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Kachi's Kitchen - Ann's Thoughts | blog.kachiskitchen.com Reviews
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Bananas Archives - Kachi's Kitchen
https://blog.kachiskitchen.com/tag/bananas
How to Make Banana Leaf Bowls. While I’m on the subject of banana leaves, I thought I would share a traditional way to serve Indian food that is also a fun family craft. Bowls made from banana leaves in the Indian style. Wipe a fresh banana leaf with a damp towel to remove any debris. Cut out the center stem from the leaf leaving two long halves. Blanch the leaf pieces in boiling water for 30 seconds. Dry and let cool. Cut squares from each leaf half. Lift the sides to open the bowl. Preparing banana lea...
Cauliflower Couscous with Sautéed Brussels Sprouts - Kachi's Kitchen
https://blog.kachiskitchen.com/2015/05/14/cauliflower-couscous-with-sauteed-brussels-sprouts.aspx
Cauliflower Couscous with Sautéed Brussels Sprouts. Having spent most of my adult life counting calories and watching my weight, I started making a dish that looked and tasted like couscous without the carbs or calories. I found a recipe that used finely ground cauliflower as a substitute for the wheat. Since my family and I love cauliflower and eat it several times a week, this was a simple swap for me to make. Cauliflower Couscous with Sautéed Brussels Sprouts. Leave a Reply Cancel reply. On Breakfast ...
Cranberry Bean Masala - Kachi's Kitchen
https://blog.kachiskitchen.com/2015/04/02/cranberry-bean-masala.aspx
While doing my weekly grocery store shopping a small bag of cranberry beans attracted my attention. I was surprised when I saw the word cranberry in the dried bean section so, of course, I had to buy a bag to find out about cranberry beans. To make Cranberry Bean Masala. Cranberry Bean Masala made with borlotti beans. Serve Cranberry Bean Masala. As the main dish with chapatis and a green vegetable or two for a perfect vegetarian meal. Leave a Reply Cancel reply. Your email address will not be published.
Basil Archives - Kachi's Kitchen
https://blog.kachiskitchen.com/tag/basil
Fresh basil that I used in my Chicken with Basil Curry. Rama tulsi, the most common sweet basil, is found in many recipes across Europe and the U.S. with its oval leaves, green stems and white flowers. Wild tulsi is a large plant with gray-green leaves and a strong flavor. Basil is a key part of Ayurvedic medicine and is used to fight stress, promote purity, cleanse the body of toxins and aid metabolism. It is high in antioxidants. Last week, I published my Chicken with Basil Curry. Since my family loves...
Biryani Archives - Kachi's Kitchen
https://blog.kachiskitchen.com/tag/biryani
Dum Pukht Chicken Biryani Recipe. In my last post, I shared with you the history and approach to this sophisticated style of Indian cooking. This month’s recipe is Dum Pukht Chicken Biryani. The most elegant of the varieties I have tasted. It is special because spices are added during each step of the cooking process, in the chicken marinade, cooking the rice and the final preparation that come together in the end to deliver an amazingly sophisticated yet subtle meal. For Indian recipes and cooking tips.
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Kachi's Kitchen | South Indian Kitchen
http://www.kachiskitchen.com/south-indian-kitchen.html
South Indian cooking varies from the cuisine of other regions in India. It even varies from state to state. Learn more about the cuisines of Tamil Nadu and Kerala below. Also check out my lists of the fresh herbs, lentils, fresh produce dried spices and special cookware used to create these delicious Indian recipes.
Kachi's Kitchen | Indian Lentils
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This has a rust colored skin and is larger than other lentils. Its texture is firmer than chickpeas and has a nutty flavor. When ground without skins, the flour is called kadala mauve or kadala podi in Kerala or besan in north India. Smaller than the popular white chickpeas, they have a firm texture and a nutty flavor which makes them popular. When skinned and dry roasted, they are known as odacha kadala or pottu kadala. These are skinned and dry roasted black chickpeas. Green gram or mung beans. This is...
Kachi's Kitchen | Indian Recipes | About Ann Vinod
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During my years in graduate school some of my friends introduced to Indian cooking when they shared their favorite Indian recipes and took me to local Indian restaurants. As my career progressed I was able to travel the world. I have dined in Asia, the Middle East, Europe, Canada and across the U.S. and have been exposed to many different techniques that have influenced who I am as a cook. I perform regularly with the Northeast Orchestra and local flute choirs. I volunteer my time promoting the value...
Kachi's Kitchen | Indian Recipes | Recipe Index
http://www.kachiskitchen.com/recipes.html
Kachi's Kitchen Indian Recipes. Kachi's Kitchen Indian recipes, whether traditional South Indian food recipes, including Kerala recipes, Madras recipes, fusion recipes, and easy Indian recipes, are included in this index by category. Select the image to find your favorite category.
