bakinginbinary.blogspot.com

Baking In Binary

Thursday, June 08, 2006. I've been promising Taryn pie for a while now. and so finally here it is. Pie crust recipe courtesy of Alton Brown (involves a lot of freezer, food processor, and rolling in ziplock bags! Not the prettiest crust around (ziplock bags weren't big enough so they kinda came out square), but damn that is one awesome tasting crust. Like, probably one of the best pie crusts I've ever had. Posted by grisha @ 12:33 PM 3 comments. Links to this post. Tuesday, May 16, 2006. I split the doug...

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Baking In Binary | bakinginbinary.blogspot.com Reviews

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Thursday, June 08, 2006. I've been promising Taryn pie for a while now. and so finally here it is. Pie crust recipe courtesy of Alton Brown (involves a lot of freezer, food processor, and rolling in ziplock bags! Not the prettiest crust around (ziplock bags weren't big enough so they kinda came out square), but damn that is one awesome tasting crust. Like, probably one of the best pie crusts I've ever had. Posted by grisha @ 12:33 PM 3 comments. Links to this post. Tuesday, May 16, 2006. I split the doug...

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Baking In Binary | bakinginbinary.blogspot.com Reviews

https://bakinginbinary.blogspot.com

Thursday, June 08, 2006. I've been promising Taryn pie for a while now. and so finally here it is. Pie crust recipe courtesy of Alton Brown (involves a lot of freezer, food processor, and rolling in ziplock bags! Not the prettiest crust around (ziplock bags weren't big enough so they kinda came out square), but damn that is one awesome tasting crust. Like, probably one of the best pie crusts I've ever had. Posted by grisha @ 12:33 PM 3 comments. Links to this post. Tuesday, May 16, 2006. I split the doug...

INTERNAL PAGES

bakinginbinary.blogspot.com

1

Baking In Binary: Coconut Buns Attempt #1

http://www.bakinginbinary.blogspot.com/2006/04/coconut-buns-attempt-1.html

Thursday, April 27, 2006. Coconut Buns Attempt #1. Ok, Ritchie may miss his egg tarts but I certainly miss my coconut buns. What is there to not like about them? A slightly sweet and light dough, filled with a sugary-buttery-coconuty paste inside. Ahhh it's bliss. Today I attempted to make my own coconut buns, and I must say the results were sub-par. Adequate perhaps for someone who is 7114 km away from real ones, but I promise another attempt! I used a recipe I found on rec.food.baking. One fill a bun?

2

Baking In Binary: May 2006

http://www.bakinginbinary.blogspot.com/2006_05_01_archive.html

Tuesday, May 16, 2006. Long demanded by a certain Mr. Incognito Holmes, I have finally broken down and made that Noo-Yawk treat, the bagel! Yes, it's boiled. And yes, it's baked. How did they turn out? I'm following the recipe from the book, Bread: From Sourdough to Rye. From which I have made a few well received hits as challah and olive-cilantro pitas. Makes for more difficult kneading that's for sure. The bagels only sat in there for about 30 seconds a side, and then on to some baking trays where they...

3

Baking In Binary: Bagel Bonanza

http://www.bakinginbinary.blogspot.com/2006/05/bagel-bonanza.html

Tuesday, May 16, 2006. Long demanded by a certain Mr. Incognito Holmes, I have finally broken down and made that Noo-Yawk treat, the bagel! Yes, it's boiled. And yes, it's baked. How did they turn out? I'm following the recipe from the book, Bread: From Sourdough to Rye. From which I have made a few well received hits as challah and olive-cilantro pitas. Makes for more difficult kneading that's for sure. The bagels only sat in there for about 30 seconds a side, and then on to some baking trays where they...

