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♥ Adventures in (Kosher) BreadLand... and more

Friday, May 22, 2015. We be (Gulab) Jamun… an out-of-the-ordinary dairy dessert for Shavuos / Shavuot. When I first found out that Judaism had a holiday specifically for celebrating dairy foods, my first thought wasnt cheesecake. My first thought was. gulab jamun. What the heck are gulab jamun? If you love Indian food as much as I do, you probably already know. More than real dim sum! Since moving to Israel, Ive been on a quest for good Indian food here, which has not really gone well. There w...Workin...

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♥ Adventures in (Kosher) BreadLand... and more | breadland.org Reviews

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Friday, May 22, 2015. We be (Gulab) Jamun… an out-of-the-ordinary dairy dessert for Shavuos / Shavuot. When I first found out that Judaism had a holiday specifically for celebrating dairy foods, my first thought wasnt cheesecake. My first thought was. gulab jamun. What the heck are gulab jamun? If you love Indian food as much as I do, you probably already know. More than real dim sum! Since moving to Israel, Ive been on a quest for good Indian food here, which has not really gone well. There w...Workin...

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♥ Adventures in (Kosher) BreadLand... and more | breadland.org Reviews

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Friday, May 22, 2015. We be (Gulab) Jamun… an out-of-the-ordinary dairy dessert for Shavuos / Shavuot. When I first found out that Judaism had a holiday specifically for celebrating dairy foods, my first thought wasnt cheesecake. My first thought was. gulab jamun. What the heck are gulab jamun? If you love Indian food as much as I do, you probably already know. More than real dim sum! Since moving to Israel, Ive been on a quest for good Indian food here, which has not really gone well. There w...Workin...

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breadland.org

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September 2014 ♥ Adventures in (Kosher) BreadLand... and more

http://www.breadland.org/2014_09_01_archive.html

Thursday, September 11, 2014. I had such high hopes… but it turned out so, so badly. Well, tasty enough. But UGLY as sin. It all started with a video that showed a beautiful, trim Israeli lady making the most gorgeous braids with the kind of ease that you only acquire after having made thousands of them. I watched it. Naomi Rivka watched it. We were inspired – hooray! From there, I created a not-too-shabby looking braided thingy…. And then tucked it together to resemble – um, a mummified dog? Mmm&#82...

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November 2014 ♥ Adventures in (Kosher) BreadLand... and more

http://www.breadland.org/2014_11_01_archive.html

Thursday, November 27, 2014. 3 magic ways to keep it clean: getting sticky dough off your hands. So you made bread. Good for you! Now what do you do with those ooky, ooky fingers? 160; Try one of these three magic tricks to get your hands sparkly again in no time. 1) Get scraping. Grab your trusty bench scraper. 2) Fight flour with flour. Friday, November 14, 2014. Janis Dohmann’s (and now my) Pecan Pie. This has been my go-to pecan pie recipe for YEARS (maybe since the late 90s? Shock, horror, dismay!

3

Keep it cool all summer long with freezer pop molds under $10 ♥ Adventures in (Kosher) BreadLand... and more

http://www.breadland.org/2015/05/keep-it-cool-all-summer-long-with.html

Tuesday, May 19, 2015. Keep it cool all summer long with freezer pop molds under $10. Do you have a problem with ice cubes? Come on, hands up. I know I do. . Working in one of the World’s Tiniest Kitchens, I appreciate any solution that saves space, time, money, and hassle. And living in Israel, I need – desperately! 8211; to stay cool all summer long. . Oh, yeah, and if I can spend less than ten bucks, all the better. Last summer, I bought these silicone freezer pop molds. Aren’t they pretty? Regular ...

