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brandopus.com

BrandOpus - Strategy, Design, Production.

BrandOpus is an award winning independent design and packaging agency with offices in London, New York and Melbourne.

http://www.brandopus.com/

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CONTACTS AT BRANDOPUS.COM

BrandOpus LLP

Anil Kachala

1 Ste●●●●●treet

Lo●●on , London, W1T 1AL

GB

44.2●●●●3512
an●●●@brandopus.com

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BrandOpus LLP

Anil Kachala

1 Ste●●●●●treet

Lo●●on , London, W1T 1AL

GB

44.2●●●●3512
an●●●@brandopus.com

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BrandOpus LLP

Anil Kachala

1 Ste●●●●●treet

Lo●●on , London, W1T 1AL

GB

44.2●●●●3512
an●●●@brandopus.com

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BrandOpus - Strategy, Design, Production. | brandopus.com Reviews
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BrandOpus - Strategy, Design, Production. | brandopus.com Reviews

https://brandopus.com

BrandOpus is an award winning independent design and packaging agency with offices in London, New York and Melbourne.

INTERNAL PAGES

brandopus.com brandopus.com
1

BrandOpus - Work

http://www.brandopus.com/work

44 203 096 3690. 44 203 096 3511. 44 (0) 207 034 2700. Level 1, 40 Porter St. Melbourne, VIC, 3181. 44 203 096 3690. 61 3 9521 5311. 61 (0) 3 9521 5311. 401 Park Avenue South. 10th floor, New York. 1 (646) 854 5512. 1 (347) 861 9469. 44 203 096 3690.

2

BrandOpus - Our Team

http://www.brandopus.com/people/our-team

Who we are and how to join us. 44 203 096 3690. 44 203 096 3511. 44 (0) 207 034 2700. Level 1, 40 Porter St. Melbourne, VIC, 3181. 44 203 096 3690. 61 3 9521 5311. 61 (0) 3 9521 5311. 401 Park Avenue South. 10th floor, New York. 1 (646) 854 5512. 1 (347) 861 9469. 44 203 096 3690. Nir’s career spans 30 years in advertising and brand design at agencies such as FCB, Publicis, Lintas and JKR. Prior to that he studied in Israel and Switzerland, and gained an MBA in London. Pauls obsession with graphics start...

3

BrandOpus - Twinings Galactic

http://www.brandopus.com/work/twinings-galactic

44 203 096 3690. 44 203 096 3511. 44 (0) 207 034 2700. Level 1, 40 Porter St. Melbourne, VIC, 3181. 44 203 096 3690. 61 3 9521 5311. 61 (0) 3 9521 5311. 401 Park Avenue South. 10th floor, New York. 1 (646) 854 5512. 1 (347) 861 9469. 44 203 096 3690. Twinings is one of Britain’s most cherished brands and plays an integral role in our everyday culture. With a rich heritage since 1706 Twinings has been synonymous with the highest quality, great tasting tea blends. The brief and concept. The redesign has se...

4

BrandOpus - Opinion

http://www.brandopus.com/thinking

44 203 096 3690. 44 203 096 3511. 44 (0) 207 034 2700. Level 1, 40 Porter St. Melbourne, VIC, 3181. 44 203 096 3690. 61 3 9521 5311. 61 (0) 3 9521 5311. 401 Park Avenue South. 10th floor, New York. 1 (646) 854 5512. 1 (347) 861 9469. 44 203 096 3690.

5

BrandOpus - MOMA

http://www.brandopus.com/work/moma

44 203 096 3690. 44 203 096 3511. 44 (0) 207 034 2700. Level 1, 40 Porter St. Melbourne, VIC, 3181. 44 203 096 3690. 61 3 9521 5311. 61 (0) 3 9521 5311. 401 Park Avenue South. 10th floor, New York. 1 (646) 854 5512. 1 (347) 861 9469. 44 203 096 3690. Tom Mercer, founder of MOMA realised there were too many commuters succumbing to the ‘coffee croissant’ routine without a healthy and filling breakfast alternative. Tom started the brand in 2006, revolutionising the healthy breakfast market. Through the crea...