4

Baking In Binary: April 2006

http://www.bakinginbinary.blogspot.com/2006_04_01_archive.html

Thursday, April 27, 2006. Coconut Buns Attempt #1. Ok, Ritchie may miss his egg tarts but I certainly miss my coconut buns. What is there to not like about them? A slightly sweet and light dough, filled with a sugary-buttery-coconuty paste inside. Ahhh it's bliss. Today I attempted to make my own coconut buns, and I must say the results were sub-par. Adequate perhaps for someone who is 7114 km away from real ones, but I promise another attempt! I used a recipe I found on rec.food.baking. One fill a bun?

5

Baking In Binary: Egg Tart Experiment #1

http://www.bakinginbinary.blogspot.com/2006/04/egg-tart-experiment-1.html

Sunday, April 23, 2006. Egg Tart Experiment #1. Due to the relative scarcity of Asians in the HRM, there is a definite difference in available menu selections between restaurants here and in Vancouver. Some seem to have come to terms with this, others scarf metric tons of it down whenever passing through Vancity, and yet others feel compelled to bend the laws of time, space, and culinary ability and make those menu items happen HERE and NOW. This attempt we decided to make half the following recipe.

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whatireallyhate.blogspot.com

Hey, you know what I really hate?: Moved my baking to a NEW BLOG

http://whatireallyhate.blogspot.com/2006/04/moved-my-baking-to-new-blog.html

Hey, you know what I really hate? I know you miss my rantings, so here they are Web 2.0 style baby. Monday, April 24, 2006. Moved my baking to a NEW BLOG. Yes, Ritchie has turned me into a one blog per idea kind of person. Or at least, that's what I'm going to try. So, my baking (and perhaps other cooking) will now be on a seperate blog:. Http:/ bakinginbinary.blogspot.com. This weekend we attempted to create Egg Tarts. Trying to bring a bit of Vancouver to Halifax. Posted by grisha at 4:11 PM.

westcoastlobsters.blogspot.com

The West Coast Lobsters: April 2006

http://westcoastlobsters.blogspot.com/2006_04_01_archive.html

The West Coast Lobsters. Monday, April 24, 2006. Saturday: BLT and Eggs. Okay, here's the weekend update. Taryn just finished exams and finally we had a weekend together, rather than a weekend of me serving tea to the Hunchback of Quingate Place. Our mountain bikes arrived from Vancouver a little over a month ago, and Calvin and I assembled them while he was visiting. The weather was forecast to be sunny and possibly even warm. So we decided we'd give them their maiden voyage this season. Our route?

whatireallyhate.blogspot.com

Hey, you know what I really hate?: April 2006

http://whatireallyhate.blogspot.com/2006_04_01_archive.html

Hey, you know what I really hate? I know you miss my rantings, so here they are Web 2.0 style baby. Monday, April 24, 2006. Moved my baking to a NEW BLOG. Yes, Ritchie has turned me into a one blog per idea kind of person. Or at least, that's what I'm going to try. So, my baking (and perhaps other cooking) will now be on a seperate blog:. Http:/ bakinginbinary.blogspot.com. This weekend we attempted to create Egg Tarts. Trying to bring a bit of Vancouver to Halifax. Posted by grisha at 4:11 PM.

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Thursday, June 08, 2006. I've been promising Taryn pie for a while now. and so finally here it is. Pie crust recipe courtesy of Alton Brown (involves a lot of freezer, food processor, and rolling in ziplock bags! Not the prettiest crust around (ziplock bags weren't big enough so they kinda came out square), but damn that is one awesome tasting crust. Like, probably one of the best pie crusts I've ever had. Posted by grisha @ 12:33 PM 3 comments. Links to this post. Tuesday, May 16, 2006. I split the doug...

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Baking in Boots

October 31, 2011. Halloween eve cocktails in Williamsburg at Maison Premiere Oyster Bar. Followed by champagne & Pies n Thi. Ghs take out with Practical Magic. Bear and panda beanies purchased on Bedford street. Casper and Hocus Pocus. Workouts to Michael Jackson’s thriller. Halloween and Saw marathons on Syfy. Mums lining the city streets. Serious decorations on the UES. Opi chop-sticking to my story. Snowstorm 2 days before Halloween = broken trees covering the streets. October, really? October 29, 2011.

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