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Vegan Sonoma

Meat-free recipes for the veggie-loving bon vivant. Make your own stock. Phyllis’ Old-Fashioned Baked Beans (Vegan or Vegetarian). Posted by zdoerck in American. 8220;If there’s a secret to any of the few dishes I can create, it’s simplicity. And sugar, you can never go wrong with sugar.” – Phyllis (my mother). Catsup. There, I said it. Think about it – the white beans, the sweet and sour sauce, the hint of spiciness? So without any further ado …. Phyllis’ Old-Fashioned Baked Beans. Preheat oven to 300.

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Vegan Sonoma | vegansonoma.com Reviews
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Meat-free recipes for the veggie-loving bon vivant. Make your own stock. Phyllis’ Old-Fashioned Baked Beans (Vegan or Vegetarian). Posted by zdoerck in American. 8220;If there’s a secret to any of the few dishes I can create, it’s simplicity. And sugar, you can never go wrong with sugar.” – Phyllis (my mother). Catsup. There, I said it. Think about it – the white beans, the sweet and sour sauce, the hint of spiciness? So without any further ado …. Phyllis’ Old-Fashioned Baked Beans. Preheat oven to 300.
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1 vegan sonoma
2 about vs
3 restaurants we like
4 veggies beware
5 appetizers and sides
6 breakfast
7 general
8 zeegan
9 4 comments
10 pragmatism
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Vegan Sonoma | vegansonoma.com Reviews

https://vegansonoma.com

Meat-free recipes for the veggie-loving bon vivant. Make your own stock. Phyllis’ Old-Fashioned Baked Beans (Vegan or Vegetarian). Posted by zdoerck in American. 8220;If there’s a secret to any of the few dishes I can create, it’s simplicity. And sugar, you can never go wrong with sugar.” – Phyllis (my mother). Catsup. There, I said it. Think about it – the white beans, the sweet and sour sauce, the hint of spiciness? So without any further ado …. Phyllis’ Old-Fashioned Baked Beans. Preheat oven to 300.

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Color Kitchen » Pasta

http://vegansonoma.com/category/pasta-2

Meat-free recipes for the veggie-loving bon vivant. Seared Grape Tomatoes with Balsamic (Vegan). Posted by zdoerck in Appetizers and sides. Or pasta, or bruschetta, or just chomped plain. Also it’s really easy and takes just a few minutes. Seared Grape Tomatoes with Balsamic. 4 oz grape tomatoes, halved (or cherry tomatoes – whatever). Salt and pepper to taste. Balsamic to taste (about 2 – 3 tbsp, or a few light shakes of the bottle). Chopped basil or parsley as garnish, if desired. 8 c vegetable broth.

2

Color Kitchen » Blog Archive » Sweet Chili Jam (Vegan)

http://vegansonoma.com/2011/12/sweet-chili-jam-vegan

Meat-free recipes for the veggie-loving bon vivant. Sweet Chili Jam (Vegan). Posted by zdoerck in Appetizers and sides. Enough about all this vegan-zeegan-schmeegan. Business. It’s time to can some sweet chili jam, son. I got 99 problems but the perfect breakfast condiment ain't one. And if you haven’t been thinking any of those things, don’t worry, I was just joking, I certainly wasn’t either … um … yeah …. This recipe is an adaptation of an Alice Hart. 2 – 3 large garlic cloves, peeled. 3 – 5 sma...

3

Color Kitchen » Appetizers and sides

http://vegansonoma.com/category/appetizers-and-sides

Meat-free recipes for the veggie-loving bon vivant. Lettuce Soup (Vegan or VGT). Posted by zdoerck in Appetizers and sides. Broccoli, asparagus, kale, kohlrabi, romaine – how can we unite them with one minimal, all encompassing effort? This soup is the perfect answer to that dilemma. So many things can go in this soup, but here’s what I happened to toss together today. 2 carrots, chopped. 2 celery stalks, chopped. 1 head broccoli, chopped. 1 head romaine lettuce, chopped. 1 large russet potato, chopped.

4

Color Kitchen » Zeegan

http://vegansonoma.com/category/zeegan

Meat-free recipes for the veggie-loving bon vivant. Savory French Toast with Sundry Sauces (Vegetarian). Posted by zdoerck in American. For the sauces, I served it with a few things I had on hand, including:. Seared grape tomatoes with balsamic. J’s tomatillo salsa. But don’t feel limited by my choices (btw, recipe for the sapote butter is coming soon). It would go well with pretty much anything you might use as a condiment for eggs. Savory French Toast with Sundry Sauces (Vegetarian). Butter or olive oil.

5

Color Kitchen » Condiments

http://vegansonoma.com/category/condiments

Meat-free recipes for the veggie-loving bon vivant. Seared Grape Tomatoes with Balsamic (Vegan). Posted by zdoerck in Appetizers and sides. Or pasta, or bruschetta, or just chomped plain. Also it’s really easy and takes just a few minutes. Seared Grape Tomatoes with Balsamic. 4 oz grape tomatoes, halved (or cherry tomatoes – whatever). Salt and pepper to taste. Balsamic to taste (about 2 – 3 tbsp, or a few light shakes of the bottle). Chopped basil or parsley as garnish, if desired. I made this version f...

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Vegan Sonoma

Meat-free recipes for the veggie-loving bon vivant. Make your own stock. Phyllis’ Old-Fashioned Baked Beans (Vegan or Vegetarian). Posted by zdoerck in American. 8220;If there’s a secret to any of the few dishes I can create, it’s simplicity. And sugar, you can never go wrong with sugar.” – Phyllis (my mother). Catsup. There, I said it. Think about it – the white beans, the sweet and sour sauce, the hint of spiciness? So without any further ado …. Phyllis’ Old-Fashioned Baked Beans. Preheat oven to 300.

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Vegan Sonoma | Meat-free recipes for the veggie-loving bon vivant

Meat-free recipes for the veggie-loving bon vivant. Make your own stock. Phyllis’ Old-Fashioned Baked Beans (Vegan or Vegetarian). Posted by Z in American. 8220;If there’s a secret to any of the few dishes I can create, it’s simplicity. And sugar, you can never go wrong with sugar.” – Phyllis (my mother). Catsup. There, I said it. Think about it – the white beans, the sweet and sour sauce, the hint of spiciness? So without any further ado …. Phyllis’ Old-Fashioned Baked Beans. 1 large white onion, diced.

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