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A food blog in chinglish. Thursday, July 15, 2010. Daring Cooks' Nut Butter and Taiwanese Cold Noodles. The July 2010 Daring Cooks’ Challenge was hosted by Margie of. Living in the Kitchen with Puppies. They chose to challenge Daring Cooks to make their own nut butter from scratch, and use the nut butter in a recipe. Their sources include Better with Nut Butter by Cooking Light Magazine, Asian Noodles by Nina Simonds, and Food Network online. Shirataki / Konjac noodles. The total time required depends on...

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anjelikuh* | anjelikuh.blogspot.com Reviews
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A food blog in chinglish. Thursday, July 15, 2010. Daring Cooks' Nut Butter and Taiwanese Cold Noodles. The July 2010 Daring Cooks’ Challenge was hosted by Margie of. Living in the Kitchen with Puppies. They chose to challenge Daring Cooks to make their own nut butter from scratch, and use the nut butter in a recipe. Their sources include Better with Nut Butter by Cooking Light Magazine, Asian Noodles by Nina Simonds, and Food Network online. Shirataki / Konjac noodles. The total time required depends on...
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anjelikuh* | anjelikuh.blogspot.com Reviews

https://anjelikuh.blogspot.com

A food blog in chinglish. Thursday, July 15, 2010. Daring Cooks' Nut Butter and Taiwanese Cold Noodles. The July 2010 Daring Cooks’ Challenge was hosted by Margie of. Living in the Kitchen with Puppies. They chose to challenge Daring Cooks to make their own nut butter from scratch, and use the nut butter in a recipe. Their sources include Better with Nut Butter by Cooking Light Magazine, Asian Noodles by Nina Simonds, and Food Network online. Shirataki / Konjac noodles. The total time required depends on...

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anjelikuh.blogspot.com anjelikuh.blogspot.com
1

anjelikuh*: April 2009

http://anjelikuh.blogspot.com/2009_04_01_archive.html

A food and mom blog in chinglish. Monday, April 27, 2009. The April 2009 challenge is hosted by Jenny from Jenny Bakes. She has chosen Abbey's Infamous Cheesecake as the challenge. For this month's Daring Bakers' Cheesecake challenge, I made a double layered vanilla and orange cheesecake. I've never been a fan of cheesecakes. A few bites are okay, but trying to finish a big slice can be torturing sometimes. Some are just so thick and concentrated that even swallowing can be a problem". 2 cups / 180 g gra...

2

anjelikuh*: November 2009

http://anjelikuh.blogspot.com/2009_11_01_archive.html

A food and mom blog in chinglish. Sunday, November 29, 2009. The November 2009 Daring Bakers Challenge was chosen and hosted by Lisa Michele of Parsley, Sage, Desserts and Line Drives. Once again i'm doing everything at the last minute: studying at the last minute, doing the challenge at the last minute, and even posting at the last minute (and still late). So this is going to be a super quick update since i'm running out of study time for the upcoming Neurology finals. Arghhh. Instead of going crazy wit...

3

anjelikuh*: Daring Bakers' Croquembouche

http://anjelikuh.blogspot.com/2010/05/daring-bakers-croquembouche.html

A food and mom blog in chinglish. Tuesday, June 01, 2010. The May 2010 Daring Bakers’ challenge was hosted by Cat of Little Miss Cupcake. Cat challenged everyone to make a piece montée, or croquembouche, based on recipes from Peter Kump’s Baking School in Manhattan and Nick Malgieri. Oh no i just realized i'm 5 days late for my daring bakers' Croquembouche post. AHHHHHHHHH. UGHHHHH, *cries*, it's been a long time since i've been this. So back to the my piece montée. I made around 40 miniature puffs and f...

