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Saturday, November 29, 2014. Alba White Truffle Dinner. We had such a good time last year with our at home white truffle dinner that we decided to do it again - this time with more people and different dishes. A team affair, everyone participated in shopping, prepping, cooking and plating - and eating! Thanks to Susan, Rich, Jeff, Dana, Kristie and Mike for a wonderful holiday dinner. To kick off, here are the truffles! To finish the meal, Susan and Alan prepared two roasted chickens with leeks, black tr...

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Saturday, November 29, 2014. Alba White Truffle Dinner. We had such a good time last year with our at home white truffle dinner that we decided to do it again - this time with more people and different dishes. A team affair, everyone participated in shopping, prepping, cooking and plating - and eating! Thanks to Susan, Rich, Jeff, Dana, Kristie and Mike for a wonderful holiday dinner. To kick off, here are the truffles! To finish the meal, Susan and Alan prepared two roasted chickens with leeks, black tr...
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AfterTaste | aftertaste-review.blogspot.com Reviews

https://aftertaste-review.blogspot.com

Saturday, November 29, 2014. Alba White Truffle Dinner. We had such a good time last year with our at home white truffle dinner that we decided to do it again - this time with more people and different dishes. A team affair, everyone participated in shopping, prepping, cooking and plating - and eating! Thanks to Susan, Rich, Jeff, Dana, Kristie and Mike for a wonderful holiday dinner. To kick off, here are the truffles! To finish the meal, Susan and Alan prepared two roasted chickens with leeks, black tr...

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1

AfterTaste: February 2014

http://aftertaste-review.blogspot.com/2014_02_01_archive.html

Tuesday, February 11, 2014. The NoMad, NYC. Mary and I met up at the NoMad last week to chat, eat and drink. It's such a pretty, unique location with it's different rooms and vibes. Owned and run by Daniel Humm of Eleven Madison Park fame, it's the more casual sister also located off Madison Park. After selecting a bottle of the Araujo Altagracia, Eisele Vineyard 2010 Syrah we got busy picking menu options. We went with two appetizers served back to back and then a shared entree. To start, the FOIE GRAS;.

2

AfterTaste: October 2013

http://aftertaste-review.blogspot.com/2013_10_01_archive.html

Tuesday, October 22, 2013. MEATmarket, Burgers in London. On our last night in London we wanted to find a great, local burger place. Staying in Covent Garden within a few blocks of both a Shake Shack and a Five Guys kept nagging at my senses. We needed burgers! Using Google to see what Londeners were calling their best burgers and narrowing it down to those within walking distance of our hotel, we settled on a dive of a place, MEATmarket. Lots of young couples seemingly on first dates (odd). We didn't kn...

3

AfterTaste: May 2013

http://aftertaste-review.blogspot.com/2013_05_01_archive.html

Friday, May 24, 2013. Eating in Sin City: Scarpetta. There's a real danger in having an amazing meal: that the magic can't be recaptured. I worry about this every time we revisit a place that scored high or that was truly memorable.will it be able to live up? While in Vegas we took that chance by going back to Scarpetta. We ordered a round of appetizers and then pasta dishes. I don't have all the dishes captured in pictures but you'll get a sense. White asparagus soup with crab and croutons. I ordere...

4

AfterTaste: August 2014

http://aftertaste-review.blogspot.com/2014_08_01_archive.html

Thursday, August 7, 2014. After drinks and appetizers at Peninsula Grill, we took a stroll down Market Street to East Bay for our dinner reservations at McCrady's Restaurant. We'd heard from Jeff and Dana that this was a tasting only menu with limited choices but weren't deterred! The other three though were seriously good. A cold, frothy soup concoction that had caviar and maybe cucumber in it was outstanding. The roasted tomato hot bite was also good and I loved the crispy sweetbreads with foam. Our ma...

5

AfterTaste: April 2014

http://aftertaste-review.blogspot.com/2014_04_01_archive.html

Tuesday, April 22, 2014. BarMASA, Las Vegas NV. For our last dinner during Girl's Weekend in Las Vegas we chose barMASA in the Aria Resort and Casio. Masa, the famously expensive big brother restaurant in NYC has long been a topic of discussion. Should we go? Can the food actually be worth the enormous price fixed bill that comes along with the reservation? We also tried the Peking Duck fried rice with foie gras. What can I say - it's one of the best ways I've ever had fried rice. Everyone next went to s...

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Saturday, November 29, 2014. Alba White Truffle Dinner. We had such a good time last year with our at home white truffle dinner that we decided to do it again - this time with more people and different dishes. A team affair, everyone participated in shopping, prepping, cooking and plating - and eating! Thanks to Susan, Rich, Jeff, Dana, Kristie and Mike for a wonderful holiday dinner. To kick off, here are the truffles! To finish the meal, Susan and Alan prepared two roasted chickens with leeks, black tr...

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