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Owen Dyer has had no formal training in the baking business, but he has had training and a lifelong interest in art. The cake making business that he runs out of his York home is called confectionArt, a name that just about sums up the enterprise. A Gouldsboro native, he earned an associate`s degree in art, with a focus on drawing and sculpture, in 1979 from the University of Maine at Augusta, and spent the following year studying graphic design at the University of Delaware. For the next five years he w

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Owen Dyer has had no formal training in the baking business, but he has had training and a lifelong interest in art. The cake making business that he runs out of his York home is called confectionArt, a name that just about sums up the enterprise. A Gouldsboro native, he earned an associate`s degree in art, with a focus on drawing and sculpture, in 1979 from the University of Maine at Augusta, and spent the following year studying graphic design at the University of Delaware. For the next five years he w

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ConfectionArt | Home | confectionart.xwheeler.com Reviews

https://confectionart.xwheeler.com

Owen Dyer has had no formal training in the baking business, but he has had training and a lifelong interest in art. The cake making business that he runs out of his York home is called confectionArt, a name that just about sums up the enterprise. A Gouldsboro native, he earned an associate`s degree in art, with a focus on drawing and sculpture, in 1979 from the University of Maine at Augusta, and spent the following year studying graphic design at the University of Delaware. For the next five years he w

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ConfectionArt | The Process

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Wedding cakes always seem to get a bad 'rap'! Every time I asked a friend or relative "how was the wedding cake? After having attending a recent wedding, the reply was typically the same. "Oh it was OK, typical wedding cake; white, dry and not much taste.", or "I really don't remember the cake! Or "I don't eat wedding cake, it always tastes so bad!

2

ConfectionArt | About Us

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Owen Dyer, owner of confectionArt in York, Maine, lives with James Lacey, his life partner of sixteen years and their 15 year old black lab mix named Hannah, their six year old Chihuahua/Pomeranian mix named Lucy, and their three-legged 6 year old Orange Tabby, aptly named Eileen. It is in here in their home that they create their magic with flour, sugar, butter, eggs, and chocalate. You have to when you are together 24/7 and I wouldn't have it any other way! Together we are quite a team.".

3

ConfectionArt | Press

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Some articles are in PDF format. The free Adobe Acrobat Reader is needed to view it. If you do not have Adobe Acrobat Reader on your computer, please click here. Owen Dyer, owner of confectionArt, will provide the cake for York's 350th Anniversary. ConfectionArt is featured in the 2001 issue from DownEast Magazine. No events listed at the moment. Please check back later.

4

ConfectionArt | Company

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ConfectionArt, established in 2000, is the premier custom cake design business serving Maine, New Hampshire, and Massachusetts. confectionArt provides beautiful and delicious wedding cakes to hundreds of satisfied customers each year. Our deliciously moist, artistic, and elegantly-designed cakes for weddings, anniversaries, birthdays, bridal showers, baby showers, and any type of special occasion will be remembered by your guests as a wonderful touch to your event.

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ConfectionArt | Gallery

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Geneve Hoffman Photography | York Maine Wedding Photographer: February 2009

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Geneve Hoffman Photography York Maine Wedding Photographer. Weddings * portraits * life in between. Wednesday, February 25, 2009. Geneve Hoffman Photography and Lumina Portrait Supporting Seacoast Local! Promoting Dynamic and Sustainable Community on the Seacoast. Inc, is a grassroots, not-for-profit organization dedicated to promoting community involvement in local business, agriculture, arts and culture, the environment and civic life in the Seacoast region of southern Maine and New Hampshire. Who turn...

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Casey Durgin Photography 2011 | Casey Durgin Photography

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Natalie and Rahul Married, Greystone Manor Wedding Photography/ Cape Neddick Maine. As fate would have it, Natalie and Rahul (AKA "Hoolie") met on Semester at Sea after a terrifying storm left their ship stranded in Hawaii for two weeks. They were instantly drawn to one another and have been together ever since. Is that a great story or what? I knew Natalie and Rahul's wedding was going to be a SPECTACULAR event! Can You imagine this as your back yard! I loved the Purple and gold accents. Also a special ...

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Cakes & Treats — York Maine Wedding

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A guide for planning a York Maine wedding. Kittery, Maine 207-363-1440. Kate's Bakery and Cafe. 1 Badger's Island West, Kittery, Maine 207-703-2655. 491 Tatnic Road, Wells, Maine 207-646-1212. Let Them Eat Cake. Kennebunk, Maine 207-967-4145. Wedding Cakes by Maryann. Eliot, Maine 207-439-9023. 128 Maine Street, Suncook, New Hampshire 603-485-4035.

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Stacy and Aaron's Wedding at French's Point Estate

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Modern slim tuxedo rentals. We’ve Fallen In Love. With Julie Shuford Photography. Our top 10 absolute favorites. Engagement sessions we love! Let grey help you plan the perfect wedding! One step closer to your dream wedding. Stacy and Aaron’s Wedding at French’s Point Estate. Date 08 04 2015. Woah girls. It’s August! The summer is flying by and it’s time for our first fall wedding feature. I know, we can’t believe it either. What better way to kick it off than with Erin McGinn. Venue: French’s Point.

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confectionary-of-candy's blog - Confiserie De Bonbons - Skyrock.com

Parceque l'amour c'est comme les bonbons, c'est doux et sucrées. Parcequ'en manger guéri les peines. Et parcequ'on en a jamais assez. 3. 21/08/2010 at 11:39 AM. 08/12/2010 at 9:44 AM. Subscribe to my blog! Don't forget that insults, racism, etc. are forbidden by Skyrock's 'General Terms of Use' and that you can be identified by your IP address (66.160.134.4) if someone makes a complaint. Please enter the sequence of characters in the field below. Posted on Saturday, 21 August 2010 at 11:48 AM. Don't forg...

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Confectionary Industry News - Processed Foods - Food Business Review

Jump to page content. For enhanced features Forgotten Password? Regulatory and Food Safety. Agri and Animal Products. Dairy and Soy Products. Chilled and Deli Food. Return to: FBR Home. Select a Food sector. Regulatory and Food Safety. Dairy and Soy Products. Chilled and Deli Food. See more Confectionary news. Latest Confectionary News and Insight. View all Confectionary news or find news targeted to your interests. Pairwise Plants raises $25m funding to speed up crop innovation. By FBR Staff Writer.