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Burnt Lumpia Blog: Discovering Filipino FoodDiscovering Filipino Food
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Discovering Filipino Food
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Burnt Lumpia Blog: Discovering Filipino Food | burntlumpiablog.com Reviews
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Discovering Filipino Food
burntlumpiablog.com
Rum & Ube Jam (Halayang Ube)
http://burntlumpiablog.com/2014/12/rum-ube-jam-halayang-ube.html
Rum & Ube Jam (Halayang Ube). December 8, 2014. And even pop tarts. I’ve been known to experiment a time or two with Ube, the Filipino sweet purple yam. Despite my many Ube experiments and recipes. Over the years, I’ve never attempted to make Halayang Ube. This sweet purple jam made from the sweet purple yam is perhaps the most common application for Ube in the Philippines jars of either store bought or homemade jam are a common pantry item there. In researching recipes for Ube Jam, I found that most ver...
Sous-vide
http://burntlumpiablog.com/category/sous-vide
Ginataang Lobster: Coconut Oil-Poached Lobster Tails in Sous-vide, with Coconut Milk and Lobster Head Sauce. June 29, 2014. Like the Filipino term adobo, the word guinataan (also spelled “ginataan”) refers to a method of cooking rather than a singular dish. Where adobo requires cooking something (fruit, vegetable, protein) in a mixture of salt. Filipino-Style Chicken & Waffles: Sous-vide Coconut Milk Fried Chicken with Coconut Milk and Macapuno Waffles. March 11, 2014. March 2, 2014. February 24, 2014.
Adobo Road Cookbook
http://burntlumpiablog.com/category/adobo-road-cookbook
Adobo Road Cookbook Signing at Savor Filipino in San Francisco. August 24, 2014. Hello Filipino Food lovers! On Saturday August 30, 2014 I’ll be signing copies of The Adobo Road Filipino Cookbook at the inaugural Savor Filipino event in San Francisco at Justin Herman Plaza. Savor Filipino was founded by The Filipino Food. Filipino-Style Chicken & Waffles: Sous-vide Coconut Milk Fried Chicken with Coconut Milk and Macapuno Waffles. March 11, 2014. October 13, 2013. September 1, 2013. July 16, 2013. During...
Pork
http://burntlumpiablog.com/category/pork
Filipino-Style Pork Sausage with Ramps (Longganisa with Ramps). April 27, 2015. Sprouting from the soil every spring, Ramps are the much ballyhooed and hyped allium with broad green leaves, purplish stems, and white bulbs that everyone seems to go crazy for this time of year. Why all the hype? Perhaps it has to do with their. Crispy Pig’s Ears Cooked Sous-vide in Coconut Oil Confit, then Deep Fried. February 24, 2014. Oven-Roasted Pinakbet with Bacon. August 29, 2012. Pork and Rhubarb Sinigang. Filipino-...
Press
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The Adobo Road Cookbook in the News:. FN Dish Food Network Blog (November 2013) –. Fall Cookbook Favorites 2013. Los Angeles Magazine Digest (May 2013) –. It’s Time to Bring Back the Lost Art of Filipino Cocktails. KCRW Good Food (May 2013) –. Splendid Table (May 2013) –. Adobo: The ultimate Filipino comfort food. Washington Post (May 2013) –. Pan-Seared Garlic Rib-Eye Steak. Cookbooks for Dinner (May 2013) –. Cool spoons and warm breezes: the best summer cookbooks of 2013. A One Pot Meal, Filipino Style.
