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Savour This Moment: Catering and Events

Passion Driven. Taste Inspired. Savour This Moment delivers a refreshing alternative to traditional catering. We embrace the use of fresh, seasonal ingredients picked at its peak of ripeness and taste, to enhance the natural flavors of our food. Thanks to our seasonal menu, we have the opportunity to experiment with nature’s bounty and blend together a diverse selection of ingredients in a unique way that will delight your guests. More About Catering Service. Meet Savour This Moment:.

http://www.savourthismoment.com/

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Maiden Kitchen

Marlene Bernstein

4531 L●●●●●●od Ave

Woodl●●●●●Hills , California, 91364

United States

(818)●●●●●-9839
ma●●●●●●@gmail.com

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Maiden Kitchen

Marlene Bernstein

4531 L●●●●●●od Ave

Woodl●●●●●Hills , California, 91364

United States

(818)●●●●●-9839
ma●●●●●●@gmail.com

View this contact

Maiden Kitchen

Marlene Bernstein

4531 L●●●●●●od Ave

Woodl●●●●●Hills , California, 91364

United States

(818)●●●●●-9839
ma●●●●●●@gmail.com

View this contact

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Passion Driven. Taste Inspired. Savour This Moment delivers a refreshing alternative to traditional catering. We embrace the use of fresh, seasonal ingredients picked at its peak of ripeness and taste, to enhance the natural flavors of our food. Thanks to our seasonal menu, we have the opportunity to experiment with nature’s bounty and blend together a diverse selection of ingredients in a unique way that will delight your guests. More About Catering Service. Meet Savour This Moment:.
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2 Los Angeles Catering
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7 Farm to Table Catering
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Savour This Moment: Catering and Events | savourthismoment.com Reviews

https://savourthismoment.com

Passion Driven. Taste Inspired. Savour This Moment delivers a refreshing alternative to traditional catering. We embrace the use of fresh, seasonal ingredients picked at its peak of ripeness and taste, to enhance the natural flavors of our food. Thanks to our seasonal menu, we have the opportunity to experiment with nature’s bounty and blend together a diverse selection of ingredients in a unique way that will delight your guests. More About Catering Service. Meet Savour This Moment:.

LINKS TO THIS WEBSITE

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Crafty Marvimon House Wedding by Let's Frolic Together

http://letsfrolictogether.com/marvimon-house-succulents-glittering-handcrafted-wedding

What People are Saying. Read the Blog Toggle Navigation. Handcrafted, Sparkly Marvimon House Wedding. Matt and Amanda's Succulent-filled, Glittering Garden Celebration. Handcrafted, Sparkly Marvimon House Wedding. Matt and Amanda's Succulent-filled, Glittering Garden Celebration. Matt and Amanda's Succulent-filled, Glittering Garden Celebration. In Los Angeles. Talented, creative, and gorgeous Amanda. To the succulent planters (done themselves! We escaped with the whole bridal party to bask in this grand...

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Savour This Moment “Artist Interview” | Ventura County Wedding Standard

http://www.venturacountyweddingstandard.com/savour-this-moment-artist-interview

Savour This Moment Artist Interview. Savour This Moment Artist Interview. Posted by 7 comments. All images by Kappen Photography. How did you get started in doing wedding catering? Do you consider what you do as an art form? Who or what continues to inspires you? My work inspires me. Every day I wake feeling excited to learn and grow as a company and as a chef. What makes your business unique? How would you describe your ideal couple? What’s your personal business philosophy? Favorite part of a wedding?

katshomemaking.wordpress.com katshomemaking.wordpress.com

VC Wedding Artists’ Launch |

https://katshomemaking.wordpress.com/2013/08/30/vc-wedding-artists-launch

VC Wedding Artists’ Launch. August 30, 2013. Photo above was taken by Alyssa Armstrong Photography. Leo and I share a studio with three amazing wedding vendors in Ventura County. We can’t help but feel extremely blessed. We had a soft launch in July with a few family and friends catered by the wonderful Savour This Moment. Check out our photo booth video here. Spaghetti with Marinara Sauce. 2 thoughts on “ VC Wedding Artists’ Launch. I saw your home on abeautifulmess and it’s really adorable!

katshomemaking.wordpress.com katshomemaking.wordpress.com

Kat Evidente |

https://katshomemaking.wordpress.com/author/kevidente

Author Archives: Kat Evidente. October 31, 2013. Leo and I had an opportunity to take a week off mid-wedding season last August for a little R&R in the desert. We had an amazing time. I don’t know what it is about the desert, but I always leave inspired and well rested. It was definitely what I needed, Leo by my side and the open road. Palm Springs, Salton Sea, Thermal, Salvation Mountain, CA. VC Wedding Artists’ Launch. August 30, 2013. Photo above was taken by Alyssa Armstrong Photography. July 17, 2013.

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DIY Archives | Pardon My French

http://www.pardonmyfrenchblog.com/category/diy-2

October 12, 2014. DIY Decor Ideas for Fall. It has OFFICIALLY been fall for a few weeks now. I am 100% ready for the new season. It looks like we may be getting a break in the hot weather here in Southern California, finally. This past week going into the weekend has been 80-90 degrees. In October. We were in tank tops and shorts at our football game yesterday. I’m not okay this heat anymore. If the weather won’t cooperate, at least our decor will feel festive! Continue reading DIY Decor Ideas for Fall.

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Savour This Moment: Catering and Events

Passion Driven. Taste Inspired. Savour This Moment delivers a refreshing alternative to traditional catering. We embrace the use of fresh, seasonal ingredients picked at its peak of ripeness and taste, to enhance the natural flavors of our food. Thanks to our seasonal menu, we have the opportunity to experiment with nature’s bounty and blend together a diverse selection of ingredients in a unique way that will delight your guests. More About Catering Service. Meet Savour This Moment:.

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A FEAST FOR YOUR SENSES. A little tree with long-lasting flavor. Savour looks like a little tree a tasty topiary that is green and bountiful all year long. Unlike ordinary basils, Savour never stops flourishing, so you can grow it in the garden or on the patio in the summer, and move it inside to the windowsill in winter. How to take care of Savour Greek Basil tree. Place Savour in a spot with high light,. Maintain the shape of your tree by harvesting and enjoying Savour regularly. It is best to keep...

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Click here to edit subtitle. Elvira - Savour Us Catering. Large Tray $80 per tray (serves 18 people). Medium Tray $50 per tray (serves 9 people). Large Tray $100 per tray (serves 18 people). Medium Tray $70 per tray (serves 9 people). Penne with Spinach, Cherry Tomatoes and Asiago Cheese. Cannelloni with Spinach and Ricotta. Sacchetti Pasta filled with Ricotta and Spinach. Chicken Parmigiana with mushrooms. Chicken Cordon Bleu with Swiss Cheese. Veal with Mushroom Wine Sauce. 6 per person for half a hen.