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Roasted Garlic Croutons - Chef Jaime Laurita : Chef Jaime Laurita
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Spicy Ligurian Black Mussels. Nicoise Salad with Tuna. Is there anything better than dipping fresh, crunchy garlic bread into delicious homemade tomato sauce? 1 loaf of French bread. Cup of Chef Jaime Laurita Extra Virgin Olive Oil. Pinch of Kosher salt. White truffle oil, optional. Clove of raw garlic, optional. Preheat the oven to 450 degrees. Cut the bread into long flat sections, or on the bias, to create your crouton’s shape. Place the bread on a sheet pan and put into the hot oven. Stoughton, MA 02...
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The Perfect Prosecco - Chef Jaime Laurita : Chef Jaime Laurita
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Spicy Ligurian Black Mussels. Nicoise Salad with Tuna. When it comes to sparkling wines most people, myself included, are used to serving champagnes to celebrate with friends and loved ones. Recently, however, I have grown to favor my prosecco over most champagnes. While deciding to develop my own prosecco, I wanted to give it a personality. Like me, my Prosecco does not take itself too seriously and has no problem being the life of the party or the sparkling touch to your special event. The Specialty Ma...
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Retail Locations - Chef Jaime Laurita : Chef Jaime Laurita
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Spicy Ligurian Black Mussels. Nicoise Salad with Tuna. Where to Find Us. Speciality Marketing Group products are found in many of the country’s most exclusive restaurants, grocery and specialty stores. We are adding more locations all the time, so be sure to check here often or sign up for our newsletter (to the right) to get updates on new locations and products. If you are a retailer or restauranter who is interested in carrying our products, please click here. To contact our sales department.
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Buy Now - Chef Jaime Laurita : Chef Jaime Laurita
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Spicy Ligurian Black Mussels. Nicoise Salad with Tuna. Our liquor products are currently available in the following states. More States coming soon! With more coming soon! Visit me on Twitter! Friend me on Facebook! Http:/ www.facebook.com/chefjaimelaurita. Follow us on Facebook. Stoughton, MA 02072. You can purchase our products at a number of specialty stores and grocery locations around the country. Click here for a full list of our retail locations. Like Me on Facebook. Chef Jaime Laurita on Twitter.
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Pasta with Figs - Chef Jaime Laurita : Chef Jaime Laurita
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Spicy Ligurian Black Mussels. Nicoise Salad with Tuna. A rustic or delicate sauce will adhere to my traditional, rough cut pastas and make every pasta dish taste perfect. 1 lb of Chef Jaime Laurita Pasta. Cup of Chef Jaime Laurita Extra Virgin Olive Oil. 1 tablespoon of butter. 1 pinch of crushed red pepper. 2 tablespoons of pancetta, diced. 1 shallot, diced. 8 California fresh figs, diced (about 1 cup). 8 cloves of roasted garlic. 1 cup of chicken stock. Pinch of salt, to taste. Pinch of black pepper.
chefjaimelaurita.com
Outstanding Olive Oil - Chef Jaime Laurita : Chef Jaime Laurita
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Spicy Ligurian Black Mussels. Nicoise Salad with Tuna. As a classically trained and passionate Italian chef, I use my olive oil on just about everything. These days it’s great to hear so many positive things pertaining to its many health benefits. In life you have to find the right olive oil and the market is flooded with just so many that it seems difficult to make the right choice. Whether you are dipping your favorite bread into it or adding it to your healthy salads or your signature pasta dishes, I ...
chefjaimelaurita.com
Chef Jaime Laurita - Chef Jaime Laurita : Chef Jaime Laurita
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Spicy Ligurian Black Mussels. Nicoise Salad with Tuna. Chef Jaime Laurita exudes a pure, positive energy. As a conscious, creative professional chef and designer, Jaime’s dedication to creating a quality-driven life — whether that be in food, wine or interior designs and art — has influenced him to travel the world in search of superior foods and stylish, artistic, sophisticated brands. As a master chef, event and party designer and an aficionado of extraordinary cuisine and wines, Jaime has worked and t...
chefjaimelaurita.com
Recipes - Chef Jaime Laurita : Chef Jaime Laurita
http://chefjaimelaurita.com/index.php/recipes
Spicy Ligurian Black Mussels. Nicoise Salad with Tuna. In a large pasta pot, boil the pasta to the direction recommended on the package. Linguine or spaghetti is preferred. In a large saucepan over medium heat, add the olive oil and butter. Once the butter melts, lower the heat, and add the crushed red pepper and diced pancetta. Lightly brown the pancetta for about three minutes. Add in the chicken stock, and bring it to a gentle simmer. Click Here for Full Recipe and Ingredient List. Remember to set a t...
