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What's She Cooking Up Now?

What's She Cooking Up Now? Sunday, May 2, 2010. Aloo Gobi - Potato Cauliflower. 1/4 cup vegetable oil. Peeled and cut into small pieces. Separated into stalks and leaves and roughly chopped. Chopped into small pieces (or one teaspoon chili powder). Leaves removed and cut evenly into eighths. Peeled and cut into even pieces. Heat vegetable oil in a large saucepan. Add the chopped onion and one teaspoon of cumin seeds to the oil. Stir together and cook until onions become creamy, golden, and translucent.

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What's She Cooking Up Now? | trishaincolorado.blogspot.com Reviews
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What's She Cooking Up Now? Sunday, May 2, 2010. Aloo Gobi - Potato Cauliflower. 1/4 cup vegetable oil. Peeled and cut into small pieces. Separated into stalks and leaves and roughly chopped. Chopped into small pieces (or one teaspoon chili powder). Leaves removed and cut evenly into eighths. Peeled and cut into even pieces. Heat vegetable oil in a large saucepan. Add the chopped onion and one teaspoon of cumin seeds to the oil. Stir together and cook until onions become creamy, golden, and translucent.
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What's She Cooking Up Now? | trishaincolorado.blogspot.com Reviews

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What's She Cooking Up Now? Sunday, May 2, 2010. Aloo Gobi - Potato Cauliflower. 1/4 cup vegetable oil. Peeled and cut into small pieces. Separated into stalks and leaves and roughly chopped. Chopped into small pieces (or one teaspoon chili powder). Leaves removed and cut evenly into eighths. Peeled and cut into even pieces. Heat vegetable oil in a large saucepan. Add the chopped onion and one teaspoon of cumin seeds to the oil. Stir together and cook until onions become creamy, golden, and translucent.

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What's She Cooking Up Now?: December 2009

http://www.trishaincolorado.blogspot.com/2009_12_01_archive.html

What's She Cooking Up Now? Monday, December 7, 2009. Rao’s Seafood Salad. Ah yes, the big downfall for my DH. This recipe was featured on Throwdown with Bobby Flay last night, when they were doing the typical Italian Christmas Eve "Feast of the 7 Fishes". He's now ready to fly out to Vegas for dinner at Raos's. I have to admit I won't have a problem sharing this with him. Vegas here we come! 1 lb Fresh small Squid (Calamari), with tentacles, cleaned. 1 cup jumbo lump crab meat. 2 cups fresh lemon juice.

2

What's She Cooking Up Now?: June 2009

http://www.trishaincolorado.blogspot.com/2009_06_01_archive.html

What's She Cooking Up Now? Saturday, June 27, 2009. So, there’s your history lesson for the day. What I love about Cioppino is that you can alter this dish in many ways.  Change it up by using potatoes, chorizo, mussels, clams, shrimp, scallops, squid, crab, halibut, sea bass, or snapper.  Add a little heat with red pepper.  You can do practically anything to personalize this delicious dish. 1 1/2  tablespoons  olive oil. 1/2  cup chopped onion. 1 1/2  teaspoons bottled minced garlic. Links to this post.

3

What's She Cooking Up Now?: February 2010

http://www.trishaincolorado.blogspot.com/2010_02_01_archive.html

What's She Cooking Up Now? Friday, February 12, 2010. Seared Halibut with Green Beans, Scallions, and White Wine Sauce. If you can find find Haricots Verts try them versus the good ‘old green beans. 1 pound young green beans or haricots verts. Four 7-ounce halibut fillets, each approximately 1 inch thick. Coarse salt and freshly ground white pepper to taste. 2 tablespoons canola oil. 1/4 cup Sauvignon Blanc or other dry white wine. 2 tablespoons fresh lemon juice, or to taste. 1/2 cup unsalted butter.

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What's She Cooking Up Now?: Aloo Gobi - Potato Cauliflower

http://www.trishaincolorado.blogspot.com/2010/05/aloo-gobi-potato-cauliflower.html

What's She Cooking Up Now? Sunday, May 2, 2010. Aloo Gobi - Potato Cauliflower. 1/4 cup vegetable oil. Peeled and cut into small pieces. Separated into stalks and leaves and roughly chopped. Chopped into small pieces (or one teaspoon chili powder). Leaves removed and cut evenly into eighths. Peeled and cut into even pieces. Heat vegetable oil in a large saucepan. Add the chopped onion and one teaspoon of cumin seeds to the oil. Stir together and cook until onions become creamy, golden, and translucent.

5

What's She Cooking Up Now?: September 2009

http://www.trishaincolorado.blogspot.com/2009_09_01_archive.html

What's She Cooking Up Now? Sunday, September 27, 2009. I was watching a cooking show this morning were the chef was making a grilled vegetable sandwich I knew I could improve on it. I had most of the ingredients on hand so this was a snap. Rick loved it so I'm adding the recipe. (Note: if you don't have a grill then you can roast the vegetables at 375 degrees following the same directions). 1 eggplant, sliced1/4 inch thick. 1 red pepper, cut lengthwise into 3 or 4 large pieces. Remove the vegetables to p...

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threelittlebirds-rhonda.blogspot.com threelittlebirds-rhonda.blogspot.com

Three Little Birds: December 2010

http://threelittlebirds-rhonda.blogspot.com/2010_12_01_archive.html

Friday, December 17, 2010. What I've Been Up To Lately. When the Summer of Rhonda was over, I thought my schedule would slow down a bit, but that has not been the case at all! I didn't do any volunteer work during the summer, so I've been doing quite a bit of that over the last couple of months. I volunteered twice at the Starz Denver Film Festival, which was very fun. Can you believe they had me bartend in the Filmmakers' Lounge? Here's the whole group. Part of the scavenger hunt is to complete certain ...