4

Homemade “No Corn Syrup!” Kosher Marshmallows (without all the patchke) ♥ Adventures in (Kosher) BreadLand... and more

http://www.breadland.org/2015/05/homemade-no-corn-syrup-kosher.html

Friday, May 1, 2015. Homemade “No Corn Syrup! 8221; Kosher Marshmallows (without all the patchke). I’ve always loved the way Shoshana at. Couldn’t be Parve. Turns out gorgeous gourmet marshmallows. In flavours like Blood Orange, Rose and Raspberry Lemonade. She makes it look easy, and the truth is, I’ve followed her recipes and they’re not difficult. Most marshmallow recipes also call for corn syrup, though Shoshana does offer a liquid invert sugar “marshmallow syrup” recipe. A stand mixer. An...I used...

5

Delicious, delightful, Kosher for Pesach soup lokshen (noodles) ♥ Adventures in (Kosher) BreadLand... and more

http://www.breadland.org/2015/04/delicious-delightful-kosher-for-pesach.html

Tuesday, April 28, 2015. Delicious, delightful, Kosher for Pesach soup lokshen (noodles). Around here, it’s not truly Pesach cooking season until the soup lokshen are ready. Each year, this is how I inaugurate my brand-new, shiny-clean Pesach kitchen. 160; Yes, I’m still going on about Pesach… when do you want me to blog about Pesach, DURING Pesach? 160; Before Pesach? 160; Oy. This was the first chance I’ve had to breathe, and post this, in nearly a month.). What’s the exact recipe? Several Tbsp of oil.

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You need an graphic artist who can read your mind. creating pictures that tell stories, whether they're for a book, an established periodical, a blog or website. Teddy Akiva MacLeod can create the images you need. on time and on budget. Looking for words - blog posts, press releases, marketing content or full-length articles - to go with those great images? Can do that for you. Contact us. For a combined quote! Company / Blog / Website Logos. Visit Teddy Akiva MacLeod's elance profile. Or get in touch at.

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Available soon for all your illustration needs. Visit Teddy Akiva MacLeod's elance profile. Check out his portfolio on behance. Or get in touch at. The latest from the blogs. What should you name your children’s book? Image: image] Hi, there. What’s your name? It’s the first question we ask most people, and when we’re looking for a book, we ask it (in our minds), . Weird, wacky, wonderful (Hebrew) words: שַׁלֶּכֶת/ shalechet. Book Reviews of Kids’ Books by (my) Kids. Adventures in BreadLand. and more.

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Jennifer Tzivia MacLeod - freelance writer and editor: Children's Books by Jennifer Tzivia MacLeod

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ציביה מקלאוד: כתבת, עיתונאית, אנגלית שפת-אם, למאמרים, בלוגים, תוכן שיווקי, ועוד. Writing and Editing Services. Childrens Books by Jennifer Tzivia MacLeod. With irresistible words and pictures, she's bringing great writing to Jewish children's books, while creating children's books that aren't specifically Jewish. high-quality books for any family. If you'd like to write and publish great kids' books, too, you’ll want to see what she’s written for authors just like you. The Jewish Monsters Series. Meet th...

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Jennifer Tzivia MacLeod - freelance writer and editor

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ציביה מקלאוד: כתבת, עיתונאית, אנגלית שפת-אם, למאמרים, בלוגים, תוכן שיווקי, ועוד. Writing and Editing Services. Tzivia has been a tremendous asset to our business. She completes assignments in a timely manner with utmost professionalism. Our clients love her.". Avrum Aaron, Esq.,. Legal Outsourcing Partners, LLC. Looking for SEO-optimized web content? Editing or book formatting services? You need a writer who understands your audience. Self-published author (nonfiction, self-help, psychology). Looking for...

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frugalgourmetmom: Happy Hanukkah

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Culinary wanderings and other creative endeavors of a Jewish mom. Sunday, December 21, 2014. It's been a full week of baking, cooking, gifting, and partying. I think I can honestly say "I'm done" - for now :). Subscribe to: Post Comments (Atom). Kosher on a Budget. Best Price* Foldable 4-Compartment Insulating Trunk Organizer. Book Reviews of Kids’ Books by (my) Kids. A Jewish Homeschool Blog. No High Chairs Required. Football Deviled Eggs and More Tailgate Favorites. View my complete profile.