4

anjelikuh*: March 2010

http://anjelikuh.blogspot.com/2010_03_01_archive.html

A food and mom blog in chinglish. Sunday, March 28, 2010. Daring Bakers' Orange Tian. The 2010 March Daring Baker’s challenge was hosted by Jennifer of. She chose Orange Tian as the challenge for this month, a dessert based on a recipe from Alain Ducasse’s Cooking School in Paris. I'm finally done with my exams! For this months' challenge, Jennifer. Cuz I can't imagine anything looking more healthy and cheerful than a bright citrus tower of vitamin-C. So with a Tian like this, it was good to finally see ...

5

anjelikuh*: Pea, Lettuce, and Bacon Soup

http://anjelikuh.blogspot.com/2010/06/pea-lettuce-and-bacon-soup.html

A food and mom blog in chinglish. Thursday, June 10, 2010. Pea, Lettuce, and Bacon Soup. I'm officially done with school this year! Well, other than my summer training that i have yet to do and some scores i have yet to receive, i'm pretty much done! The weather has also cheered up and it's finally hot enough for shorts, tanks and skirts. You can say that i'm a very, very happy person right now :D. Pea, Lettuce, and Bacon Soup. 2 tablespoons olive oil. 7 ounces (200 grams) bacon strips. Tags: Soup and St...

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The Chocolate Bunny: June 2012

http://thechocobunny.blogspot.com/2012_06_01_archive.html

Tuesday, June 12, 2012. Not your average grilled cheese - Proscuitto Croque-Monsieur with Fig Jam. My pregnancy is coming along, normal as can be. At six months, my belly is starting to expand, although, sadly, not enough for people to take notice and give me their seat on the bus. Also, it was recently confirmed that we’re having a baby boy! This is supposed to become a kaftan, eventually. Paprika loves to play with my needles and yarn! I keep being asked whether I’ve been having any cravings. Books, be...

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The Chocolate Bunny: April 2012

http://thechocobunny.blogspot.com/2012_04_01_archive.html

Saturday, April 21, 2012. You know what they say about bunnies, right? This explains my continued absence from all your lovely blogs, these past few weeks. As delicious as I know they are, reading about food was simply not how I wanted to spend my time – not when I was in a state where the peak of gastronomy, in my mind, was a can of fruit salad. 8221;, “Is that cheesecake baked? 8221;, “Do you put the duck jambon on the pizza before or after you put it in the oven? Subscribe to: Posts (Atom).

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Recipe Index | Gluten Free: Sweets At Vicky's

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Gluten Free: Sweets At Vicky's. Apple and Ginger Muffin. Apple and Raisin Cake with Maple Cream Cheese Frosting. Black and White Cookies. Blueberry Cupcakes, Cream Cheese Frosting and Crumble. Bombolini con Crema di Vaniglia. Caramel Parfait with Candied Popcorn. Carrot Cupcakes with Limoncello Frosting. Cherry Swiss Meringue Buttercream. Chocolate Cake and Frosting. Chocolate Chip Cookie, Thin. Chocolate Chip and Oat Cookies. Citrus Loaf with Mascarpone and Yoghurt. Crisp Chocolate Chip Cookie. Zucchini...

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Gluten Free: Sweets At Vicky's | Gluten Free Sweets by Vicky | Page 2

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Gluten Free: Sweets At Vicky's. Newer posts →. March 3, 2012 · 9:57 am. Heart Throb] Dark Cocoa Brownies. Then there’s also my new favourite dark cocoa brownie recipe. Well, technically it isn’t new; it’s just a renewed love for it. Challenging my idea that brownies made with melted chocolate are richer (therefore, better, duh! A damn fine cocoa makes for a wicked brownie. I think I’ve met my soul mate equivalent. Now, only to find the perfect excuse to bake it all the time. 2 sticks butter, melted.

