caramelizedandj.com

whitneyinchicago.wordpress.com

Recipe Index | Whitney in Chicago

https://whitneyinchicago.wordpress.com/recipe-index

Updated as of 11.30.10. Baked Goods for Breakfast. Banana Bread w/ Chocolate and Crystallized Ginger. From A Homemade Life]. From Use Real Butter. Cherry Orange Honeyed Scones. From Eggs on Sunday. From Bread Baker’s Apprentice]. Classic Banana Bread w/Walnuts. Adapted from Eggs of Sunday]. Adapted from The Gourmet Cookbook]. Adapted from Molly Wizenberg via Bon Appetit]. Adapted from Good to the Grain]. Granola w/ Almonds, Pistachios and Cranberries. Adapted from Homesick Texan]. From Joy the Baker].

whitneyinchicago.wordpress.com

Training Plan | Whitney in Chicago

https://whitneyinchicago.wordpress.com/training-plan

I am currently training for the Door County Half Marathon in May. The Chicago Marathon on 10/10/10 with Chicago Endurance Sports. As well as my wonderful friend and bridesmaid Betsy) after completing the Door County Half-Marathon. In May. Follow my miles here. Below is a recap of my training for the SF-10 Miler in May 2009! March 2nd-March 8th: Well this week was busy at the IRS and Socially so my workouts suffered. Just being honest. Mon: 30-40 Mins Cross Train Strength Train. Tues: 30 mins easy pace.

whitneyinchicago.wordpress.com

Homemade French Onion Dip | Whitney in Chicago

https://whitneyinchicago.wordpress.com/2013/06/02/homemade-french-onion-dip

Homemade French Onion Dip. June 2, 2013. I couldn’t help but to stop in here to share this really delicious French Onion Dip that I made last weekend for our condo warming party/Dave’s 29th Birthday! Takes a little planning since you need to let the dip rest and chill overnight in the fridge but it is seriously worth the wait. Beyond delicious. I can’t wait to make it again. Homemade French Onion Dip. 4 medium yellow onions (2 quartered lengthwise, 2 finely chopped). 1 cup olive oil. 4 scallions, minced.

whitneyinchicago.wordpress.com

sour cherry jam with balsamic | Whitney in Chicago

https://whitneyinchicago.wordpress.com/2011/07/13/sour-cherry-jam-with-balsamic

Creamy roasted jalapeño salsa. Zucchini Corn Fritters {and I’m back! Sour cherry jam with balsamic. July 13, 2011. Summers are just different in the midwest. After a long winter, a short spring, summer is a welcome change. The markets are finally filled. With something other than potatoes and storage apples. Sure I get excited for asparagus. While pitting a few quarts of sour cherries. Some of last week’s haul went into a delicious pie. Sour Cherry Jam with Balsamic Vinegar. 2 pints sour cherries, pitted.

smittenkitchen.com

apple slab pie – smitten kitchen

https://smittenkitchen.com/blog/2013/10/apple-slab-pie

Previous post: lazy pizza dough favorite margherita pizza. Next post: potato and broccolini frittata. October 25, 2013. July 14, 2016. Jump to recipe,. In one of my favorite October traditions, we picked too many apples a few weekends ago. As in maybe perhaps 25 pounds more than we needed? But when we got back to our distinctly not-grove-sized apartment, we didn’t have anywhere to put them. So, we started with applesauce. Which enlisted 2), then apple pancakes. Nobody you should be friends with. But not ...

spoonforkbacon.com

Broccoli Crunch Salad | Spoon Fork Bacon

http://www.spoonforkbacon.com/2014/07/broccoli-crunch-salad

Fresh Fig Arugula and Pancetta Pasta. Sweet Corn Risotto with Cajun Shrimp. Heirloom Tomato Tarte Tatin. Watermelon Feta and Crispy Pork Belly Salad. Capellini with a Smoked Salmon Cream Sauce. Sweet Corn Ice Cream (Sandwiches). Salted Cantaloupe and Ginger Ice Cream. Crispy Grilled Pork Belly with a Sweet and Tangy Vinegar BBQ Sauce. This recipe to a Friend! Serves 6 to 8. 1 1/2 tablespoons apple cider vinegar. 1 tablespoon whole grain mustard. 1 garlic clove, minced (optional). 1/3 cup Zante currants.

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spouseless eating | Whitney in Chicago

https://whitneyinchicago.wordpress.com/2011/06/02/spouseless-eating

Growing home csa week 1 →. June 2, 2011. Today I caught up on a handful of Spilled Milk podcasts. At work and listened to a perfectly timed topic: spouseless eating. Tonight my husband (and it feels weird to finally call Dave that) had his book club meeting (yes, our group of guy friends was jealous of our girls’ book club and started their own) so I was on on my own for dinner. Spouseless eating usually means to me epic amounts of braised kale and spaghetti. But I’ve been flipping through this book.

whitneyinchicago.wordpress.com

Zucchini Corn Fritters {and I’m back!} | Whitney in Chicago

https://whitneyinchicago.wordpress.com/2012/07/15/zucchini-corn-fritters-and-im-back

Sour cherry jam with balsamic. Chocolate guys →. Zucchini Corn Fritters {and I’m back! July 15, 2012. Recipe adapted from Serious Eats. 4 cups shredded zucchini. 2 ears of corn. 1 small onion, diced small. 3 scallions, white and green parts, thinly sliced. 1/4 cup cilantro, minced. Bunch of chives, minced. 8-10 grinds of black pepper. Vegetable oil, for frying. Sour cream, for serving. And add the kernels to the bowl along with the onion, scallions, cilantro, chives, flour and pepper. I just posted a rea...

joythebaker.com

Creamy Avocado Hummus | Joy the Baker

http://joythebaker.com/2014/01/creamy-avocado-hummus

January 27, 2014. I made Curry Hummus. A few weeks back. In that recipe I made mention of Smitten Kitchen’s Ethereally Smooth Hummus. Deb achieved her heavenly hummus smoothness first by peeling each and every garbanzo bean. Pfffttt. I quickly and easily dismissed that possibility in my Curry Hummus in hopes of expediting the process and getting hummus in my face as soon as possible. Peel every bean! The only problem is, the thought of Deb’s smooth hummus has been haunting me ever since! 1/2 cup olive oil.