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What's Cookin' at Cambridge?

What's Cookin' at Cambridge? Well someone just needed to light the fire and start the pot boiling and bubbling with our cooking adventures that we all have tasted and enjoyed with each other. So girls.what's cookin' at Cambridge? Monday, 30 April 2012. 1 cup evaporated milk. 3 tsp baking powder. 1 cup cocoa powder. Cream sugar with butter using an electric mixer. Add eggs one at a time. Add the dry ingredients and pour into a baking tin. Steam for 30 mins. For the chocolate topping. Sunday, 12 June 2011.

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What's Cookin' at Cambridge? Well someone just needed to light the fire and start the pot boiling and bubbling with our cooking adventures that we all have tasted and enjoyed with each other. So girls.what's cookin' at Cambridge? Monday, 30 April 2012. 1 cup evaporated milk. 3 tsp baking powder. 1 cup cocoa powder. Cream sugar with butter using an electric mixer. Add eggs one at a time. Add the dry ingredients and pour into a baking tin. Steam for 30 mins. For the chocolate topping. Sunday, 12 June 2011.

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1 steamed chocolate cake

2 3cups plain flour

3 3cups castor sugar

4 1tsp sodium bicarbonate

5 posted by

6 zazagaz

7 1 comment

8 email this

9 blogthis

10 share to twitter

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steamed chocolate cake,3cups plain flour,3cups castor sugar,1tsp sodium bicarbonate,posted by,zazagaz,1 comment,email this,blogthis,share to twitter,share to facebook,share to pinterest,chicken rendang,rendang,ingredients,3cm ginger chopped,medium,heat

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What's Cookin' at Cambridge? | cambridgecooking.blogspot.com Reviews

https://cambridgecooking.blogspot.com

What's Cookin' at Cambridge? Well someone just needed to light the fire and start the pot boiling and bubbling with our cooking adventures that we all have tasted and enjoyed with each other. So girls.what's cookin' at Cambridge? Monday, 30 April 2012. 1 cup evaporated milk. 3 tsp baking powder. 1 cup cocoa powder. Cream sugar with butter using an electric mixer. Add eggs one at a time. Add the dry ingredients and pour into a baking tin. Steam for 30 mins. For the chocolate topping. Sunday, 12 June 2011.

INTERNAL PAGES

cambridgecooking.blogspot.com

1

What's Cookin' at Cambridge?: "Begedil" ......Cutlets/Patties

http://www.cambridgecooking.blogspot.com/2011/02/begedil-cutletspatties.html

What's Cookin' at Cambridge? Well someone just needed to light the fire and start the pot boiling and bubbling with our cooking adventures that we all have tasted and enjoyed with each other. So girls.what's cookin' at Cambridge? Sunday, 27 February 2011. Cutlets or patties are popular appetizers among the. Malays.Usually the base ingredient is potatoes and meat (i.e beef or chicken). For those who prefer the vegetarian option, simply leave out the meat from this recipe. 2 bulbs of spring onions chopped.

2

What's Cookin' at Cambridge?: Kuih Keria - Malay Doughnuts

http://www.cambridgecooking.blogspot.com/2011/02/kuih-keria-malay-doughnuts.html

What's Cookin' at Cambridge? Well someone just needed to light the fire and start the pot boiling and bubbling with our cooking adventures that we all have tasted and enjoyed with each other. So girls.what's cookin' at Cambridge? Sunday, 27 February 2011. Kuih Keria - Malay Doughnuts. Hidayah, sorry for the late posting! 2 large pieces sweet potatoes, skinned, boiled and mashed. Plain flour ( about 1/3 the amount of mashed sweet potatoes). Sugar (lots of it! Fry the rings in oil until golden and set aside.

3

What's Cookin' at Cambridge?: June 2011

http://www.cambridgecooking.blogspot.com/2011_06_01_archive.html

What's Cookin' at Cambridge? Well someone just needed to light the fire and start the pot boiling and bubbling with our cooking adventures that we all have tasted and enjoyed with each other. So girls.what's cookin' at Cambridge? Sunday, 12 June 2011. In an attempt to introduce some Malay food to my Cambridge sister Alev from Netherlands, I made this chicken dish for the get together at Mohini's on Sunday 12/6/2011. This depends from which state of Malaysia it originates. 3 large onions chopped. In a wok...