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Three Little Birds: July 2010

http://threelittlebirds-rhonda.blogspot.com/2010_07_01_archive.html

Tuesday, July 6, 2010. 63 See a Game at Wrigley Field. First, I will get my rant out of the way. Cubs fans are the rudest fans I have ever encountered! I can tell you that you would never get away with that at Coors Field because there is an usher at the end of every aisle who will make you wait to return to your seat until there is a stoppage in play. Now, the good part.it's freakin' Wrigley Field, people! I can't tell you how long I've waited to see a game at Wrigley, and I was finally there! Day 1: We...

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Three Little Birds: March 2011

http://threelittlebirds-rhonda.blogspot.com/2011_03_01_archive.html

Friday, March 25, 2011. 101/1,001 List Update. I've accomplished a few things on the 101/1,001 List in the last couple of months, but don't have pictures, so I'll just lump them together in one post. 42 Do a Pub Crawl; Date Completed: 12/04/10; Tasks Completed: 35/101. See pictures below. 33 Buy Flowers for Myself Every Year on My Birthday; Date Completed: 01/12/11; Tasks Completed: 37/101. Hey, nobody else is going to do it for me, so I may as well do it for myself. Subscribe to: Posts (Atom).

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Three Little Birds: Quick Weekend in Boston

http://threelittlebirds-rhonda.blogspot.com/2010/09/quick-weekend-in-boston.html

Friday, September 24, 2010. Quick Weekend in Boston. Quite a few reliable sources told me that I absolutely had to go to Giacomo's. In the North End if I wanted good Italian food. Said sources were spot-on. I had the frutti de mare, and it was like heaven on a plate! For dessert. I think just about every other person in Boston was there, and with good reason.their desserts are unbelievable! Best cannoli I've ever had! I mean, I got to stand in the on-deck circle at Wrigley Field, FFS! This is Mike. H...

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Three Little Birds: #57 Attend 5 Concerts

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Friday, December 17, 2010. 57 Attend 5 Concerts. This was definitely one of the more fun tasks on the list! The five concerts I saw were Rodrigo y Gabriela, Stone Temple Pilots (twice.yes, I'm an STP whore), the B-52s and Dave Matthews/Tim Reynolds. If I was forced to pick a favorite, I think I'd have to go with the second STP show. A warm summer night at Red Rocks with STP and my best friend.you can't ask for anything more. Date Completed: December 9, 2010. Subscribe to: Post Comments (Atom).

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Three Little Birds: 101/1,001 List Update

http://threelittlebirds-rhonda.blogspot.com/2011/03/1011001-list-update.html

Friday, March 25, 2011. 101/1,001 List Update. I've accomplished a few things on the 101/1,001 List in the last couple of months, but don't have pictures, so I'll just lump them together in one post. 42 Do a Pub Crawl; Date Completed: 12/04/10; Tasks Completed: 35/101. See pictures below. 33 Buy Flowers for Myself Every Year on My Birthday; Date Completed: 01/12/11; Tasks Completed: 37/101. Hey, nobody else is going to do it for me, so I may as well do it for myself. Subscribe to: Post Comments (Atom).

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Three Little Birds: Martinis and Manicures

http://threelittlebirds-rhonda.blogspot.com/2010/09/martinis-and-manicures.html

Monday, September 13, 2010. We have a new bar in Denver called Beauty Bar. Which offers the best happy hour special I've ever come across.a martini and a manicure for $10. What girl could possibly pass up an offer like that? So, last Wednesday, I rounded up some of the girls from the office for a night out. We had so much fun trying out the different martinis and getting our nails done. My martini and manicure:. All the girls showing off our new manicures. Lauren, me, Dorelia and Amy:.

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Three Little Birds: Top Ten Moments of the Summer

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Monday, September 27, 2010. Top Ten Moments of the Summer. You know how much I love a top ten list, so of course I had to do a Top Ten Moments of the Summer of Rhonda list. I've had so many wonderful adventures this summer that it was hard to narrow them down, but here's a photo essay, in chronological order. I spent a lot of money and deprived myself of quite a bit of sleep this summer, but it was totally worth it! I have a ton of memories that will last a lifetime. September 30, 2010 at 10:00 AM.

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Three Little Birds: #4 Learn How to Change a Tire

http://threelittlebirds-rhonda.blogspot.com/2010/12/4-learn-how-to-change-tire.html

Friday, December 17, 2010. 4 Learn How to Change a Tire. Date Completed: November 7, 2010. Subscribe to: Post Comments (Atom). The S Family Adventures. What's She Cooking Up Now? What I'm Currently Reading. Rick Steves' London 2011. The Last Movie I Saw. What Ive Been Up To Lately. 57 Attend 5 Concerts. 4 Learn How to Change a Tire. View my complete profile.

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What's She Cooking Up Now?

What's She Cooking Up Now? Sunday, May 2, 2010. Aloo Gobi - Potato Cauliflower. 1/4 cup vegetable oil. Peeled and cut into small pieces. Separated into stalks and leaves and roughly chopped. Chopped into small pieces (or one teaspoon chili powder). Leaves removed and cut evenly into eighths. Peeled and cut into even pieces. Heat vegetable oil in a large saucepan. Add the chopped onion and one teaspoon of cumin seeds to the oil. Stir together and cook until onions become creamy, golden, and translucent.

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