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Thermo Fletch | An Unofficial Thermomix Blog

An Unofficial Thermomix Blog

http://thermofletch.wordpress.com/

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Thermo Fletch | An Unofficial Thermomix Blog | thermofletch.wordpress.com Reviews
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An Unofficial Thermomix Blog
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Thermo Fletch | An Unofficial Thermomix Blog | thermofletch.wordpress.com Reviews

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An Unofficial Thermomix Blog

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1

Chocolate Mousse | Thermo Fletch

https://thermofletch.wordpress.com/2014/06/19/chocolate-mousse

An Unofficial Thermomix Blog. I’d heard so often that avocado makes a great base for a chocolate mousse, but I had never tried it before. Now I have I wonder why I waited so long! In theory the recipe below serves two, but in reality it serves one – size up accordingly 😉. 90 grams avocado (this was 1/2 a large avocado). 50 grams almond butter. Sweetener of your choice to taste*. Fructose Free: Rice Malt Syrup (I used 50 grams). Leave a Reply Cancel reply. Enter your comment here.

2

Cauliflower Mash in the Thermomix | Thermo Fletch

https://thermofletch.wordpress.com/2014/04/16/cauliflower-mash-in-the-thermomix

An Unofficial Thermomix Blog. Tips for Making Basic Bread. Bacon Jam →. Cauliflower Mash in the Thermomix. Cauliflower, chopped into florets. Place florets in bowl and chop on speed 6 until fine. Cook at 100 degrees, speed 3, 5-8 minutes (I used 2 heads of cauliflower and it took 8 minutes). Optional: I also added chicken fat to assist with the cooking process, give the dish extra flavour and make it more filling. This also makes the dish low carb, high fat (LCHF). Leave a Reply Cancel reply.

3

Facebook | Thermo Fletch

https://thermofletch.wordpress.com/facebook

An Unofficial Thermomix Blog. Follow Thermo Fletch on Facebook! Http:/ www.facebook.com/thermofletch. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out.

4

thermofletch | Thermo Fletch

https://thermofletch.wordpress.com/author/thermofletch

An Unofficial Thermomix Blog. I’d heard so often that avocado makes a great base for a chocolate mousse, but I had never tried it before. Now I have I wonder why I waited so long! In theory the recipe below serves two, but in reality it serves one – size up accordingly 😉. 90 grams avocado (this was 1/2 a large avocado). 50 grams almond butter. Sweetener of your choice to taste*. Fructose Free: Rice Malt Syrup (I used 50 grams). Oh be still, my beating paleo heart. Bacon Jam. (With Chocolate! Place into ...

5

Bacon Jam | Thermo Fletch

https://thermofletch.wordpress.com/2014/05/28/bacon-jam

An Unofficial Thermomix Blog. Cauliflower Mash in the Thermomix. Chocolate Mousse →. Oh be still, my beating paleo heart. Bacon Jam. (With Chocolate! Yes – you heard that right! I came across this. To make this completely paleo please substitute the RMS with honey or maple syrup. 450 grams bacon (preferably from free range pork). 60g apple cider vinegar. 140g rice malt syrup*. 30g 100% dark chocolate*. Cut bacon into small pieces (approx. 2cm square). Saute bacon: 5 minutes, 100 degrees, speed 1 reverse.

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Thermo Fletch | An Unofficial Thermomix Blog

An Unofficial Thermomix Blog. I’d heard so often that avocado makes a great base for a chocolate mousse, but I had never tried it before. Now I have I wonder why I waited so long! In theory the recipe below serves two, but in reality it serves one – size up accordingly 😉. 90 grams avocado (this was 1/2 a large avocado). 50 grams almond butter. Sweetener of your choice to taste*. Fructose Free: Rice Malt Syrup (I used 50 grams). Oh be still, my beating paleo heart. Bacon Jam. (With Chocolate! Place into ...

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