspiration while I was researching recipes for the perfect vanilla cupcake and I came across some really yummy examples and motivated me to create something of my own.covered in sprinkles, of course. A beautifully photographed and very delicious site to visit. I want to try everything on her blog.

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