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williescacao.com williescacao.com

Bean To Bar | Willie's CacaoWillie's Cacao

http://www.williescacao.com/chocolate/bean-bar

My Philosophy of Chocolate. Factory & Farm. Drinks & Chocolates. My Philosophy of Chocolate. Factory & Farm. Drinks & Chocolates. Return to Previous Page. SIGN UP TO RECEIVE WILLIE'S NEWS and OFFERS. Thank you, your sign-up request was successful! Please check your e-mail inbox. Given email address is already subscribed, thank you! Please provide a valid email address. Please complete the CAPTCHA. Oops Something went wrong. Please try again later. Website by Link and Co. Username or email *.

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World of Cacao | Willie's CacaoWillie's Cacao

http://www.williescacao.com/world-cacao

My Philosophy of Chocolate. Factory & Farm. Drinks & Chocolates. My Philosophy of Chocolate. Factory & Farm. Drinks & Chocolates. Return to Previous Page. SIGN UP TO RECEIVE WILLIE'S NEWS and OFFERS. Thank you, your sign-up request was successful! Please check your e-mail inbox. Given email address is already subscribed, thank you! Please provide a valid email address. Please complete the CAPTCHA. Oops Something went wrong. Please try again later. Website by Link and Co. Username or email *.

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Flavour Map | Willie's CacaoWillie's Cacao

http://www.williescacao.com/world-cacao/flavour-map

My Philosophy of Chocolate. Factory & Farm. Drinks & Chocolates. My Philosophy of Chocolate. Factory & Farm. Drinks & Chocolates. Return to Previous Page. Many things are compared to fine wines, but on a recent trip to Burgundy I realised that with cacao nothing could be more true. Great single estate cacaos, like fine wines, each have their own stunningly individual flavours. Born from their strain. Influenced by their soil. This is where I see the cacaos sitting on my Flavour Map. Most chocolates are m...

williescacao.com williescacao.com

Willie's TV | Willie's CacaoWillie's Cacao

http://www.williescacao.com/willies-world/willies-tv

My Philosophy of Chocolate. Factory & Farm. Drinks & Chocolates. My Philosophy of Chocolate. Factory & Farm. Drinks & Chocolates. Return to Previous Page. Fresh scallops with Willie's Cacao. Willie and Captain Darren go on a 40-foot dive to prepare the freshest scallops ever with a dusting of Willie's Supreme Cacao on a bed of salad. Make Willie's Cacao Truffles. Cooking with Cacao in Spain. On his way to Freetown, Willie spots an unusual creature, a "Cotton Mouse" (or is it? In Sierra Leone Willie is in...

williescacao.com williescacao.com

White Chocolate, Raspberry and Kirsch Mousse | Willie's CacaoWillie's Cacao

http://www.williescacao.com/recipes/white-chocolate-raspberry-kirsch-mousse

My Philosophy of Chocolate. Factory & Farm. Drinks & Chocolates. My Philosophy of Chocolate. Factory & Farm. Drinks & Chocolates. White Chocolate, Raspberry and Kirsch Mousse. Return to Previous Page. Posted on January 25, 2015 at 6:26 pm. White Chocolate, Raspberry and Kirsch Mousse. White Chocolate, Raspberry and Kirsch Mousse. 300g fresh or frozen raspberries. 2-3 tbsp raw cane sugar. 200g white chocolate, roughly chopped. Suggestion, El Blanco chocolate. 1 tbsp cold water. 300 ml double cream. Whisk ...

williescacao.com williescacao.com

Venezuelan Gold, Las Trincheras 72 - Smooth, nutty notes - 80g | Willie's CacaoWillie's Cacao

http://www.williescacao.com/pure-cacao-fine-chocolate/venezuelan-gold-las-trincheras-72-smooth-nutty-notes-80g

