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Tea and Sympatico : Chocolate and Courgette Muffins

http://teaandsympatico.blogspot.com/2015/07/chocolate-and-courgette-muffins.html

A blog about all things Vegan. Love life, love food. Tuesday, 28 July 2015. Chocolate and Courgette Muffins. I'm really glad that I took time to write the recipe down as I will definitely be making these again. Chocolate and Courgette Muffins. 5oz/ 125g of plain flour. 2oz/ 50g of cocoa. 1 teaspoon of baking powder. 1 teaspoon of bicarbonate of soda. 1/2 teaspoon of cinnamon. 1 teaspoon of vanilla extract. 4 fl oz of soya milk. 1/2 cup of coconut oil. 3/4 cup of date syrup. Pre-heat the oven to 360F/ 180C.

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Tea and Sympatico : A Vegan Food Camping Diary

http://teaandsympatico.blogspot.com/2015/08/a-vegan-food-camping-diary.html

A blog about all things Vegan. Love life, love food. Tuesday, 4 August 2015. A Vegan Food Camping Diary. A couple of weekend's ago we headed down to Dorset for the Tolpuddle Martyrs Festival. This involved Costa Soya Lattes and a shared wholemeal pasty. We kept breakfasts simply with a home made luxury museli mix. We bought a base mix from Unicorn Grocery and added loads of nuts and dried fruits. This was topped with peaches and pears and coconut milk. A staple for me at festivals is chai tea. I was ...

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Tea and Sympatico : Vegan Life Issue 6

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A blog about all things Vegan. Love life, love food. Tuesday, 23 June 2015. Vegan Life Issue 6. Issue Six of Vegan Life. It also featured this Well Dressed Tofu Bowl from The Great Vegan Protein Book. Labels: tofu tempeh seitan. Vegan Life magazine issue 6. 23 June 2015 at 21:31. 23 June 2015 at 21:31. I got a copy free in my goody bag from The Great Yorkshire Vegan Festival. I read issue 1 and didnt like it, but I enjoyed this issue. The smokehouse chickpea recipe looks good. And I use to wo...Sounds li...

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Cake Liberation Front: Pear and Almond Muffins

http://cakeliberationfrontrecipes.blogspot.com/2011/10/pear-and-almond-muffins_19.html

We want to smash the sterotype of dry fruitcake and sugar free flapjacks. Wednesday, 19 October 2011. Pear and Almond Muffins. Pear and Almond Muffins. 1 cup of soya milk. 1 teaspoon of cider vinegar. 1 ¾ cups of plain flour. 2 ½ teaspoons of baking powder. 189; teaspoon of salt. 190; cup of caster sugar. 189; cup of sunflower oil. 2 teaspoons of almond extract. 1 cup of pear diced into little cubes (about 2-3 pears). 1 cup of flaked almonds. Pre-heat the oven to 200C / 400 F / Gas 6. Triple Chocolate Am...

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Cake Liberation Front: Vegan Chocolate, Stout and Cranberry Tea Bread

http://cakeliberationfrontrecipes.blogspot.com/2011/01/chocolate-stout-and-cranberry-tea-bread.html

We want to smash the sterotype of dry fruitcake and sugar free flapjacks. Monday, 10 January 2011. Vegan Chocolate, Stout and Cranberry Tea Bread. This tea loaf is incredibly easy to make and leaves you scratching your head as to how it can work with so few ingredients but believe me it does and provides a delicious afternoon treat! Don't use Guinness, it's not even vegetarian let alone vegan. We used the lovely stout made by Marble. A local brewery but check Barnivore. Too for other alternatives. The Ca...

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Cake Liberation Front: Lavender Shorties

http://cakeliberationfrontrecipes.blogspot.com/2011/06/lavender-shorties.html

We want to smash the sterotype of dry fruitcake and sugar free flapjacks. Thursday, 30 June 2011. Makes around 22 two inch biscuits. 1/2 cup of vegan sunflower margarine (recommend Vitalite). 1/2 cup of icing sugar. Couple of drops of vanilla extract. 1 cup 2 tablespoons of plain flour. 1/8 teaspoons bicarbonate of soda. 1/8 teaspoon of salt. 1 tablesppon of culinary lavender. Caster sugar for dusting. Preheat the oven to 350f/ 180C. Grease and line a baking tray with greaseproof paper. Check out our web...

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Tea and Sympatico : Salad Days

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A blog about all things Vegan. Love life, love food. Wednesday, 17 June 2015. Throughout Winter I love home made soup for lunch but as the weather has warmed up (slightly) I've started to be all about the salad. This is thanks in part to getting a copy of the wonderful Salad Samurai. Has anyone any recommendations from Salad Samurai for what I should try next? Marks and Spencers Vegan. 18 June 2015 at 20:27. I love Salad Samurai! Like you, Ive tried the smokehouse chickpeas and gingery beets. The fie...

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Tea and Sympatico : May 2015

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A blog about all things Vegan. Love life, love food. Friday, 15 May 2015. Vegan Life Issue 5. Issue 5 of Vegan Life. Has got one of the best covers so far in my opinion! It's an image of a delicious sandwich with lots more sandwich ideas inside. I've never been a big sandwich eater but I've been getting into them recently trying out things like Pulled Pork made with jack fruit and the amazing Tempeh Ruben from Vegan With A Vengeance. I've seen a sneak preview of the next issue and it looks like seitan wi...

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Tea and Sympatico : April 2015

http://teaandsympatico.blogspot.com/2015_04_01_archive.html

A blog about all things Vegan. Love life, love food. Saturday, 25 April 2015. Cake Liberation Front Manchester Meet Up. We had a Cake Liberation Front. Manchester meet up this week and in the five years we've been doing it I have to say that I think it was one of my favourite meet ups so far! Here's just a selection of the goodies we got to try. It's always good to see some classics alongside more experimental dishes and these chocolate and cherry brownies were absolutley melt in the mouth heaven! The sh...