spicytastes.blogspot.com
Spicy Tastes of India: Cadbury Chocolate Burfi Recipe
http://spicytastes.blogspot.com/2009/06/cadbury-chocolate-burfi-recipe.html
Spicy Tastes of India. Make Spicy, Tasty Delicious Dishes at Home. Enter your search terms. Monday, June 8, 2009. Cadbury Chocolate Burfi Recipe. Maida - 1 cup. Ghee - 1 cup. Milk - 1 cup. Milk powder - 4 tablespoons. Cocoa powder - 2 tablespoons. Finely chopped cashew, almods, pista, raisins put together 1/2 cup. Method Of Preparation :. Place a thick kadai on the heat.To this directly add all ingredients i.e., maida, sugar, milk,. Milk powder, cocoa powder and ghee and mix well together.
spicytastes.blogspot.com
Spicy Tastes of India: Khassta Kachori Recipe
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Spicy Tastes of India. Make Spicy, Tasty Delicious Dishes at Home. Enter your search terms. Monday, June 8, 2009. For the dough :. 189; tsp salt. 188; cup melted ghee or vanaspati. For the filling :. 189; cup yellow moon dal(soaked for 4 hours). 188; tsp hing. 1 tsp green chilli-ginger paste. 1 tsp chilli powder. 1 tsp garam masala. 1 tbsp amchur (dry mango powder). Oil for deep fring. 2 cups beaten curds. Khajur imli ki chutney. Nylon sev or sev. Method Of Preparation :. For the dough :. How to Make :.
spicytastes.blogspot.com
Spicy Tastes of India: Cheese Pasta Recipe
http://spicytastes.blogspot.com/2009/08/cheese-pasta-recipe.html
Spicy Tastes of India. Make Spicy, Tasty Delicious Dishes at Home. Enter your search terms. Saturday, August 8, 2009. 1 cup Boiled Corns. Salt and Pepper to taste. Methord Of Preparation :. Melt 1 tbsp butter in a pan and cook the pasta for few minutes. Add corns and again cook for some more time. Remove from flame and add grated cheese. Mix salt and pepper to taste. Saute again for few seconds and then cool. Cheese Pasta is ready. Subscribe to: Post Comments (Atom). Non Veg.Dishes(Low Calorie Food).
spicytastes.blogspot.com
Spicy Tastes of India: August 2009
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Spicy Tastes of India. Make Spicy, Tasty Delicious Dishes at Home. Enter your search terms. Saturday, August 8, 2009. 1 cup Boiled Corns. Salt and Pepper to taste. Methord Of Preparation :. Melt 1 tbsp butter in a pan and cook the pasta for few minutes. Add corns and again cook for some more time. Remove from flame and add grated cheese. Mix salt and pepper to taste. Saute again for few seconds and then cool. Cheese Pasta is ready. Subscribe to: Posts (Atom). Non Veg.Dishes(Low Calorie Food).
spicytastes.blogspot.com
Spicy Tastes of India: Corn And Tomato Soup Recipe
http://spicytastes.blogspot.com/2009/06/corn-and-tomato-soup-recipe.html
Spicy Tastes of India. Make Spicy, Tasty Delicious Dishes at Home. Enter your search terms. Monday, June 8, 2009. Corn And Tomato Soup Recipe. 1 tablespoon vegetable oil. . 1/2 onion, chopped. . 1 celery rib, chopped. . 1/8 teaspoon cayenne pepper. . 1 garlic clove, finely chopped. . 4 cups fresh corn kernels, cut from about 8 fresh ears. . 4 fresh large tomatoes, seeded and chopped coarsely. . 1/2 cup water. . 1/2 teaspoon salt. . 2 tablespoons minced fresh cilantro (coriander) leaves.
spicytastes.blogspot.com
Spicy Tastes of India: May 2009
http://spicytastes.blogspot.com/2009_05_01_archive.html
Spicy Tastes of India. Make Spicy, Tasty Delicious Dishes at Home. Enter your search terms. Friday, May 8, 2009. 1 tspful baking powder. Method Of Preparation :. Cream the butter and sugar, and add the beaten eggs gradually. Beat in the honey and, lastly add the sieved flour and baking powder. Put in a prepared shallow cake tin and bake in a moderate oven for about 45 minutes. Thursday, May 7, 2009. 1 kg Mango (Aam). . 200 gms powdered Sugar (Cheeni). . 1/2 litre Milk (Doodh). . Methord Of Preparation :.
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Spicy Tastes of India: September 2008
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Spicy Tastes of India. Make Spicy, Tasty Delicious Dishes at Home. Enter your search terms. Sunday, September 21, 2008. Cocktail kababs with a Sumptous Filling. 8 Midium size potatoes , boiled , mashed. . 1 Medium size carrot , grated. 2 Green chillies , finely chopped. . 1 tsp Finey chopped ginger. 1 Onion , finey chopped. 3 tsp Chopped coriander leaves. . Salt to tastes. . 1 tsp Chaat masala. 1 tsp Each of coriander poweder , mango powder , red chilli powder , juice of half lemon. 1 cup grated cabbage.
spicytastes.blogspot.com
Spicy Tastes of India: May 2008
http://spicytastes.blogspot.com/2008_05_01_archive.html
Spicy Tastes of India. Make Spicy, Tasty Delicious Dishes at Home. Enter your search terms. Sunday, May 18, 2008. Warm Oil 1/2 cup. Warm Water if required to knead. Oil to deep fry. Ginger and Garlic paste 1 tbsp. Coriander powder 1 tbsp. Jeera powder 1 tsp. Fennel seeds 1 tbsp. Method Of Preparation :. At last add coriander leaves for the flavour. Take maida mix salt, ajwain and warm oil together and make a dough, then just wet your hand with warm water to make the dough soft. Making Punjabi samosa :.
