wine-temptation.blogspot.com

Wine Temptation

My one and only favorite white wine used to be the Chardonnay, but when I started experimenting with the wines of Hunter Valley, NSW, I've got a new favorite! The Semillon has been considered to be of mediocre quality, tasted rather bland / neutral and are not very well-rounded; it has relatively low acidity and less aromatic. Thus, it often disappears into a blend with Sauvignon Blanc which, as people have said, produces extraordinary wines. (*I would definitely try it some time.*). Labels: info and tips.

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Wine Temptation | wine-temptation.blogspot.com Reviews

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My one and only favorite white wine used to be the Chardonnay, but when I started experimenting with the wines of Hunter Valley, NSW, I've got a new favorite! The Semillon has been considered to be of mediocre quality, tasted rather bland / neutral and are not very well-rounded; it has relatively low acidity and less aromatic. Thus, it often disappears into a blend with Sauvignon Blanc which, as people have said, produces extraordinary wines. (*I would definitely try it some time.*). Labels: info and tips.

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1 wine temptation

2 wine variety semillon

3 vion

4 the semillon

5 food pairing

6 semillon

7 0 comments

8 constant bright l

9 keep it still

10 some humidity

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Wine Temptation | wine-temptation.blogspot.com Reviews

https://wine-temptation.blogspot.com

My one and only favorite white wine used to be the Chardonnay, but when I started experimenting with the wines of Hunter Valley, NSW, I've got a new favorite! The Semillon has been considered to be of mediocre quality, tasted rather bland / neutral and are not very well-rounded; it has relatively low acidity and less aromatic. Thus, it often disappears into a blend with Sauvignon Blanc which, as people have said, produces extraordinary wines. (*I would definitely try it some time.*). Labels: info and tips.

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wine-temptation.blogspot.com

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Wine Temptation: Wine Variety: Semillon

http://www.wine-temptation.blogspot.com/2009/04/wine-variety-semillon.html

My one and only favorite white wine used to be the Chardonnay, but when I started experimenting with the wines of Hunter Valley, NSW, I've got a new favorite! The Semillon has been considered to be of mediocre quality, tasted rather bland / neutral and are not very well-rounded; it has relatively low acidity and less aromatic. Thus, it often disappears into a blend with Sauvignon Blanc which, as people have said, produces extraordinary wines. (*I would definitely try it some time.*). Labels: info and tips.

2

Wine Temptation: April 2009

http://www.wine-temptation.blogspot.com/2009_04_01_archive.html

My one and only favorite white wine used to be the Chardonnay, but when I started experimenting with the wines of Hunter Valley, NSW, I've got a new favorite! The Semillon has been considered to be of mediocre quality, tasted rather bland / neutral and are not very well-rounded; it has relatively low acidity and less aromatic. Thus, it often disappears into a blend with Sauvignon Blanc which, as people have said, produces extraordinary wines. (*I would definitely try it some time.*). Labels: info and tips.

3

Wine Temptation: Review: Keith Tulloch's Botrytis Semillon 2006

http://www.wine-temptation.blogspot.com/2009/04/review-keith-tullochs-botrytis-semillon.html

Review: Keith Tulloch's Botrytis Semillon 2006. Variety: 100% Semillon. Alcohol: 11.5%. Rich in flavour and very intense with a restrained sweetness on the finish so it definitely doesn't cloy and has a refreshing end. Due to its intensity, it's definitely not something that I would gulp down hastily, but it rather needs to be savoured carefully to enjoy its utmost complexity. Subscribe to: Post Comments (Atom). Wine Cellar: (must have). Tintilla Estate's Spritzanti Lizzie. De Bortoli Noble One 2006.

4

Wine Temptation: How to Store Wine

http://www.wine-temptation.blogspot.com/2009/04/how-to-store-wine.html

How to Store Wine. Storing wine might not be a problem for people who are lucky enough to have a cellar in their home. But for those who are not, finding a perfect place for storing wine might prove to be a challenge. Here are some guides to find the right place:. The main thing to keep in mind when storing wine is to avoid light and heat, as well as vibration. You also need to keep the bottles away from strong smells as they can alter wine. . Keep it in the dark. Store corked wine bottles on their sides.

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Wine Temptation

My one and only favorite white wine used to be the Chardonnay, but when I started experimenting with the wines of Hunter Valley, NSW, I've got a new favorite! The Semillon has been considered to be of mediocre quality, tasted rather bland / neutral and are not very well-rounded; it has relatively low acidity and less aromatic. Thus, it often disappears into a blend with Sauvignon Blanc which, as people have said, produces extraordinary wines. (*I would definitely try it some time.*). Labels: info and tips.

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