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Fish Taco | enJOY with JOY
https://enjoywithjoy.wordpress.com/2014/06/11/fish-taco
About enJOY with JOY. Cooking making it simple! Asymp; Leave a comment. Canola oil, for frying. 3/4 cup all-purpose flour. 1/2 teaspoon chili powder. 4 large Tilapia Fillets. 1/4 cabbage, thinly sliced (about 1 1/2 cups). 1/2 cup fresh cilantro, roughly chopped. Juice of 1 lime, plus wedges for serving. 1 red onion, halved, thinly sliced. 3 tablespoons unseasoned rice vinegar. 3 tablespoons mirin (sweet Japanese rice wine). 4 teaspoons adobo sauce from canned chipotle chiles in adobo. Halve, pit and slic...
enjoywithjoy | enJOY with JOY
https://enjoywithjoy.wordpress.com/author/yoyi77
About enJOY with JOY. Cooking making it simple! Asymp; Leave a comment. Two peas and their pod. 2 cups diced fresh pineapple. 1 cup diced red pepper. 1/2 cup chopped cilantro. 1/4 cup finely chopped red onion. 3 tablespoons finely chopped jalapeno pepper, stemmed and seeded. 1 clove garlic, minced. Juice of 1 large lime. Salt, to taste. Source: two peas and their pod. Asymp; Leave a comment. Canola oil, for frying. 3/4 cup all-purpose flour. 1/2 teaspoon chili powder. 4 large Tilapia Fillets. Heat about ...
Pineapple Salsa | enJOY with JOY
https://enjoywithjoy.wordpress.com/2014/06/11/pineapple-salsa
About enJOY with JOY. Cooking making it simple! Asymp; Leave a comment. Two peas and their pod. 2 cups diced fresh pineapple. 1 cup diced red pepper. 1/2 cup chopped cilantro. 1/4 cup finely chopped red onion. 3 tablespoons finely chopped jalapeno pepper, stemmed and seeded. 1 clove garlic, minced. Juice of 1 large lime. Salt, to taste. Source: two peas and their pod. View all posts by enjoywithjoy ». Larr; Previous post. Leave a Reply Cancel reply. Enter your comment here. Address never made public).
Quick Eats: Paramount Coffee, Sydney | Domestic Urbanite
https://domesticurbanite.com/2015/07/29/quick-eats-paramount-coffee-sydney
A Filipino city dweller finding comforts in the kitchen. Quick Eats: Paramount Coffee, Sydney. Posted on July 29, 2015. It was my first breath of Sydney air, and we were supposed to go to Grounds of Alexandria. But with the many cars and too long a wait (we were literally just off the plane and hungry from a red-eye flight from Manila to Sydney), we decided to go to a different place. We ended up in Paramount Coffee. Looks like a hip crowd. I wish I tried their avocado toast, but I was really afraid of g...
Quick Eats: El Jannah’s, Sydney | Domestic Urbanite
https://domesticurbanite.com/2015/08/05/quick-eats-el-jannahs-sydney
A Filipino city dweller finding comforts in the kitchen. Quick Eats: El Jannah’s, Sydney. Posted on August 5, 2015. One set-up i never thought of. When buying food for take out makes it cheaper than to dine-in. Of course this makes sense! Less clean-up, faster turnover, lesser rental space, that type. So how come no one ever made this concept applicable to the country? Well, we already have our random kiosks, and they have actually expand to accommodate eat-ins. Well, to each his own. Our breads and salad.
Quick Eats: Buckley’s, Circular Quay, Sydney | Domestic Urbanite
https://domesticurbanite.com/2015/08/04/quick-eats-buckleys-circular-quay-sydney
A Filipino city dweller finding comforts in the kitchen. Quick Eats: Buckley’s, Circular Quay, Sydney. Posted on August 4, 2015. We were hungry after walking around the opera house and viewing the famed harbour bridge (which we climbed a few days after! Rain started coming down and we rushed back near the station to find something to fill our tummies. we ended up in Buckleys. Share on Facebook (Opens in new window). Click to share on Tumblr (Opens in new window). Click to email (Opens in new window).
Quick Eats: Gelato Messina, Sydney | Domestic Urbanite
https://domesticurbanite.com/2015/07/30/quick-eats-gelato-messina-sydney
A Filipino city dweller finding comforts in the kitchen. Quick Eats: Gelato Messina, Sydney. Posted on July 30, 2015. There were still a few that I would have liked to try like the Twixed, and maybe those fruity ones I always find pretty but never go for. But at around AUD$4.50, totally worth it. Share on Facebook (Opens in new window). Click to share on Tumblr (Opens in new window). Click to share on Twitter (Opens in new window). Click to email (Opens in new window). Click to print (Opens in new window).
