savagefood.blogspot.com
Savage Food: November 2010
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Food matters as much as you do. Monday, November 29, 2010. Day 72: Shepherd’s Pie. This may sound strange, but until I made this, I’m not sure I’ve ever eaten Shepherd’s Pie. I grew up believing that Asian food was superior to Western food, so things like Shepherd’s Pie was something I’d avoid. In the last five or six years, I’ve come to rethink my opinions and delved into Western food. One day I had some potatoes left over, and so I decided to try making up a batch, and this was the result. By popular d...
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Savage Food: July 2012
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Food matters as much as you do. Thursday, July 19, 2012. Day 99: Ginger and Mary Ann. The weekend is fast approaching, and with it gives the portent of a continuing heat wave. Fight the battle to stay cool with Ginger and Mary Ann. Fans of Gilligan's Island have debated "Ginger or Mary Ann" for decades. We all know Mary Ann wins, hands down. Having said that, I thought, why not both? Subscribe to: Posts (Atom). Beef Rice Noodle in Peanut Sauce. Chickpea and Corn Falafel. Spicy Beef Noodle in Peanut Sauce.
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Savage Food: May 2012
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Food matters as much as you do. Friday, May 18, 2012. Day 98: Lemon Cumin Flatbread. I usually keep bread-making simple and stick to 4 or 5 ingredients, but I was feeling creative, and thought, “I could buy a bag of chips at the grocery store, and wonder what the words in the ingredients list mean, or I can make something tastier, and with ingredients I know about.”. Wednesday, May 02, 2012. Day 97: Blueberry Ice Cream. Just keep telling yourself that. Subscribe to: Posts (Atom). Chickpea and Corn Falafel.
savagefood.blogspot.com
Savage Food: Day 99: Ginger and Mary Ann
http://savagefood.blogspot.com/2012/07/day-99-ginger-and-mary-ann.html
Food matters as much as you do. Thursday, July 19, 2012. Day 99: Ginger and Mary Ann. The weekend is fast approaching, and with it gives the portent of a continuing heat wave. Fight the battle to stay cool with Ginger and Mary Ann. Fans of Gilligan's Island have debated "Ginger or Mary Ann" for decades. We all know Mary Ann wins, hands down. Having said that, I thought, why not both? Subscribe to: Post Comments (Atom). Beef Rice Noodle in Peanut Sauce. Chickpea and Corn Falafel. Most of the recipes you f...
savagefood.blogspot.com
Savage Food: December 2010
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Food matters as much as you do. Friday, December 24, 2010. 8216;Tis the eve of Christmas, and with it brings a special tradition. My brood hails from Montreal and through the years have carried with it the Tourtiere. This French meat pie is the delicious centerpiece of our Christmas Eve dinner. However after years of buying store bought Tourtiere, I had that familiar thought which you know is coming, “Why don’t I make my own Tourtiere this year? Welcome to a piece of my family tradition. In any case, I&#...
savagefood.blogspot.com
Savage Food: March 2012
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Food matters as much as you do. Monday, March 26, 2012. Day 92 - The Lazy Gourmet. It feels like an eternity since I last posted here. between work and training for a marathon, 2011 wasn’t really a good time to have a second job, which is what this site amounts to. Hope you get a chance to try this, because it’s a keeper. I present to you Kale and Quinoa Salad. Subscribe to: Posts (Atom). Beef Rice Noodle in Peanut Sauce. Chickpea and Corn Falafel. Spicy Beef Noodle in Peanut Sauce. I am an example of th...
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Savage Food: Day 103 - Maple Cream
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Food matters as much as you do. Tuesday, April 15, 2014. Day 103 - Maple Cream. As spring battles winter for dominance, our see-sawing weather is as manic as a paranoid schizophrenic. In the end I think spring and winter will kill themselves off in the battle and leave summer to rise up, unscathed to laugh over the dead and smother us in a wave of volcanic smog. Who wouldn’t want that! How did I come up with this drink, you ask? Well I think we can thank the Coen Brothers. Beef Rice Noodle in Peanut Sauce.
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Savage Food: Day 100 : Oatmeal Power Bar
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Food matters as much as you do. Wednesday, October 03, 2012. Day 100 : Oatmeal Power Bar. I had planned on doing something more grand for my 100th recipe, but last night I threw this together out of a need to make some healthy snacks. Try it out. It's insanely easy to make (You can throw a few things in a bowl and mix can't you? I knew you could! And it tastes great. This is perfect for a mid morning or post lunch snack. Subscribe to: Post Comments (Atom). Beef Rice Noodle in Peanut Sauce. Day 101: Thank...
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Savage Food: February 2011
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Food matters as much as you do. Wednesday, February 02, 2011. Day 91: Bread Basics. As southern Ontario is buried under a rather less than expected snow storm, many have chosen to remain indoors, or at home. Why not take the opportunity to bake some nice tasty bread! As we close in on the 100 day mark, I present you my latest video post! Here I run you through the various steps I take to ensure my bread rises big, and fast, in keeping with a busy lifestyle. Get a copy of my Basic Bread. I like to work in...
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Savage Food: Day 104 - Mexican Fried Rice
http://savagefood.blogspot.com/2014/06/day-104-mexican-fried-rice.html
Food matters as much as you do. Thursday, June 26, 2014. Day 104 - Mexican Fried Rice. I have a soft spot for orphans. I can’t help myself. The idea that someone could be left behind makes me sad. So after making taco’s last week, and I ended up with a bit of my home made taco seasoning left over, I couldn’t just leave it orphaned. I decided I was going to use the mix and make a fried rice, Mexican style. So off I went to the grocery store and grabbed what items I found interesting, and set to work.