My Philosophy of Chocolate. Factory & Farm. Drinks & Chocolates. My Philosophy of Chocolate. Factory & Farm. Drinks & Chocolates. Venezuelan Gold, Las Trincheras 72 – Smooth, nutty notes – 80g. 47; Single Estate Bars. 47; Venezuelan Gold, Las Trincheras 72 – Smooth, nutty notes – 80g. Return to Previous Page. I remember the first time I set eyes on Hacienda Las Trincheras with it’s magical columned ruins. As chocolate melts, it takes you on an adventure in taste. MAY CONTAIN TRACES OF NUTS. 100% cacao is...

williescacao.com williescacao.com

Savoury | Willie's CacaoWillie's Cacao

http://www.williescacao.com/living-chocolate/savoury

My Philosophy of Chocolate. Factory & Farm. Drinks & Chocolates. My Philosophy of Chocolate. Factory & Farm. Drinks & Chocolates. Return to Previous Page. 100% cacao is the ultimate chef’s weapon. Cacao is a versatile and powerful ingredient, a building block of flavour. It adds richness and depth. To many dishes, savoury and sweet. The trick in savoury dishes is to use it as a condiment. And how much you use depends to a degree on personal taste, as with salt and pepper. 0H30M and 2-3H rising time.

williescacao.com williescacao.com

Cacao, Roasted Pepper and Chilli Harissa | Willie's CacaoWillie's Cacao

http://www.williescacao.com/recipes/cacao-roasted-pepper-chilli-harissa-2

My Philosophy of Chocolate. Factory & Farm. Drinks & Chocolates. My Philosophy of Chocolate. Factory & Farm. Drinks & Chocolates. Cacao, Roasted Pepper and Chilli Harissa. Return to Previous Page. Posted on April 1, 2015 at 4:35 pm. Cacao, Roasted Pepper and Chilli Harissa. Cacao, Roasted Pepper and Chilli Harissa. 16 long red chillies. 4 large red peppers. 1 teaspoon cumin seeds. 150ml extra-virgin olive oil. 10g 100% cacao. Willie suggests Madagascan Sambirano 100% cacao. Step by step photographic guide.

williescacao.com williescacao.com

Factory & Farm | Willie's CacaoWillie's Cacao

http://www.williescacao.com/world-cacao/factory-farm

My Philosophy of Chocolate. Factory & Farm. Drinks & Chocolates. My Philosophy of Chocolate. Factory & Farm. Drinks & Chocolates. Factory & Farm. Factory & Farm. Return to Previous Page. SIGN UP TO RECEIVE WILLIE'S NEWS and OFFERS. Thank you, your sign-up request was successful! Please check your e-mail inbox. Given email address is already subscribed, thank you! Please provide a valid email address. Please complete the CAPTCHA. Oops Something went wrong. Please try again later. Website by Link and Co.

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BRANDOPUS - Twinings Brand Evolution | EDE ONLINE

http://www.eat-drink-etc.com/articles/brandopus

Three Centuries Of History. Campari’s Famed Bar Returns. A Taste Of The Extraordinary. Behind Nine’s Award-Winning Design. Quality Preserved Since 1885. Ancient Art of Winemaking. 60 years of Visionary Innovation. Twinings Brand Evolution 0 Comments. How UK agency BrandOpus brought collectibility and enticed consumer demand with Limited Edition range of Floral teas. Claire Forster, Marketing Manager, Twinings. Bull; Drive trial of speciality black tea and capture the imagination of female consumers shift...

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BrandOpus - Strategy, Design, Production.

44 (0) 203 096 3513. Louise de Ste. Croix. 44 (0) 203 096 3505. 44 (0) 207 034 2700. Level 1, 40 Porter St. Melbourne, VIC, 3181. 44 (0) 20 3096 3513. 61 (0) 400 566 470. 61 (0) 3 9521 5311. Paul Taylor on the Nestlé and Google link up. Should KitKat replace their iconic brand identity with another brands name? Principle #2: Tell a story. Introducing the second in a series of Brand Matters: Juliet is the sun. What can Coca-Cola learn from drumming gorillas? View all our work. See all our work.

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