4

What's Cookin' at Cambridge?: February 2011

http://www.cambridgecooking.blogspot.com/2011_02_01_archive.html

What's Cookin' at Cambridge? Well someone just needed to light the fire and start the pot boiling and bubbling with our cooking adventures that we all have tasted and enjoyed with each other. So girls.what's cookin' at Cambridge? Sunday, 27 February 2011. Kuih Keria - Malay Doughnuts. Hidayah, sorry for the late posting! 2 large pieces sweet potatoes, skinned, boiled and mashed. Plain flour ( about 1/3 the amount of mashed sweet potatoes). Sugar (lots of it! Fry the rings in oil until golden and set aside.

5

What's Cookin' at Cambridge?: Malaysian Kam Heong Squid

http://www.cambridgecooking.blogspot.com/2011/02/malaysian-kam-heong-squid.html

What's Cookin' at Cambridge? Well someone just needed to light the fire and start the pot boiling and bubbling with our cooking adventures that we all have tasted and enjoyed with each other. So girls.what's cookin' at Cambridge? Friday, 25 February 2011. Malaysian Kam Heong Squid. My version of Malaysian Kam Heong Squid - cooked on 10 March 2011. Kak Zalyah is buying squid at Mill Road (since Uncle Sainsbury doesn't have them) as I type this. I'll attempt this recipe one of these days to de-stress.

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hida-amin.blogspot.com

Hidayah, World Traveller: Hedwig Anuar Children’s Book Award

http://hida-amin.blogspot.com/2015/04/hedwig-anuar-childrens-book-award_27.html

Hidayah, World Traveller. When the helicopter flew to evacuate a sick me from -14 degrees Celsius, 5500m Gokyo mountain in Nepal in winter, it brought along fresh fruits and vegetables to the villagers. The villagers were grateful to me, the girl in the red fleece jacket. I am the 'famous' Redfleece of Khumbu Himal :). Monday, April 27, 2015. Hedwig Anuar Children’s Book Award. This is like the .th rejection? Am I not a good author? The Mango Tree' is one of the 6 books shortlisted from 63 submissions and.

hida-amin.blogspot.com

Hidayah, World Traveller: February 2014

http://hida-amin.blogspot.com/2014_02_01_archive.html

Hidayah, World Traveller. When the helicopter flew to evacuate a sick me from -14 degrees Celsius, 5500m Gokyo mountain in Nepal in winter, it brought along fresh fruits and vegetables to the villagers. The villagers were grateful to me, the girl in the red fleece jacket. I am the 'famous' Redfleece of Khumbu Himal :). Monday, February 03, 2014. No Seow Ser, you're not one of the toxic people I mentioned in my 2014 post! Here are 4 examples of characters that I prefer to avoid:. The kacang lupakan kulit.

hida-amin.blogspot.com

Hidayah, World Traveller: Le Grand Voyage

http://hida-amin.blogspot.com/2015/07/le-grand-voyage.html

Hidayah, World Traveller. When the helicopter flew to evacuate a sick me from -14 degrees Celsius, 5500m Gokyo mountain in Nepal in winter, it brought along fresh fruits and vegetables to the villagers. The villagers were grateful to me, the girl in the red fleece jacket. I am the 'famous' Redfleece of Khumbu Himal :). Monday, July 06, 2015. One of the best films I've watched is Le Grand Voyage. Subscribe to: Post Comments (Atom). View my complete profile. What's Cookin' at Cambridge?

hida-amin.blogspot.com

Hidayah, World Traveller: Sweet is the smell of the mango...

http://hida-amin.blogspot.com/2015/06/sweet-smell-of-mango.html

Hidayah, World Traveller. When the helicopter flew to evacuate a sick me from -14 degrees Celsius, 5500m Gokyo mountain in Nepal in winter, it brought along fresh fruits and vegetables to the villagers. The villagers were grateful to me, the girl in the red fleece jacket. I am the 'famous' Redfleece of Khumbu Himal :). Sunday, June 07, 2015. Sweet is the smell of the mango. Ahhh, sweet is the smell of the mango and poetic justice (revenge! My mango tree lives on. Is the winner of the HABA with. And to th...