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Earl Grey & Strawberry Cupcakes | Gluten Free: Sweets At Vicky's

https://vickys.wordpress.com/2012/09/15/earl-grey-strawberry-cupcakes

Gluten Free: Sweets At Vicky's. Daddy’s Girl} Strawberry Birthday Cake. So, You Want to Touch My Ganache? September 15, 2012 · 3:43 pm. Earl Grey and Strawberry Cupcakes. I just realised that Narwhals are real. I can almost hear Homer going ‘D’OH! 8217; in my head. Since I’ve long associated these one-horned creatures with unicorns, it was pretty much a natural assumption to make. Again, D’OH! Now I can’t decide if they’re as magical. That’s my grandfather. 4 earl grey teabags. 250g GF flour blend. 2) In...

vickys.wordpress.com vickys.wordpress.com

Food for the weekend | Gluten Free: Sweets At Vicky's

https://vickys.wordpress.com/2013/04/25/food-for-the-weekend

Gluten Free: Sweets At Vicky's. April 25, 2013 · 5:46 pm. Food for the weekend. The longest days are those that can’t decide what sort of days they want to be. Or those that can, and you’re not quite agreeable on how it wants to be. Slow gin. It was not, contrary to. Belief, made slowly. Yes, you may laugh at me. Appetiser: Perhaps a little spicy and tangy to start? I agree. Green papaya salad. Som Tum) is a staple in Thai cuisine, and one of those get-the-appetite-going type of thing. Yeah, jealous yet?

thechocobunny.blogspot.com thechocobunny.blogspot.com

The Chocolate Bunny: May 2013

http://thechocobunny.blogspot.com/2013_05_01_archive.html

Saturday, May 4, 2013. Cooking for Gracie - Spaghetti with Anchovies, Walnuts, Mint and Breadcrumbs. Today’s book: Keith Dixon’s Cooking for Gracie. A surprising choice for me. Why? Allow me to tell you before getting to the book itself. And one day, while browsing through one of our many bookshelves, I found The Book. Subscribe to: Posts (Atom). Food Blogs I Read. Confessions of a Cardamom Addict. Cream Puffs in Venice. Eat My Cake Now. My Kitchen In Half Cups. Parsley, Sage, Desserts and Line Drives.

vickys.wordpress.com vickys.wordpress.com

Better Buttercream | Gluten Free: Sweets At Vicky's

https://vickys.wordpress.com/2010/01/16/better-buttercream

Gluten Free: Sweets At Vicky's. January 16, 2010 · 10:00 am. It’s Saturday and I think I may be suffering from slight lil-sister withdrawals- I can’t seem to fall asleep at night! My head feels quite fuzzy and exhaustion creeps up at roughly.3.30pm, daily. But maybe it’s also because I’ve got other things on my mind. Guess who’s going to be at the Loewen Gardens First EVER Farmer’s market? Raises both hands* ME! Sweets By Vicky’s Swiss Meringue Buttercream. 1/2 tsp vanilla extract. 2) Remove from bain ma...

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So, You Want to Touch My Ganache? | Gluten Free: Sweets At Vicky's

https://vickys.wordpress.com/2012/10/02/so-you-want-to-touch-my-ganache

Gluten Free: Sweets At Vicky's. Earl Grey and Strawberry Cupcakes. Brainchild of Halloween →. October 2, 2012 · 8:09 pm. So, You Want to Touch My Ganache? I’ve been having a disappointing run with the shops. It’s almost as if the universe is conspiring with my wallet to stop me from buying things. I mean, what’s up with 4 hours of shopping and not buying anything? But maybe it’s the universe’s way of saying “don’t give up”. The things worth doing are never easy. 10 ounces chocolate, 60% or darker, chopped.

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anjelikuh*

A food blog in chinglish. Thursday, July 15, 2010. Daring Cooks' Nut Butter and Taiwanese Cold Noodles. The July 2010 Daring Cooks’ Challenge was hosted by Margie of. Living in the Kitchen with Puppies. They chose to challenge Daring Cooks to make their own nut butter from scratch, and use the nut butter in a recipe. Their sources include Better with Nut Butter by Cooking Light Magazine, Asian Noodles by Nina Simonds, and Food Network online. Shirataki / Konjac noodles. The total time required depends on...

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