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Citrus Spice Bakery | Custom Wedding Cakes

Sarah Gale was a high school math teacher who loved baking for friends and family on the side.  She perfected her baked goods over the years, and her dessert accolades were adding up.  But when children started coming out of the oven, she made the decision to stay at home.  With the encouragement of friends…

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CONTACTS AT CITRUSSPICEBAKERY.COM

Citrus Spice Bakery

Sarah Gale

945 W●●●●●75 S.

Syr●●●use , Utah, 84075

United States

1801●●●●1085
sa●●●●●●●●●●@gmail.com

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Citrus Spice Bakery

Sarah Gale

945 W●●●●●75 S.

Syr●●●use , Utah, 84075

United States

1801●●●●1085
sa●●●●●●●●●●@gmail.com

View this contact

Citrus Spice Bakery

Sarah Gale

945 W●●●●●75 S.

Syr●●●use , Utah, 84075

United States

1801●●●●1085
sa●●●●●●●●●●@gmail.com

View this contact

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Sarah Gale was a high school math teacher who loved baking for friends and family on the side.  She perfected her baked goods over the years, and her dessert accolades were adding up.  But when children started coming out of the oven, she made the decision to stay at home.  With the encouragement of friends…
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Citrus Spice Bakery | Custom Wedding Cakes | citrusspicebakery.com Reviews

https://citrusspicebakery.com

Sarah Gale was a high school math teacher who loved baking for friends and family on the side.  She perfected her baked goods over the years, and her dessert accolades were adding up.  But when children started coming out of the oven, she made the decision to stay at home.  With the encouragement of friends…

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citrusspicebakery.com citrusspicebakery.com
1

Prices | Citrus Spice Bakery

https://citrusspicebakery.com/prices

6 inch cake (serves 8 to 12) $20. 8 inch cake (serves 16 to 20) $40. 10 inch cake (serves 35 to 40) $55. 12 inch cake (serves 45 to 50) $70. 14 inch cake (serves 55 to 60) $80. 13 by 17 two layer sheet cake (serves 48) $50. 12 cupcakes, sandwich cookies, frosted sugar cookies, or french macarons $20. 12 standard cookies $10. Hand sculpted figures: $10 small, $20 large. Hand sculpted sugar flowers: $10 single large or small bouquet, $20 large bouquet. Tiered cake charge: $20.

2

Flavors | Citrus Spice Bakery

https://citrusspicebakery.com/flavors

White cake – fluffy and light butter cake made with all egg whites and real vanilla or almond extract. Yellow cake – melt in your mouth rich butter cake made with all egg yolks and real vanilla. Coconut cake – made with real coconut milk and shredded coconut. Lemon cake – made with real lemon zest and freshly squeezed juice. Strawberry cake – made with fresh strawberry puree. Red Velvet cake – with a hint of cocoa powder and red food coloring. BUTTERCREAMS, GANACHE, and FONDANT:. French buttercream: made...

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citrusspicebakery.blogspot.com citrusspicebakery.blogspot.com

Citrus Spice Bakery: Kouign Amann

http://citrusspicebakery.blogspot.com/2015/03/kouign-amann.html

801) 923-4117 citrusspicebakery@gmail.com. Custom wedding and party cakes, cupcakes, sugar cookies, and French macarons. All my products are made to be the most delicious you've ever eaten! Painstakingly tested recipes, innovative baking techniques, and the very best ingredients set them apart. Premium chocolates, Madagascar vanilla beans, real butter, fresh fruit, and premium toasted nuts. Everything I make is from scratch, including my fondant, sugar paste and modeling chocolate. You can also buy my.

citrusspicebakery.blogspot.com citrusspicebakery.blogspot.com

Citrus Spice Bakery: March 2014

http://citrusspicebakery.blogspot.com/2014_03_01_archive.html

801) 923-4117 citrusspicebakery@gmail.com. Custom wedding and party cakes, cupcakes, sugar cookies, and French macarons. All my products are made to be the most delicious you've ever eaten! Painstakingly tested recipes, innovative baking techniques, and the very best ingredients set them apart. Premium chocolates, Madagascar vanilla beans, real butter, fresh fruit, and premium toasted nuts. Everything I make is from scratch, including my fondant, sugar paste and modeling chocolate. Tuesday, March 4, 2014.

joyofdinner.blogspot.com joyofdinner.blogspot.com

Sarah's Recipes: Mushroom Ragu with Rigatoni

http://joyofdinner.blogspot.com/2015/07/mushroom-ragu-with-rigatoni.html

Saturday, July 4, 2015. Mushroom Ragu with Rigatoni. 2 ounces dried porcini mushrooms. 1 large red onion, coarsely chopped. 4 medium carrots, coarsely chopped. 4 medium ribs celery, coarsely chopped. 1 pound mixed mushrooms, quartered, such as shiitake and cremini. 6 tablespoons unsalted butter. Coarse salt and freshly ground black pepper. 4 cups crushed tomatoes. 1 sprig fresh basil, coarsely chopped. 1 sprig fresh marjoram, coarsely chopped. 1 sprig fresh rosemary, coarsely chopped. Drain porcini mushr...

