playingwithmyfood.net
Playing With My Food!: Vegetarian Yam and Black Bean Stew
http://www.playingwithmyfood.net/2015/04/vegetarian-yam-black-bean-stew-recipe.html
Saturday, April 11, 2015. Vegetarian Yam and Black Bean Stew. It's been nice and warm in Western Canada, but on the eastern part of the country they haven't been so lucky. Why must it unfairly snow all the way into April over on the east coast, while on the west coast we haven't seen snow all year (and crocuses have been out of the ground and cherry blossoms in bloom since February)? This recipe came to me from a girl who I work with named Jenna, who you may remember from Mango and Black Bean Quinoa Salad.
playingwithmyfood.net
Playing With My Food!: Tuscan Vegetable Soup
http://www.playingwithmyfood.net/2015/04/tuscan-vegetable-soup.html
Thursday, April 16, 2015. Anther vegan recipe on the blog.who am I with this fake detox where I still get to drink wine and eat Girl Guide Cookies? This soup is great on its own, but its also great as a base recipe that you can play around with. So, sure - get trendy and use kale instead of spinach! Substitute chicken broth for the beef broth if it makes you feel like a free-wheelin' babe! YOLO it with chickpeas instead of canellini beans! Look at the rainbow of beautiful vegetables in mine! All the time...
playingwithmyfood.net
Playing With My Food!: Curried Coconut Chicken Vegetable Soup
http://www.playingwithmyfood.net/2014/04/curry-coconut-chicken-vegetable-soup.html
Friday, April 4, 2014. Curried Coconut Chicken Vegetable Soup. Healthy. Delicious. Satisfying. Orange. Has arrived early this month.you're welcome! Here's a goodun' for ya. Chock full of veggies galore (you've got carrots, cauliflower, onion, and celery in there), flavourful spices (how does a combination of curry powder, ground coriander, cumin, and chili powder sound? Shredded chicken (delicious bite sized chunks.no two pieces the same! And rich coconut milk (coconut anything. And I'm sold.you? Freshly...
playingwithmyfood.net
Playing With My Food!: White Wine Sangria Jello Jigglers
http://www.playingwithmyfood.net/2013/04/white-wine-sangria-jello-jigglers.html
Friday, April 12, 2013. White Wine Sangria Jello Jigglers. These are the even more fun version. Why didn't I think of this before? I love Jell-O Shooters. I love Wine. Why not make Wine Jello Shooters, or even better.White Wine Sangria Jello Jigglers? Did you know that there are entire blogs dedicated to Jello Shooter recipes? My favourites so far would be both My Jell-O Americans. And the Jelly Shot Test Kitchen. Board of my personal Pinterest page. That I am eager to try. If you are even thinking of ma...
playingwithmyfood.net
Playing With My Food!: Classic Spinach Dip in Bread Bowl
http://www.playingwithmyfood.net/2014/04/classic-knorr-spinach-dip-in-bread-bowl.html
Tuesday, April 22, 2014. Classic Spinach Dip in Bread Bowl. People have asked me why I don't have a spinach dip recipe on my blog. Well, it's because I use the same spinach dip recipe that you probably already have the recipe for. It's the one that your mom uses, or you ate at that baby shower last week, or that you bought in the deli section of the grocery store the other day. This guy. It's the recipe almost straight from the Knorr website, which you can link to here. Because I fear change. Two Years A...
playingwithmyfood.net
Playing With My Food!: Pesto Edamame Salad
http://www.playingwithmyfood.net/2012/08/pesto-edamame-salad.html
Saturday, August 18, 2012. It's officially Day 20 of being gluten-free, and I am even starting to annoy myself with how many times per day I say the words, 'gluten-free.' Sometimes, in an effort to be less annoying, I shorten it to just 'GF,' but I think it's had a reverse effect. But on here, my food blog, I am uninhibited, unencumbered, and I can say the words again and again! Gluten-free, gluten-free, GF! In case you are wondering, the migraines went like this over the past 19 days:. 4-pack ready-to-d...
playingwithmyfood.net
Playing With My Food!: Thai Noodle Salad with Peanut Dressing
http://www.playingwithmyfood.net/2015/08/thai-noodle-salad-with-peanut-dressing.html
Monday, August 10, 2015. Thai Noodle Salad with Peanut Dressing. Your grocery list is about to get a whole lot longer! This has been our favourite salad this summer. It's a bowl of goodness. I love that this is even considered a salad. Also, it's gluten-free, dairy-free, and vegetarian, but you could totally make it into a complete meal by adding grilled chicken or another protein. One Year Ago: Mango and Black Bean Quinoa Salad. Two Years Ago: Watermelon Salad with Feta and Fresh Mint. 4 tablespoons soy...
playingwithmyfood.net
Playing With My Food!: Mango and Black Bean Quinoa Salad
http://www.playingwithmyfood.net/2014/08/mango-and-black-bean-quinoa-salad.html
Thursday, August 21, 2014. Mango and Black Bean Quinoa Salad. You can't have the Mango! I feel like I already know the answer to this question, but does anyone else think of Mango, the short-lived mid-90's Chris Kattan character from SNL, whenever they see a mango? Wow - every time! Well, here are some classic Mango quotes anyway:. Can you catch a falling star without burning your hand? Can you put the sky in your mouth? Can you say to an earthquake, 'Hey, hold still for a second? Such is Mango" - Mango.
playingwithmyfood.net
Playing With My Food!: 8-Layered Greek Dip
http://www.playingwithmyfood.net/2012/04/8-layered-greek-dip.html
Sunday, April 15, 2012. This dip is so nice that I made it twice. Within 24 hours of each other. And ate more than my fair share of it both times. Resulting in a major garlic hangover on both occasions. And it was soooo worth it. I am a big fan, big fan. Orange and/or yellow bell peppers), for a total of 8 delicious layers of dip. If you are one of my two regular readers (Hi mom and dad! You may have noticed that I have been on a bit of a Greek kick lately. Let me break this thing down for you:. 2 or 3 c...
playingwithmyfood.net
Playing With My Food!: Classic Creamy Hummus
http://www.playingwithmyfood.net/2012/04/creamy-hummus.html
Sunday, April 15, 2012. This hummus recipe is a culmination of about eight different hummus recipes that I have used over the years. And, I know. That I should use dried beans and reconstitute rather than using canned beans, but canned have always tasted great to me (and they are way easier and less time-consuming to use). I have toiled over how to get creamy and smooth hummus, and have determined that the secret is to puree half of the chickpeas before. 3 tbsp. liquid from can of chickpeas. Hi, I'm Mega...
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