Hunter valley, NSW | Domestic Urbanite
https://domesticurbanite.com/2015/08/02/hunter-valley-nsw
A Filipino city dweller finding comforts in the kitchen. Hunter valley, NSW. Posted on August 2, 2015. A few hours away from the city is this area known for its wines and cheeses. i am not a fan of wine, but I think this trip is changing me. I already know I am a fan of cheese. Their cheese/dining area at McGuigans. What I bought in McGuigan. More cheese at Tempus Two. Cheeses at Tempus Two. With a bit of grocery selection, still at Tempus two. Share on Facebook (Opens in new window). Var hr currentTime ...
Eating In in Sydney | Domestic Urbanite
https://domesticurbanite.com/2015/08/06/eating-in-in-sydney
A Filipino city dweller finding comforts in the kitchen. Eating In in Sydney. Posted on August 6, 2015. True that most of the meals we have are of eating out, but all of our breakfasts are at home. Then there was a nigh of dinner that Ian and I (I am making him an accomplice) made a mess of the kitchen making sisig. Yep. Sisig in Sydney. So we made sisig, with rice of course, plus salad of feta, tomatoes, arugula and greens. Ate most of it. Share on Facebook (Opens in new window). August 6, 2015 at 11:59...
pinkcandlesatridgemonthigh.blogspot.com
Pink Candles at Ridgemont High: Return to Paso Robles + Blackwells Corner and Taco Bell
http://pinkcandlesatridgemonthigh.blogspot.com/2015/08/return-to-paso-robles-blackwells-corner.html
Pink Candles at Ridgemont High. People on 'ludes should not drive." Jeff Spicoli, FAST TIMES AT RIDGEMONT HIGH "Whoa, canine cologne! Grandpa Fred. "Oooh…no more yanky my wanky. The Donger need food! Long Duk Dong, 16 CANDLES "His name is Blane? That's a major appliance, that's not a name! Duckie, PRETTY IN PINK. Tuesday, August 04, 2015. Return to Paso Robles Blackwells Corner and Taco Bell. The small town of Gonzales is off the 101 in the Central Coast. We had a chance to revisit Powell's Sweet Shoppe ...
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burntlogic.com | Knowledge Sharing For IT Pro's
Knowledge Sharing For IT Pro's. X000A9; 2015 Burntlogic.com. How To Determine Exchange 2007/2010/2013 Version, Edition, Service Pack And CU Level. July 4, 2014. You may need to work out what Version, Edition, Service Pack And CU Level of Exchange you are running, either to check to ensure you are running the latest Service Pack and CU level, or possibly you may need to ensure that you meet a specific requirement for another application, such as Exchange Backup software or Archiving product. June 30, 2014.
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Burnt Lumpia: Filipino Food | Filipino Recipes | Culinary Hijinks
Burnt Lumpia: Filipino Food Filipino Recipes Culinary Hijinks. March 03, 2013. New Burnt Lumpia Website. Although this Typepad incarnation of my blog has served me fantastically well for the past 6 years(! Ive finally decided to update and redesign the whole thing and move on over to Wordpress. My new blog can be found at http:/ BurntLumpiaBlog.com. My new blog is nothing fancy same great lumpia filling, just with a crunchier, new, and improved wrapper! See you at the new site! Mar 3, 2013 8:17:48 PM.
Burnt Lumpia Blog: Discovering Filipino Food
Instant Pot Arroz Caldo. It’s crazy to think that the first time I wrote about Arroz Caldo on this blog was over 10 years ago (I’m old), wherein I explained the Filipino chicken and rice porridge’s place within my own family traditions. Though Arroz Caldo. Filipino-Style Pork Sausage with Ramps (Longganisa with Ramps). Perhaps it has to do with their. Toasted Coconut Thumbprint Cookies with Rum & Ube Jam. Rum & Ube Jam (Halayang Ube). Adobo Road Cookbook Signing at Savor Filipino in San Francisco. Grown ...
Burnt Macaroni - Simple Recipes Made with Love
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