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Vunderfüd

Upgrade to paid account! 18th May, 2010. 1:13 pm. I love you, but I'm moving away! I am moving to blogger! Thank you all for reading all these recipes for the last six years, but it's time for a new domain and a new look! Http:/ vunderfood.blogspot.com/. Also, I am moving on from simple recipes to complete meal plans. Dinners, lunches, whichever. I look forward to seeing all of you at blogger! 12th April, 2010. 6:56 pm. Garden Lentil Soup. 1 leek, sliced and rinsed. 1 large carrot, minced. So in the mean...

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Upgrade to paid account! 18th May, 2010. 1:13 pm. I love you, but I'm moving away! I am moving to blogger! Thank you all for reading all these recipes for the last six years, but it's time for a new domain and a new look! Http:/ vunderfood.blogspot.com/. Also, I am moving on from simple recipes to complete meal plans. Dinners, lunches, whichever. I look forward to seeing all of you at blogger! 12th April, 2010. 6:56 pm. Garden Lentil Soup. 1 leek, sliced and rinsed. 1 large carrot, minced. So in the mean...

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Vunderfüd | vunderfood.livejournal.com Reviews

https://vunderfood.livejournal.com

Upgrade to paid account! 18th May, 2010. 1:13 pm. I love you, but I'm moving away! I am moving to blogger! Thank you all for reading all these recipes for the last six years, but it's time for a new domain and a new look! Http:/ vunderfood.blogspot.com/. Also, I am moving on from simple recipes to complete meal plans. Dinners, lunches, whichever. I look forward to seeing all of you at blogger! 12th April, 2010. 6:56 pm. Garden Lentil Soup. 1 leek, sliced and rinsed. 1 large carrot, minced. So in the mean...

INTERNAL PAGES

vunderfood.livejournal.com

1

Anniversary Mushrooms: vunderfood

http://vunderfood.livejournal.com/5963.html

Ben Folds - The Luckiest. A dish I invented for my fiancé on our anniversary. They combine one of his favorite foods (portabella mushrooms) and one of my favorite foods (goat cheese) into a simple and DELICIOUS dish. 10 portabella mushroom stuffing caps. 6 oz bucheron goat cheese. 1/2 cup crushed walnuts. 1/4 cup parsley, finely chopped. 3-5 tbsp grated parmesan. Wash the mushrooms, and remove the stems. In a small bowl, use your hands to mush together the cheese, parsley, and walnuts. Post a new comment.

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I love you, but I'm moving away!: vunderfood

http://vunderfood.livejournal.com/7971.html

I love you, but I'm moving away! I am moving to blogger! Thank you all for reading all these recipes for the last six years, but it's time for a new domain and a new look! Http:/ vunderfood.blogspot.com/. Also, I am moving on from simple recipes to complete meal plans. Dinners, lunches, whichever. I look forward to seeing all of you at blogger! Post a new comment. We will log you in after post. We will log you in after post. We will log you in after post. We will log you in after post. Post a new comment.

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Three Mushroom Paella: vunderfood

http://vunderfood.livejournal.com/7531.html

Nina Simone - Don't Smoke in Bed. Having finally decided what I'm putting into my cookbook, I am not prepared to share with you the FIRST DISH! I'd give you the whole story behind it, but now I want you to build up the unrelenting desire to buy my book! So in the meantime, a preview recipe. I recommend that if you're not vegan, you go for either one or the other of the optional non-vegan ingredients. But not both. 1 large yellow onion, chopped. 5 cloves garlic, crushed. 3 bell peppers, chopped (tricolor).

4

Mrs. Lea's Meat-less Pies: vunderfood

http://vunderfood.livejournal.com/7400.html

Mrs Lea's Meat-less Pies. No worries, no people in these pies! Anyway, of course I had to start figuring out a good meat-free meat pie. And, as this is a VERY easy recipe to make some veggie, some meaty, I've experimented quite a bit with the fillings to make both me and Mr. Meat Pie happy. So, without further ado- Mrs. Lea's meat pies, savory and sweet pies! Preheat oven to 425. Up to 1 c veggie broth. In a saucepan over med-high heat, melt the butter, but do not brown! Approx. 1 c gravy. Bake on an ung...

5

vunderfood - Profile

http://vunderfood.livejournal.com/profile

Experimental vegetarian world fusion cuisine. Created on 8 April 2005 (#6730496). Last updated on 18 May 2010. This is my test-space for new recipes I'm considering for a new cookbook. Enjoy, please give notes, and by all means, let me know if there's something you want me to cook up for you. Follow us on Facebook. Follow us on Twitter. 1999 LiveJournal, Inc.

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Check out vunderfood for great recipes.: rabbit_food

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This unit is losing HP, but is recovering Focus (. This unit is losing HP, but is recovering Focus. Post a new comment. We will log you in after post. We will log you in after post. We will log you in after post. We will log you in after post. We will log you in after post. Post a new comment. Post a new comment. Follow us on Facebook. Follow us on Twitter. 1999 LiveJournal, Inc.

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16 May, 2013. There are few meals on earth as complicated as the Passover Seder meal, and here's why. It's a meal that must be fancy enough to meet the holiday occasion, and you serve it to probably a dozen to thirty people, depending on the size of your family and how popular you are. Also, depending on how good last year's was. You can't use any leavening, and you can only use meat OR dairy. So, what do you do when you have to provide a bunch of hungry, drunken, celebrating people with a spectacular me...

vunderfood.livejournal.com

Vunderfüd

Upgrade to paid account! 18th May, 2010. 1:13 pm. I love you, but I'm moving away! I am moving to blogger! Thank you all for reading all these recipes for the last six years, but it's time for a new domain and a new look! Http:/ vunderfood.blogspot.com/. Also, I am moving on from simple recipes to complete meal plans. Dinners, lunches, whichever. I look forward to seeing all of you at blogger! 12th April, 2010. 6:56 pm. Garden Lentil Soup. 1 leek, sliced and rinsed. 1 large carrot, minced. So in the mean...

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