joyofdinner.blogspot.com joyofdinner.blogspot.com

Sarah's Recipes: Triple Chocolate Chip Cookies

http://joyofdinner.blogspot.com/2015/07/triple-chocolate-chip-cookies.html

Sunday, July 5, 2015. Triple Chocolate Chip Cookies. 12 tablespoons unsalted butter, melted. 1 cup packed brown sugar. 1/2 cup granulated sugar. 2 cups unbleached all purpose flour. 1/4 cup Dutch processed cocoa powder. 3/8 teaspoon baking soda. 1/2 cup white chocolate chips. 1/2 cup dark chocolate chips. Subscribe to: Post Comments (Atom). Visit my online bakery! Welcome to Sarah's Recipes! Herb Butters for Grilled Meat, Seafood, and Poultr. Baked Flour Tortilla Chips. Triple Chocolate Chip Cookies.

citrusspicebakery.blogspot.com citrusspicebakery.blogspot.com

Citrus Spice Bakery: August 2014

http://citrusspicebakery.blogspot.com/2014_08_01_archive.html

801) 923-4117 citrusspicebakery@gmail.com. Custom wedding and party cakes, cupcakes, sugar cookies, and French macarons. All my products are made to be the most delicious you've ever eaten! Painstakingly tested recipes, innovative baking techniques, and the very best ingredients set them apart. Premium chocolates, Madagascar vanilla beans, real butter, fresh fruit, and premium toasted nuts. Everything I make is from scratch, including my fondant, sugar paste and modeling chocolate. 1 tablespoon cold water.

citrusspicebakery.blogspot.com citrusspicebakery.blogspot.com

Citrus Spice Bakery: Blood Orange Tart

http://citrusspicebakery.blogspot.com/2015/03/blood-orange-tart.html

801) 923-4117 citrusspicebakery@gmail.com. Custom wedding and party cakes, cupcakes, sugar cookies, and French macarons. All my products are made to be the most delicious you've ever eaten! Painstakingly tested recipes, innovative baking techniques, and the very best ingredients set them apart. Premium chocolates, Madagascar vanilla beans, real butter, fresh fruit, and premium toasted nuts. Everything I make is from scratch, including my fondant, sugar paste and modeling chocolate. You can also buy my.

joyofdinner.blogspot.com joyofdinner.blogspot.com

Sarah's Recipes: August 2015

http://joyofdinner.blogspot.com/2015_08_01_archive.html

Friday, August 7, 2015. 2 cups basil leaves. 1/2 cup extra virgin olive oil. 3 tablespoons pine nuts. Blend all ingredients except salt and pepper in a blender. Add salt and pepper to taste. 2 (1 lb) russet. 1 1/4 cups flour, plus extra for rolling. Thursday, August 6, 2015. 3 slices white bread. 2 lbs ground beef. 1/2 yellow onion, peeled and cut into quarters. 1 green bell pepper, seeded and cut into quarters. 1 large carrot, cut into quarters. 1/2 cup parsley leaves. 1 cup ketchup, divided.

joyofdinner.blogspot.com joyofdinner.blogspot.com

Sarah's Recipes: Herb Butters for Grilled Meat, Seafood, and Poultry

http://joyofdinner.blogspot.com/2015/07/herb-butters-for-grilled-meat-seafood.html

Tuesday, July 28, 2015. Herb Butters for Grilled Meat, Seafood, and Poultry. Finish grilled meat, seafood, and poultry with a dollop of herb butter. 3 tablespoons butter, soft. Zest of one orange. 1 teaspoon rubbed sage. 1 tablespoon minced parsley. Lemon Dion Chive Butter. 3 tablespoons butter, soft. 1 tablespoon chopped fresh chives. 2 teaspoons Dijon mustard. 1/2 teaspoons lemon zest plus 1 teaspoon juice. 1 teaspoon red wine vinegar. 1/4 teaspoon garlic, minced to paste. 3 tablespoons butter, soft.

joyofdinner.blogspot.com joyofdinner.blogspot.com

Sarah's Recipes: July 2015

http://joyofdinner.blogspot.com/2015_07_01_archive.html

Tuesday, July 28, 2015. Herb Butters for Grilled Meat, Seafood, and Poultry. Finish grilled meat, seafood, and poultry with a dollop of herb butter. 3 tablespoons butter, soft. Zest of one orange. 1 teaspoon rubbed sage. 1 tablespoon minced parsley. Lemon Dion Chive Butter. 3 tablespoons butter, soft. 1 tablespoon chopped fresh chives. 2 teaspoons Dijon mustard. 1/2 teaspoons lemon zest plus 1 teaspoon juice. 1 teaspoon red wine vinegar. 1/4 teaspoon garlic, minced to paste. 3 tablespoons butter, soft.

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801) 923-4117 citrusspicebakery@gmail.com. Custom wedding and party cakes, cupcakes, sugar cookies, and French macarons. All my products are made to be the most delicious you've ever eaten! Painstakingly tested recipes, innovative baking techniques, and the very best ingredients set them apart. Premium chocolates, Madagascar vanilla beans, real butter, fresh fruit, and premium toasted nuts. Everything I make is from scratch, including my fondant, sugar paste and modeling chocolate. Friday, July 3, 2015.

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About Citrus Spice Bakery. Sarah Gale was a high school math teacher who loved baking. For friends and family on the side. She. Perfected her baked goods over the years, and her dessert accolades were adding. Up But when children started coming out. Of the oven, she made the decision to stay at home. With the encouragement of friends and family,. She took her baking passion to the next level. A cottage food business license and serious cake decorating. To make your custom-baked goods from scratch?

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