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For the Love of Bread: Spelt Challah

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Tuesday, January 28, 2014. Rolling out and braiding the challot were quite interesting steps. The dough behaved totally differently than with white flour. Rolling was not frustrating at all! Put on the hot plate before dinner toasted the bottoms into perfection. A home run all around. From the back of the Etz HaSadeh bag. 2 cups warm water. 3 tbsp dry yeast. 1 kilo spelt flour. Subscribe to: Post Comments (Atom). Dried Fruit and Nut Tart. Caramel Glazed Chocolate Cake Doughnuts. I know, I&#.

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For the Love of Bread: December 2012

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Monday, December 17, 2012. Subscribe to: Posts (Atom). Caramel Glazed Chocolate Cake Doughnuts. I know I havent blogged in ages and that these donuts are wayy late in coming. But I have good reason. I joined the Israeli army and I&. Adventures with Rye Part 6: Rye Bagels. Its been ages since Ive posted about my adventures with bread. Ive been baking challah almost every week and regular breads h. Reinhart's Cinnamon Raisin Bread. I know, I&#. Golden Applesauce Pound Cake. And happy 300th post to me!

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For the Love of Bread: June 2013

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Monday, June 17, 2013. Caramel Sauce. Those two words are enough to conjure up childhood memories of Friday visits with my sister to the local candy store and then on to the nearest TCBY shop for some Cotton Candy flavored ice cream dripping with liquid amber deliciousness. Caramel. Sugar never tasted so good. But making it in my own kitchen? Subscribe to: Posts (Atom). Caramel Glazed Chocolate Cake Doughnuts. Adventures with Rye Part 6: Rye Bagels. Reinhart's Cinnamon Raisin Bread. I know, I&#.

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For the Love of Bread: June 2014

http://fortheloveofbread.blogspot.com/2014_06_01_archive.html

Monday, June 30, 2014. Raw Vegan, to be exact. If there's any reason that can explain or justify my prolonged absence from this blog, I guess that would be it. Let me elaborate. The transition to raw veganism has wrought many changes. It has taken time to get to know the ups and downs of this diet, what makes me feel good, what my body needs, what it doesnt. The changes are mostly positive ones. (You know those people who tease you for eating differently? So where does that leave me and this blog? Reinha...

fortheloveofbread.blogspot.com

For the Love of Bread: January 2013

http://fortheloveofbread.blogspot.com/2013_01_01_archive.html

Saturday, January 12, 2013. Its been quite a while since Ive been asked to make dessert for a meal but thats what I was given to make for todays Shabbat lunch. Usually, my dessert brainstorming takes a ridiculous amount of my time but this time it was quick and painless! I had a couple of bananas laying around on my counter and I had serendipitously picked up a couple of pie crusts earlier Thursday after my frolic in the snow (yes, we got snow! Labels: Pies and Tarts. Subscribe to: Posts (Atom). I wish I...

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Wednesday, November 27, 2013. Jamaican Allspice, Cranberry and Pecan Apfelstrudel. To the english version). Jamaican Allspice' verschilt in bijna niks van elke andere allspice. Het heeft van alle soorten de hoogste concentratie eugenol in zijn smaakbepalende essentiële oliën. Eugenol komt ook voor in kruidnagel. Vergeleken met andere soorten proef je in de 'Jamaican Allspice' dan ook meer kruidnagel. Jamaican Allspice Cranberry and Pecan Apfelstrudel. 2 grote, zure appels, in kleine blokjes. 80 gram gesm...

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♥ Adventures in (Kosher) BreadLand... and more

Friday, May 22, 2015. We be (Gulab) Jamun… an out-of-the-ordinary dairy dessert for Shavuos / Shavuot. When I first found out that Judaism had a holiday specifically for celebrating dairy foods, my first thought wasnt cheesecake. My first thought was. gulab jamun. What the heck are gulab jamun? If you love Indian food as much as I do, you probably already know. More than real dim sum! Since moving to Israel, Ive been on a quest for good Indian food here, which has not really gone well. There w...Workin...

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