Kachi's Kitchen | South Indian Recipes | Indian Cookbooks
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As far as food and recipes are concerned, this is a really neat cookbook on Indian-inspired fusion cuisine. It mixes in some pretty simple dishes with more advanced ones, making it a great source for foodies of any level of cooking experience. I also really appreciated the general information that Ann Vinod included at the beginning in the chapters "Elements of a Well Stocked Pantry" and "Pairing Recipes with Whisky." . Available at these online retailers. It all looks so good I don't know where to begin!
Kachi's Kitchen | South Indian Cuisine
http://www.kachiskitchen.com/south-indian-cuisine.html
Tamilian meals include many side dishes that accompany the rice dish or dishes that can be mixed with the rice. Many vegetarian and non-vegetarian dishes are included. Thought is required when planning a meal to ensure a complex array of tastes (sweet, sour, salty, acidic, etc.) is included so the flavors are appropriately balanced. With the large number of Brahmins in this state, many people only eat vegetarian food. Fried lentil balls), Uppuma. A personal favorite made from cream of wheat) and Cauliflo...
Kachi's Kitchen | Indian Produce
http://www.kachiskitchen.com/produce.html
Bitter gourd looks like a cucumber that is covered with wart-like bumps. Grown on a vine, this fruit is white and bitter when unripe but turns red and sweet when fully ripe. A versatile vegetable that is used in many different dishes and takes on the flavor of the dish. The broad bean is a flat, green bean which looks very similar to a Roman green bean but fuzzier. It is used in Malayali cooking. The elephant foot yam is smooth inside and fawn colored, like a potato with more character. This fruit, eaten...
Kachi's Kitchen | Indian Spices
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Very small seeds that resemble cumin seeds with a mild flavor that resembles thyme. A powder made from dried green mangos commonly used for its sour flavor. These small seeds have the sweet flavor of licorice. This is an extremely pungent spice that smells like garlic before it is cooked. It is available as a lump or a powder. The powder is easier to use. Karuva ela/Birinji elai or Punnai elai). A popular herb around the world for its mild and pleasant flavor. Kothambala/Dhaniya or Vara kothamalli).
Kachi's Kitchen | Easy Indian Food Recipes | Indian Cookbook
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Easy indian Food Recipes. Traditional South Indian recipes and unique contemporary Indian fusion recipes. Adapted for the American kitchen. Welcome to Kachi’s Kitchen! I am a foodie, food blogger and cookbook author. You can read more about me on my about page. If you like cooking traditional Indian food and experimenting with Indian fusion cuisine, this is the website for you. My latest project,. Has just been published! It contains original recipes that are a fusion of the. Along with photos to assist ...
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Kachina House's Blog | Native American Art
Back to Kachina House. Sedona, AZ 86336. Join Us On Facebook and Twitter! Learn More about the Talking Stick. The Tomahawk and its Many Uses. Native American Wedding Vases. On Congratulation to 2013 Hoop Dance World Champion, Brian Hammill! On The Native American Medicine Bag. On The Native American Medicine Bag. On 3 Places to Hang a Native American Painted Hide. On 3 Places to Hang a Native American Painted Hide. Learn More about the Talking Stick. August 14, 2015. Bull; 0 Comments. August 10, 2015.
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Friday, May 25, 2012. We salute those who have served. And those who continue to serve. Wishing You and Yours. A Peaceful Memorial Day. Monday, May 28, 2012 Kachina LLC offices will be closed in observance for those who gave the ultimate sacrifice. Monday, May 21, 2012. Did you see the 'ring of fire' eclipse? We were lucky to be able to see the ring of fire eclipse yesterday here in Southern California. Unfortunately sunglasses will not help you to see it ( hopefully no one tried that. Society simply ass...
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Kachi's Kitchen - Ann's Thoughts
Vegetable Paella with Fried Paneer Recipe. I have been thinking about creating a recipe for Vegetable Paella with Fried Paneer. For a long time. I love Spanish food and paella is one of my favorites. Fusing a Spanish rice recipe with Indian flavors and ingredients seemed like a match. Her facial response looked like a starving person who sees food for the first time after weeks without anything! Vegetable Paella with Fried Paneer. The uncooked basmati rice is roasted in the flavored oil. Vegetable br...
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Our Blog | Kachororoni secondary
Documents and media in posts. January 31, 2015. It is possible to post documents of all formats in this blog. To post anything in this blog you must have the capabilities of an author, to get this privilege please contact the admin. Once you are an author, you can post your articles including pictures, videos, word documents, pdfs, spreadsheets and much more. Read the full article. Our awesome android app. January 24, 2015. You must be logged in to post any information. You can either create an accou...
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Thursday, March 11, 2010. Kackls from Kathy Schrock's Kaffeeklatsch. Friday, February 5, 2010. Kackl was created to provide a place to "crow about" new educational technology finds! I hope you enjoy it! Subscribe to: Posts (Atom). View my complete profile. Kackls from Kathy Schrocks Kaffeeklatsch. There was an error in this gadget.
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