hida-amin.blogspot.com

Hidayah, World Traveller: April 2015

http://hida-amin.blogspot.com/2015_04_01_archive.html

Hidayah, World Traveller. When the helicopter flew to evacuate a sick me from -14 degrees Celsius, 5500m Gokyo mountain in Nepal in winter, it brought along fresh fruits and vegetables to the villagers. The villagers were grateful to me, the girl in the red fleece jacket. I am the 'famous' Redfleece of Khumbu Himal :). Monday, April 27, 2015. Hedwig Anuar Children’s Book Award. This is like the .th rejection? Am I not a good author? The Mango Tree' is one of the 6 books shortlisted from 63 submissions and.

hida-amin.blogspot.com

Hidayah, World Traveller: 'Hang Nadim and the Garfish' book launch

http://hida-amin.blogspot.com/2015/06/hang-nadim-and-garfish-book-launch.html

Hidayah, World Traveller. When the helicopter flew to evacuate a sick me from -14 degrees Celsius, 5500m Gokyo mountain in Nepal in winter, it brought along fresh fruits and vegetables to the villagers. The villagers were grateful to me, the girl in the red fleece jacket. I am the 'famous' Redfleece of Khumbu Himal :). Monday, June 22, 2015. Hang Nadim and the Garfish' book launch. Todak is Garfish and not Swordfish as we had been told. Series of children’s picture books. The Little Kids, Big Ideas.

hida-amin.blogspot.com

Hidayah, World Traveller: July 2015

http://hida-amin.blogspot.com/2015_07_01_archive.html

Hidayah, World Traveller. When the helicopter flew to evacuate a sick me from -14 degrees Celsius, 5500m Gokyo mountain in Nepal in winter, it brought along fresh fruits and vegetables to the villagers. The villagers were grateful to me, the girl in the red fleece jacket. I am the 'famous' Redfleece of Khumbu Himal :). Monday, July 06, 2015. One of the best films I've watched is Le Grand Voyage. Subscribe to: Posts (Atom). View my complete profile. What's Cookin' at Cambridge?

hida-amin.blogspot.com

Hidayah, World Traveller: February 2015

http://hida-amin.blogspot.com/2015_02_01_archive.html

Hidayah, World Traveller. When the helicopter flew to evacuate a sick me from -14 degrees Celsius, 5500m Gokyo mountain in Nepal in winter, it brought along fresh fruits and vegetables to the villagers. The villagers were grateful to me, the girl in the red fleece jacket. I am the 'famous' Redfleece of Khumbu Himal :). Monday, February 23, 2015. Daria's Rantings - P = Polan. I am posting this tenth ranting as my alter-ego the misanthropic Daria Morgendorffer. I am one who believed that money shouldn&#821...

hida-amin.blogspot.com

Hidayah, World Traveller: December 2014

http://hida-amin.blogspot.com/2014_12_01_archive.html

Hidayah, World Traveller. When the helicopter flew to evacuate a sick me from -14 degrees Celsius, 5500m Gokyo mountain in Nepal in winter, it brought along fresh fruits and vegetables to the villagers. The villagers were grateful to me, the girl in the red fleece jacket. I am the 'famous' Redfleece of Khumbu Himal :). Sunday, December 07, 2014. Daria's Rantings - Urukhai and Grinah. I am posting this seventh ranting as my alter-ego the misanthropic Daria Morgendorffer. Daria's Rantings - Mogwai. Lest Mo...

hida-amin.blogspot.com

Hidayah, World Traveller: October 2014

http://hida-amin.blogspot.com/2014_10_01_archive.html

Hidayah, World Traveller. When the helicopter flew to evacuate a sick me from -14 degrees Celsius, 5500m Gokyo mountain in Nepal in winter, it brought along fresh fruits and vegetables to the villagers. The villagers were grateful to me, the girl in the red fleece jacket. I am the 'famous' Redfleece of Khumbu Himal :). Tuesday, October 28, 2014. The Singapore Literature Prize (SLP) 2014. To be shortlisted is already an honour. After all, The Mango Tree (a children's picture book) is the first book pu...

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What's Cookin' at Cambridge?

What's Cookin' at Cambridge? Well someone just needed to light the fire and start the pot boiling and bubbling with our cooking adventures that we all have tasted and enjoyed with each other. So girls.what's cookin' at Cambridge? Monday, 30 April 2012. 1 cup evaporated milk. 3 tsp baking powder. 1 cup cocoa powder. Cream sugar with butter using an electric mixer. Add eggs one at a time. Add the dry ingredients and pour into a baking tin. Steam for 30 mins. For the chocolate topping. Sunday, 12 June 2011.

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