ravingsofasanemind.blogspot.com
in a daydream bubble all my own: twilight.
http://ravingsofasanemind.blogspot.com/2009/01/twilight.html
In a daydream bubble all my own. Monday, January 19, 2009. As much as i loved the movie and want to love the novel, i just can't get past the first few pages of the book. i think the unsophisticated style of writing just doesn't stimulate my brain enough. and i think we all can agree robert pattinson made the movie. But i will try try again. Subscribe to: Post Comments (Atom). I know no social graces, am sometimes unruly, and am always uncouth, unapologetically so. I am the Cretan. I found your camera.
ravingsofasanemind.blogspot.com
in a daydream bubble all my own: a thought at 1257.
http://ravingsofasanemind.blogspot.com/2009/01/thought-at-1257.html
In a daydream bubble all my own. Monday, January 19, 2009. A thought at 1257. I think my cousins are neat. Subscribe to: Post Comments (Atom). I know no social graces, am sometimes unruly, and am always uncouth, unapologetically so. I am the Cretan. View my complete profile. Giveaway - Snowmen on Paper and the Pea. Some days i feel like this. I found your camera. Finally.my excuse and some work sketches :). The New PostSecret Book. Things im grateful for. Year of the (angry) ox. A ring woulda been sweeter.
bunnyfoodfoo.blogspot.com
The Budding Cook: February 2009
http://bunnyfoodfoo.blogspot.com/2009_02_01_archive.html
Wednesday, February 11, 2009. Fish sauce salted eggs over rice. Boil the eggs, add a little salt, and a little fish sauce. Eat on top of white rice. Yummy. It reminds me of home. It's very similar to the fancy braised pork dish (thit kho). Dish However, it's quite simple. I remember my mom sometimes making it for my dad's lunch. Subscribe to: Posts (Atom). Hope you enjoy my blog as I build up my cooking abilities as the little budding cook. View my complete profile. Paper and the Pea. Playing with My Food.
bunnyfoodfoo.blogspot.com
The Budding Cook: Recipe: Peanut Butter Sesame Noodles
http://bunnyfoodfoo.blogspot.com/2009/06/recipe-peanut-butter-sesame-noodles.html
Tuesday, June 16, 2009. Recipe: Peanut Butter Sesame Noodles. Recipe: Peanut Butter Sesame. Adapted from ( http:/ www.epicurious.com/recipes/food/views/Peanut-Sesame-Noodles-106572. 1 package of wheat spaghetti. 1/4 cup of soy sauce. 1/4 cup of warm water. 2 tbsp of rice vinegar. 2 teaspoons of honey. 1 tbsp of red hot pepper flakes. 1/2 cup of chunky peanut butter. 1 1/2 tbsp of sesame. Place all dressing ingredients into a food processor and pulse until it's smooth. Cook spaghetti. We are anticipating ...
bunnyfoodfoo.blogspot.com
The Budding Cook: spinach rice
http://bunnyfoodfoo.blogspot.com/2010/05/spinach-rice.html
Sunday, May 30, 2010. Made yam rice minus the yams. It was pretty easy. Tasty too. Fried shallots, onions, soy sauce, oyster sauce, rice, chicken stir fried and placed in rice cooker then cooked same way you'd cook normal rice. Rasa malaysia and little teochew have nice detailed recipes. Subscribe to: Post Comments (Atom). Hope you enjoy my blog as I build up my cooking abilities as the little budding cook. View my complete profile. Paper and the Pea. Playing with My Food. Diary of a novice cook.
bunnyfoodfoo.blogspot.com
The Budding Cook: December 2007
http://bunnyfoodfoo.blogspot.com/2007_12_01_archive.html
Sunday, December 30, 2007. Monday, December 24, 2007. Merry Christmas and guess where I just came back from? Here is a hint:. Subscribe to: Posts (Atom). Hope you enjoy my blog as I build up my cooking abilities as the little budding cook. View my complete profile. Paper and the Pea. Playing with My Food. Diary of a novice cook. Simple template. Template images by Jason Morrow.
bunnyfoodfoo.blogspot.com
The Budding Cook: May 2008
http://bunnyfoodfoo.blogspot.com/2008_05_01_archive.html
Monday, May 26, 2008. 1 can of salmon. 1 can of black beans. Handful of sweet corn. Dinner. I thought it tasted like food. :d. Asked Mr. Budding cook:. How do you like it? That means you don't like it! I don't like the consistency. It's too dry on rice.". That means you don't like it.". You could add that red sauce.". If I add it you'll have to eat it.". I was thinking maybe a tomato paste of some sorts? The red pepper paste makes everything taste good. And it could be like spicy tuna.". Paper and the Pea.
bunnyfoodfoo.blogspot.com
The Budding Cook: April 2008
http://bunnyfoodfoo.blogspot.com/2008_04_01_archive.html
Monday, April 28, 2008. 3/4 lb chicken thighs. 1 2/3 cups soup stock (dashi) - used Gen En Dashi no moto 1 tbsp mixed w/ 1 2/3 cups of water. 7 tbsp soy sauce. Oyakodon is a Japanese chicken and egg bowl. I've been wanting to try out this recipe forever and I finally did! I got the recipe from About - Oyakodon. I was pretty happy with the recipe and very amazed I could make it. :). I also watched this video Oyakodon video - Cooking with Dog (:D well he's not cooking the dog just with him :) haha ).
polliwogscakewalk.blogspot.com
Polliwog's Cakewalk: So...
http://polliwogscakewalk.blogspot.com/2009/04/so.html
Tuesday, April 28, 2009. I've been on a computer hiatus lately, no posts, no facebook and I'm totally over due answering emails. I don't know what my deal is! But I must tell you, the bunny pattern is almost done. I just need to get together with my computer guy (Denny) and get the instructions onto the PDF. Also, The Market is starting May 9th! I can almost taste them just thinking about it. Market picture from last spring. Hello, I'm Sally. Yay for the spring market! April 28, 2009 at 4:50 PM. Your bun...
polliwogscakewalk.blogspot.com
Polliwog's Cakewalk: June 2009
http://polliwogscakewalk.blogspot.com/2009_06_01_archive.html
Saturday, June 13, 2009. Summer Break Has Begun. Posts have been few and far between around here! I just can't seem to keep up with all that is going on in my life. I'm going to officially announce a blogging break. Don't worry, it isn't permanent, Denny has been working on a new design for this space and my silence hasn't been about lack of stuff to talk about, just lack of time to sit in front of a computer. Don't be sad, I'll be back soon! Hello, I'm Sally. Subscribe to: Posts (Atom). Hello, I'm Sally.
