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Think, Cook, Eat

Think, Cook, Eat. Friday, October 29, 2010. I have found it much easier for now to log my cooking via Facebook. Feel free to join me as a friend. Just search for Travis Lassiter. Friday, August 28, 2009. My favorite drink lately has been vodka. I found an Icelandic one that I am particularly fond of. It uses natural springs and natural volcanic rock for filtering to produce a very clean and refreshing vodka. It just doesn't have that grainy taste. He held his composure though, and toughed it out. I added...

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Think, Cook, Eat | thinkcookeat.blogspot.com Reviews

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Think, Cook, Eat. Friday, October 29, 2010. I have found it much easier for now to log my cooking via Facebook. Feel free to join me as a friend. Just search for Travis Lassiter. Friday, August 28, 2009. My favorite drink lately has been vodka. I found an Icelandic one that I am particularly fond of. It uses natural springs and natural volcanic rock for filtering to produce a very clean and refreshing vodka. It just doesn't have that grainy taste. He held his composure though, and toughed it out. I added...

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8 1 comment

9 meat and potatoes

10 beef

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Think, Cook, Eat | thinkcookeat.blogspot.com Reviews

https://thinkcookeat.blogspot.com

Think, Cook, Eat. Friday, October 29, 2010. I have found it much easier for now to log my cooking via Facebook. Feel free to join me as a friend. Just search for Travis Lassiter. Friday, August 28, 2009. My favorite drink lately has been vodka. I found an Icelandic one that I am particularly fond of. It uses natural springs and natural volcanic rock for filtering to produce a very clean and refreshing vodka. It just doesn't have that grainy taste. He held his composure though, and toughed it out. I added...

INTERNAL PAGES

thinkcookeat.blogspot.com

1

Think, Cook, Eat: February 2009

http://www.thinkcookeat.blogspot.com/2009_02_01_archive.html

Think, Cook, Eat. Tuesday, February 10, 2009. T and I have been toying with the idea of battling Iron Chef style. Pineapple and coconut were to be our challenge. Considering the broad palette of ingredients that we normally use including these, it was quite suprising that neither of us had ever taken apart a coconut. I grabbed a hammer, and we began to experiment. Next, she combined angel hair with diced pineapple and tomatoes, and mussels cooked in a coconut Riesling broth. At this point my meal was sea...

2

Think, Cook, Eat: More food porn

http://www.thinkcookeat.blogspot.com/2009/07/more-food-porn.html

Think, Cook, Eat. Tuesday, July 21, 2009. I found some more old pictures that should get you in the mood, and should have more to come this week. I have been so busy with music and photography projects, that I have not been cooking. I went to the farmer's market last weekend, and I think that is about to change. We are deep into the summer cooking season, so hang on tight. Barbecued chicken with summer squash fried rice. Grilled Asian chicken with soy grilled Brussels sprouts and pepper risotto.

3

Think, Cook, Eat: May 2009

http://www.thinkcookeat.blogspot.com/2009_05_01_archive.html

Think, Cook, Eat. Monday, May 18, 2009. Oops we did it again. It's been a while since our last cooking session, and we were eager to cook. The funny thing is that we did not have any preplanned ideas, but we knew that would come. We both headed to the markets to determine what the ingredients would be, and here is what we came up with. T started us off with the appetizers. The roasted pepper bruschetta consisted of fresh roasted peppers tossed with basil and olive oil. And chicken for the non-pork eater&...

4

Think, Cook, Eat: December 2008

http://www.thinkcookeat.blogspot.com/2008_12_01_archive.html

Think, Cook, Eat. Thursday, December 11, 2008. What southern boy doesn't like biscuits and gravy? Well I had never made it before, but found myself with some of mom's yeast rolls and some fresh pork sausage. I decided to start simple.cook the sausage, saute some onions, add flour, milk, and pepper. It was perfect. This was done as a side note to dinner, but found itself intertwined. Monday, December 1, 2008. I won't bore you with the details of each, but here are a few that I am always questioned about.

5

Think, Cook, Eat: October 2010

http://www.thinkcookeat.blogspot.com/2010_10_01_archive.html

Think, Cook, Eat. No posts. Show all posts. No posts. Show all posts. Subscribe to: Posts (Atom). View my complete profile. Hot tamales and theyre red hot.yeah, she got . A new way to smoke.

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Think, Cook, Eat

Think, Cook, Eat. Friday, October 29, 2010. I have found it much easier for now to log my cooking via Facebook. Feel free to join me as a friend. Just search for Travis Lassiter. Friday, August 28, 2009. My favorite drink lately has been vodka. I found an Icelandic one that I am particularly fond of. It uses natural springs and natural volcanic rock for filtering to produce a very clean and refreshing vodka. It just doesn't have that grainy taste. He held his composure though, and toughed it out. I added...

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