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baked in nova scotia | local ingredients, delicious results | bakedinnovascotia.wordpress.com Reviews
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local ingredients, delicious results
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September | 2014 | baked in nova scotia
https://bakedinnovascotia.wordpress.com/2014/09
Baked in nova scotia. Local ingredients, delicious results. Posted in September 2014. Sausage Fest 2014: Ladies Beer League Roof-Top Cask Party at Scanway. It’s here folks: my first Everything Nice post and although I could also easily categorize this as a Better Late Than Never post, let’s focus on this new fancy section of the ‘ole blog before we get started. I’m notoriously irritating to spend time with in public because I always want to take pictures of … Continue reading →. Join 637 other followers.
baked in nova scotia | local ingredients, delicious results | Page 2
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Baked in nova scotia. Local ingredients, delicious results. How To: Cold Brew Iced Coffee. Summer is finally here, and since it’s hot as all get out it’s time to share a simple how-to for one of my most favourite beverages in the world: iced coffee. Now, I’m not talking about pouring hot coffee over ice cubes. That is just wrong. Stop doing it. Especially cafes. You should know better. … Continue reading →. Throwback Thursday: Pumpkin Ice Cream. Bacon Wrapped Scallops with Propeller Root Beer Reduction.
City Harvest and Big Day Downtown 2014 | baked in nova scotia
https://bakedinnovascotia.wordpress.com/2014/10/11/city-harvest-and-big-day-downtown-2014
Baked in nova scotia. Local ingredients, delicious results. City Harvest and Big Day Downtown 2014. This entry was posted on October 11, 2014, in Everything Nice. I had a really big day on Saturday. And I spent most of it in Downtown Halifax. It was kind of a. Between an I LOVE LOCAL HFX. Fueled afternoon, and a Big Day Downtown. This year’s City Harvest. Put on by I LOVE LOCAL HFX. Had 100 different events/specials/ways to experience local businesses and organizations. Feat Halifax Cookie Cravings.
Baked Rhubarb Donuts with Strawberry Jam Glaze | baked in nova scotia
https://bakedinnovascotia.wordpress.com/2014/07/08/baked-rhubarb-donuts-with-strawberry-jam-glaze
Baked in nova scotia. Local ingredients, delicious results. Baked Rhubarb Donuts with Strawberry Jam Glaze. This entry was posted on July 8, 2014, in Sugar and Spice. If you haven’t gathered from my instagram feed. Wait, you don’t follow me on instagram? I’m all about the donuts right now. I know, I know, baked donuts don’t seem like REAL donuts. But they are. Trust me. Oh what a chore, taste testing all-a-tha-donuts. Woe is me! I (semi) recently asked the twitterverse. 2 tsp Acadia baking powder. 1/2-1 ...
October | 2014 | baked in nova scotia
https://bakedinnovascotia.wordpress.com/2014/10
Baked in nova scotia. Local ingredients, delicious results. Posted in October 2014. Pumpkin Spice Donuts with Sea Salt Caramel or Maple Glaze. It’s that time friends. What time? Pumpkin time. I’ve been patiently waiting to see pie pumpkins in Antigonish, in fact after several unsuccessful trips to the grocery store, I finally asked the produce clerk where they were hiding all the pie pumpkins, and he didn’t actually know what a pie pumpkin was, and suggested I … Continue reading →.
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baked in nova scotia | local ingredients, delicious results
Baked in nova scotia. Local ingredients, delicious results. Welcome to my first post of 2015! Sure it’s the middle of March but that’s no biggie. So far 2015 has been so jam packed I haven’t had the chance to sit down and write up a post for the ‘ole blog what with rehearsals for Charley’s Aunt Kitty rises! A … Continue reading →. Pumpkin Spice Donuts with Sea Salt Caramel or Maple Glaze. It’s that time friends. What time? City Harvest and Big Day Downtown 2014. I had a really big day on Saturday. An...
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If the price is right. August 10, 2015. August 11, 2015. One thing I ‘ve always had a passion for regardless of where I have lived is cooking. Now of course there are variations in the food I cook depending on where I live and what I ingredients I have access to. 1 large white onion thinly sliced. 8 cherry tomatos cut in half. 1 Garlic Cloves thinly sliced. 4 basil leaves diced. 2 table spoons of olive oil. Teaspoon of red pepper flakes. 3 cups of water. 8 ounces of spaghetti. All in the pot. The sun set...
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