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The BBQ Guy Blog

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breakfast for supper,comments 2,email article,favorite barbecue song,i love bar b q,barbequed ribs,bar b q sauce,bar b q,beale street bar b q,comments 0,barbecue pork butt,brine,1 tablespoon paprika,food network,home again,chicken,rib runners,bar b quau
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The BBQ Guy Blog | thebbqguy.blogeasy.com Reviews

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The BBQ Guy Blog

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The BBQ Guy Blog. Results from Carmel, IN KCBS cook-off. Winchester, TN High on the Hog Barbecue contest. Some Information About Honey. Building a BBQ Trailer. New BBQ Trailer Has Arrived. Gardening, peppers and poker. BackYard Chef's BBQ Blog. Added A New BBQ Blog Link. Hines Ward, Pittsburgh Steeler Wide Receiver. BBQ Cook-off Schedule for 2005. Detroit International Auto Show. Detroit Area BBQ Restaurants. The Legendary Sammi Smith. Blues Hog Rub and BBQ Sauce. Brisket for the in-laws.

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Favorite Barbecue Song

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Little Joe and Big Bill". They got a dance floor the size of Texas. They got a band seven nights a week. And if you don't show up before the sun goes down. You ain't gonna find a seat. They got some grown up Texas ladies. That's made their papas proud. They like their music country. And they like their country loud. Well, every Saturday night before they turn down the lights. And the band stars pickin' hot. They start dancin' on the tables. Dancin' on the ceilin', dancin' in the parking lot. There ain't ...

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backyardchef.blogspot.com backyardchef.blogspot.com

The Hampton Smoker: January 2005

http://backyardchef.blogspot.com/2005_01_01_archive.html

What's up wtih what's going down? Does a tree falling on the ocean with no one around make a sound? Barbecue, BBQ, Bar-b-que. It's all in how you sell it. Thursday, January 27, 2005. Hey, we're more than bbq around here, ya know.Introducing the BLOT: Bacon, Lettuce, Onion and Tomato. Tried some bacon from Burger's Smokehouse. Last weekend and it was pretty darn good. It'd be great on a sandwich. I might prefer Nueske's. But not by a whole lot. I do love that applewood flavor. Wednesday, January 26, 2005.

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Friday, August 3, 2007. Posted by The BBQ Guru. Posted by The BBQ Guru. Wednesday, July 25, 2007. The Harpoon Championship of New England Barbecue. This is the next cook-off for The BBQ Guru team. Please stop by and say hello to Shotgun Fred and BBQ Bob! What is Harpoon Championships of New England Barbecue all about? A celebration of the best of Summer—Fresh beer,. Great BBQ, and. The Harpoon Brewery in Windsor, Vermont offers an ideal setting for the event. Brewery tours offered through out the weekend.

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April 28, 2008. Update on Shotgun Fred Pirkle. Fred was moved to a rehab facility in PA last Friday. He will be there for a couple of weeks to help him regain the use of his left side. It's all a matter of time and determination for him to get back as much use as possible. Technorati Tags: shotgun fred pirkle. Posted at 02:31 PM in Cook-Offs. April 27, 2008. Technorati Tags: shotgun fred pirkle. Posted at 06:44 AM in Cook-Offs. April 02, 2008. The BBQ Guru will be at the Mid Atlantic BBQ Association Expo.

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The BBQ Guy Blog

The BBQ Guy Blog. My sister-in-law and brother-in-law gave me a Lodge #10 oven for Christmas last year and I pulled it out today and cooked with it the first time. I know it's not really bbq, but it still involves slow cooking, fire and it is definitely challenging. For the maiden voyage I cooked a recipe known as Mountain Man Breakfast consisting of the following:. Brown a half pound of bacon and cut into small pieces. Add one half diced onion. Once bacon is brown and onion cooked remove onion and bacon.

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To provide high quality, all natural and organic products at a fair market price. Just an FYI, I've been in several MLM's in the past decade, but none compare to Jerky Direct. Great tasting Products that are low cost! A Compensation Plan that is second to none! An Excellent Upline and Support System! I am here to stay permanently! BEEF JERKY NEVER TASTED THIS GOOD! Get up to 1/2lb of jerky delivered to your door each and every month and then get as much additional jerky as you would like at our low whole...

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THE BBQ GUY

MOST DAYS, THIS IS WHAT WE HAVE ON THE TRUCK. WE DO OFFER SOME OTHER ITEMS AT SPECIAL EVENTS. French fries, pulled pork, BBQ sauce, parmesan cheese, topped with pickles. Brisket with spicy cheese sauce and jalepenos on hoagie bun. Pulled pork sandwich, fries, and drink. Straight cut potato fries. Just Plain Bottled Water. Hot Chocolate Hot Cider Drink at your own risk :). Pretty much anything in a can. COME SEE US AT ONE OF OUR EVENTS! FOR MORE INFORMATION PLEASE CHECK OUR facebook. WHO IS THE BBQ GUY?

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BBQGuys

Call us now 877-781-2277. We are not happy with HomeStars! Click Here to see the Bad Reviews from Contractors! The BBQ Guys is the developer and custodian of the original and famous “biosafe” barbecue cleaning and restoration process. Since 1998. The BBQ Guys is proudly and All Canadian Company and has been since 1998. Looking for something specific in your BBQ, but haven’t found a grill that’s right for you? We offer customizable BBQ’s so you get the features you want, at a price you’re comfortable with.

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The BBQ Guys Blog. Black Bears Love Dirty BBQs. September 20, 2009. The reason for this increase in population of black bears has been speculated to possibly be due to the cancellation of the spring bear hunt in 1999 although the Ministry of Natural Resources disputes this. Whatever the reason they are around and there are precautions you can take to avoid a run-in with one. DOES YOUR BBQ NEED TO BE CLEANED? August 19, 2009. How do you know it needs cleaning? How do you clean your BBQ? This depends prima...