thebrewru.blogspot.com

Blager

Monday, March 15, 2010. So imagine my surprise. Standing, browsing their shelves with the supreme assuredness I imagine was enjoyed by Demetrius of Phaleron in the Stacks at Alexandria, I was suddenly struck by an undefined interstice in the otherwise orderly presentation of labels. For its own part, Bacchus. Is a well made, well-tempered example of a style that is frequently and easily overdone. Avoiding these pitfalls, it distinguishes itself by its reserve. Wednesday, January 27, 2010. Try This At Home.

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Blager | thebrewru.blogspot.com Reviews

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Monday, March 15, 2010. So imagine my surprise. Standing, browsing their shelves with the supreme assuredness I imagine was enjoyed by Demetrius of Phaleron in the Stacks at Alexandria, I was suddenly struck by an undefined interstice in the otherwise orderly presentation of labels. For its own part, Bacchus. Is a well made, well-tempered example of a style that is frequently and easily overdone. Avoiding these pitfalls, it distinguishes itself by its reserve. Wednesday, January 27, 2010. Try This At Home.

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Blager | thebrewru.blogspot.com Reviews

https://thebrewru.blogspot.com

Monday, March 15, 2010. So imagine my surprise. Standing, browsing their shelves with the supreme assuredness I imagine was enjoyed by Demetrius of Phaleron in the Stacks at Alexandria, I was suddenly struck by an undefined interstice in the otherwise orderly presentation of labels. For its own part, Bacchus. Is a well made, well-tempered example of a style that is frequently and easily overdone. Avoiding these pitfalls, it distinguishes itself by its reserve. Wednesday, January 27, 2010. Try This At Home.

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thebrewru.blogspot.com

1

Blager: Mexican Food, Austrian Beer. Who Knew?

http://thebrewru.blogspot.com/2009/08/mexican-food-austrian-beer-who-knew.html

Wednesday, August 19, 2009. Mexican Food, Austrian Beer. Who Knew? I was thrilled to receive my first write-in question last night! I am having a party for about 20 to 40 people this Friday night where we are serving tacos and margaritas. What kind of beer goes with that? Is Blue Moon a good choice? Wondering in Pebble Beach. Mexicans are no fools - their beers may be given short shrift by some aficionados, but are pretty much perfect for their cuisine. Light, dry, highly carbonated.

2

Blager: August 2009

http://thebrewru.blogspot.com/2009_08_01_archive.html

Wednesday, August 19, 2009. Mexican Food, Austrian Beer. Who Knew? I was thrilled to receive my first write-in question last night! I am having a party for about 20 to 40 people this Friday night where we are serving tacos and margaritas. What kind of beer goes with that? Is Blue Moon a good choice? Wondering in Pebble Beach. Mexicans are no fools - their beers may be given short shrift by some aficionados, but are pretty much perfect for their cuisine. Light, dry, highly carbonated. This is one of the r...

3

Blager: Bacchus Bier

http://thebrewru.blogspot.com/2010/03/bacchus-bier.html

Monday, March 15, 2010. So imagine my surprise. Standing, browsing their shelves with the supreme assuredness I imagine was enjoyed by Demetrius of Phaleron in the Stacks at Alexandria, I was suddenly struck by an undefined interstice in the otherwise orderly presentation of labels. For its own part, Bacchus. Is a well made, well-tempered example of a style that is frequently and easily overdone. Avoiding these pitfalls, it distinguishes itself by its reserve. March 15, 2010 at 4:28 PM. Sam - at a guess ...

4

Blager: March 2009

http://thebrewru.blogspot.com/2009_03_01_archive.html

Tuesday, March 10, 2009. New Belgium - Erik's Ale. Erik's Ale is a very limited release fruit flavored spontaneous fermentation ale from New Belgium Brewery. I was lucky enough to come across the only remaining keg of Erik's Ale in California at the Ol' Factory Cafe in Sand City a few nights ago. Subscribe to: Posts (Atom). When Girl Meets Science. Things I’ve Watched While Sitting at Home All Day. When I Was At Morton’s. One Block Diet - Sunset.com. New Belgium - Eriks Ale. View my complete profile.

5

Blager: Try This At Home

http://thebrewru.blogspot.com/2010/01/try-this-at-home.html

Wednesday, January 27, 2010. Try This At Home. 1 bottle ( 12oz) Samichlaus doppelbock (the dark one - not the Helles). Samichlaus should be served like a fine port, barely below room temperature, and no cooler than 60F. 1 bar dark chocolate, preferably around 70%. Dagoba Conacado is 73%, and works beautifully. 1) Pour the Samichlaus into two small stemmed glasses - port, for instance, or small sherry. Reserve about a third of the bottle, keeping in mind that this beer is stronger than many wines. But tru...

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thebrewru.blogspot.com

Blager

Monday, March 15, 2010. So imagine my surprise. Standing, browsing their shelves with the supreme assuredness I imagine was enjoyed by Demetrius of Phaleron in the Stacks at Alexandria, I was suddenly struck by an undefined interstice in the otherwise orderly presentation of labels. For its own part, Bacchus. Is a well made, well-tempered example of a style that is frequently and easily overdone. Avoiding these pitfalls, it distinguishes itself by its reserve. Wednesday, January 27, 2010. Try This At Home.

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