cherthollowfarm.blogspot.com
Chert Hollow Farm - Food For Thought: December office work keeps the farm going
http://cherthollowfarm.blogspot.com/2011/12/december-means-office-work.html
Chert Hollow Farm - Food For Thought. This blog is no longer active. Please visit our new online presence at www.cherthollowfarm.com. 169; 2007-2012 Chert Hollow Farm, LLC. Saturday, December 10, 2011. December office work keeps the farm going. Subscribe to: Post Comments (Atom). Active blog has moved. To continue following our writing. December food on the farm. Food preservation methods: Fermentation. Food preservation methods: Root cellaring. On-farm hog slaughter setup.
sustainablemarketfarming.com
Bacterial wilt? Plants drowning! Onion maggots, oh my! | Sustainable Market Farming
http://www.sustainablemarketfarming.com/2015/07/14/bacterial-wilt-plants-drowning-onion-maggots-oh-my
Intensive Vegetable Production on a Few Acres. Skip to primary content. Onion maggots, oh my! July 14, 2015. Long rows of Roma paste tomatoes. Like many people in our area of the mid-Atlantic, we’ve had a lot of rain. 8″ in June, including a ten day dry spell, so 8″ over 20 days. Some of our 540 Roma paste tomatoes suddenly wilted, about ten days ago. Argh! Were our tomatoes drowning or was it the dreaded Bacterial Wilt? Roma Virginia Select, grown at Twin Oaks. Credit Southern Exposure Seed Exchange.
sustainablemarketfarming.com
Reviewing tomatoes, checking garlic, Growing for Market magazine | Sustainable Market Farming
http://www.sustainablemarketfarming.com/2015/08/04/reviewing-tomatoes-checking-garlic-growing-for-market-magazine
Intensive Vegetable Production on a Few Acres. Skip to primary content. Reviewing tomatoes, checking garlic, Growing for Market magazine. August 4, 2015. Hoophouse tomatoes at full height. We are lucky enough to be able to grow some of what we like best without a lot of attention to whether it would be a commercial success or not. But there comes a point (usually in the heat and busyness of summer! I already wrote about the Rampancy Rating tomato height chart. Photo Southern Exposure Seed Exchange. Photo...
sorghumco.wordpress.com
Selling Food locally | Sorghumco's Weblog
https://sorghumco.wordpress.com/2014/11/23/selling-food-locally
Just another WordPress.com weblog. Laquo; Organics – does size matter? Local food is once again popular; a century ago, most food purchased was grown locally. Then came the boom in retail marketing, mega farms and the one-stop shopping, eg Walmart. Now the pendulum has swung back and buying your food from local growers is seen as more sustainable and politically correct – cutting out thousands of miles of shipping food to market). At first, the overseas shipping procedures were a little daunting, but I g...
columbiamissourian.com
Missourian Media Guide | Site | columbiamissourian.com
http://www.columbiamissourian.com/site/missourian_media_guide.html
You are the owner of this page. Letters to the Editor. Exploring the Income Gap. Columbia, MO (65201). Sunny High 82F. Winds SSE at 5 to 10 mph. A few passing clouds. Low 63F. Winds SE at 5 to 10 mph. Updated: August 22, 2016 @ 11:54 am. Class of 2020 walks into the future. Speedo drops sponsorship of Ryan Lochte. Crash results in injuries, assault charge. Columbia man arrested after alleged theft. GUEST COMMENTARY: Addressing wealth disparities can heal racial divide. Class of 2020 walks into the future.
ozarkscrescentmural.blogspot.com
Ozarks Crescent Mural: June 2014
http://ozarkscrescentmural.blogspot.com/2014_06_01_archive.html
An old building mural inspired a blog devoted to the Ozark Mountains of Missouri and Arkansas. Photo Taken in Eureka Springs, Arkansas. Thursday, June 19, 2014. I bought the two acres across the road. We got to building fast because after four years the lake house, as I call it, has sold. I'm very happy for the new buyers. This is the work in progress. This will be a woodworking shop for John and a little two-story residence at the far end. Then in a bit we'll build a B&B-style log cabin. I've been worki...
showmeeats.wordpress.com
Quick Takes – Show Me Eats
https://showmeeats.wordpress.com/2015/04/02/quick-takes
In search of Missouri’s food, one meal at a time. April 2, 2015. May 11, 2016. It’s been awhile. I hope you haven’t been waiting to eat until you heard from me. Regardless, I’m back with some initial thoughts on new places, some news and a few random notes. 4603 John Garry Dr. Suite 3. Just SW of Rock Bridge High School…across from Las Margaritas). Columbia, MO 65201. Pepperjax Grill does cheesesteaks. Apparently Pepperjax can get you a cheesesteak on rice or in a tortilla but, well, cheesesteaks are...
showmeeats.wordpress.com
Christmas for Cooks – Show Me Eats
https://showmeeats.wordpress.com/2014/12/19/christmas-for-cooks
In search of Missouri’s food, one meal at a time. December 19, 2014. I’ll be on KFRU (in about 30 minutes! This morning talking about Christmas gifts for cooks. Here are a few ideas I came up with. Tools of the Trade. New spices – Let’s face it, yours are pretty old. You’ll be surprised what a difference buying smaller amounts of spices will make. Is still going strong after 10 years. Herbs in pots or fruit trees from Stark Bros. New cook: Joy of Cooking. Wine Cellar and Bistro. Tools of the trade. Fill ...
showmeeats.wordpress.com
Tuscan Five-Bean Soup – Show Me Eats
https://showmeeats.wordpress.com/2011/11/04/tuscan-five-bean-soup
In search of Missouri’s food, one meal at a time. November 4, 2011. We’ve lately taken to letting SMEs Junior pick his way through our sizable cookbook collection, selecting recipes to make. The kid is nails in the restaurant-ordering department, so we figured, “How bad could it be? 8221; So far he’s picked out a delicious and dead-simple Bangkok Soup and this, a Tuscan Five-Bean Soup from. Patricia Wells’ Trattoria. 3 T olive oil. 1 medium onion, diced. 1 medium carrot, diced. 1 rib celery, thinly sliced.
showmeeats.wordpress.com
True/False: An Eater’s Guide – Show Me Eats
https://showmeeats.wordpress.com/2013/02/27/truefalse-an-eaters-guide-2
In search of Missouri’s food, one meal at a time. True/False: An Eater’s Guide. February 27, 2013. March 1, 2013. Is selling slices of their excellent Detroit-style pies for $2 to T/F passholders all weekend. 8211; Earnest new kid on the block Trey Bistro will be busy this weekend. They’re running their regular menu while also pushing pizza by the slice and salads to festival-goers. If that wasn’t enough, Trey will also be handling concessions at The Blue Note next door, which is agai...Bleu reports an u...
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