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Little Inbox Recipe ~Eating Pleasure~little inbox recipe ~eating pleasure~
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little inbox recipe ~eating pleasure~
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Little Inbox Recipe ~Eating Pleasure~ | eatingpleasure.blogspot.com Reviews
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little inbox recipe ~eating pleasure~
Little Inbox Recipe ~Eating Pleasure~: Fried Noodle with Minced Pork and Fungus 碎肉木耳炒面
http://eatingpleasure.blogspot.com/2012/12/fried-noodle-with-minced-pork-and-fungus.html
Thursday, December 27, 2012. Fried Noodle with Minced Pork and Fungus 碎肉木耳炒面. Fried Noodle with Minced Pork and Fungus 碎肉木耳炒面. 600g yellow noodle, blanched in boiling water. 5 stalks of chives, cut into 1.5” length. 2 florets of black fungus, soaked, drained and cut into strips. 5 leaves of napa cabbage, cut into strips. 3 cloves of garlic, peeled and chopped. 1 onion, peeled and chopped. 2 Shiitake mushroom, soaked, drained and cut into strips. 2tbsp of dark soy sauce. 1 tbsp of oyster sauce. Cant wait ...
Little Inbox Recipe ~Eating Pleasure~: Prawns and Veggie Tortilla Wrap
http://eatingpleasure.blogspot.com/2013/09/tortilla-wrap-with-prawns.html
Monday, September 23, 2013. Prawns and Veggie Tortilla Wrap. Tortilla wrap is my favorite bento lunch. This version of tortilla wrap takes longer time to prepare compared to the Chickenand Veggie Tortilla Wrap. That I shared earlier. I get what I gave. I spend more time in the cooking and preparation, and I got the better taste tortilla wraps. Prawns and Veggie Tortilla Wrap. Yields for 2 to 3. 1/2 tomato, sliced. 1/2 Japanese cucumber, sliced. 1 stalk of spring onion, chopped. 1 small onion, diced thinly.
Little Inbox Recipe ~Eating Pleasure~: December 2014
http://eatingpleasure.blogspot.com/2014_12_01_archive.html
Monday, December 8, 2014. No Knead Bread Loaf 免揉面包. My last bread making was back in December 2011. Time flies, the bread machine is abandoned for almost 3 years. After reading the news on Penang Health Department found rat droppings, human hair, houseflies at one of the Penang bakery shop, I've decided to make my own bread. Let's warm up with a simple recipe - no knead bread. No Knead Bread Loaf 免揉面包. 60 g melted butter. 300 g bread flour. 150 g water at room temperature. 4 tbsp milk powder. Hi, welcome...
Little Inbox Recipe ~Eating Pleasure~: No Knead Bread Loaf 免揉面包
http://eatingpleasure.blogspot.com/2014/12/no-knead-bread-loaf.html
Monday, December 8, 2014. No Knead Bread Loaf 免揉面包. My last bread making was back in December 2011. Time flies, the bread machine is abandoned for almost 3 years. After reading the news on Penang Health Department found rat droppings, human hair, houseflies at one of the Penang bakery shop, I've decided to make my own bread. Let's warm up with a simple recipe - no knead bread. No Knead Bread Loaf 免揉面包. 60 g melted butter. 300 g bread flour. 150 g water at room temperature. 4 tbsp milk powder. Hi I bought...
Little Inbox Recipe ~Eating Pleasure~: Chicken and Veggie Tortilla Wrap
http://eatingpleasure.blogspot.com/2010/06/chicken-and-veggie-tortilla-wrap.html
Tuesday, June 22, 2010. Chicken and Veggie Tortilla Wrap. Tortilla wrap is one of my favorite light meal at home. Get any type of salad, cheese, cooked meat or seafood and wrap it up in a tortilla, and my meal is done. I've tried garlic and wholemeal tortilla before, so this time I chose potato tortilla. Taste wise, this is the best. Chicken and Veggie Tortilla Wrap. 2 hard boiled eggs, shelled and smashed. 1 tomato, chopped. 1 small onion, diced thinly. Posted by Little Inbox. June 22, 2010 at 8:37 PM.
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Pandan Leaves: White Radish Soup
http://pandan-leaves.blogspot.com/2010/08/white-radish-soup.html
Aug 26, 2010. Ah Po often make soup for us, perhaps because of her Cantonese descendant nature. But for a while, I couldn't think of what soups she has made. until I came across a recipe for this delicious white radish soup. It was an "a-ha" moment! When I was a kid, I refused to eat many things, among other green vegetables (or any type of vegetables, for that matter). Ah Po would complaint to my mom and said, "Your daughter is very picky. What also don't eat! Some things just never change :). Parmesan ...
Ho Jiak (Best Asian Food, Home Cooks, Recipes): All About Sugar & Gift 團圓湯圓甜品店
http://hojiak.blogspot.com/2011/06/all-about-sugar-gift.html
Monday, June 27, 2011. All About Sugar and Gift 團圓湯圓甜品店. This shop is located along Lorong Susu just behind Town Steamboat Restaurant(火锅之家旁). Tang yuan dessert restaurant seldom appears in Penang. This shop did a good job and has already open for about 2 years. If you have not visited this restaurant, do give them a chance and sure they will not disappoint you. T he red colour design makes you feel welcomed. Chef Chen Hong who comes to Penang also pay a visit to this shop. Glutinous Rice Ball (Tang Yuan).
waisikmiao.blogspot.com: Mille Crepe @ Food Foundry, Section 17
http://waisikmiao.blogspot.com/2012/12/mille-crepe-food-foundry-section-17.html
Thursday, December 27, 2012. Mille Crepe @ Food Foundry, Section 17. I have always believe. Dessert is the best way to kill one of those moody day. And here I am. at food foundry. To get myself the new flavor of their mille crepe - Lavender Earl Grey. I love lavender. as well as earl grey. Was excited about the new flavor available at food foundry. This is how my piece of mille crepe looks like when I open my box. Hmmm I was a lil disspointed. Maybe my expectations was too high. BG-8, Happy Mansion,.
waisikmiao.blogspot.com: Gold HIll Club - The Emperor Garden
http://waisikmiao.blogspot.com/2008/02/gold-hill-club-emperor-garden.html
Friday, February 15, 2008. Gold HIll Club - The Emperor Garden. Brother invited us to join his CNY company dinner at newly open Emperor Garden Restaurant, Gold Hill Club at Manjalara, Kepong. The restaurant seems very clean and new as its just open few mths back. The first dish was Yee Sang. It was good, very light, not too oily or sweet. I am a big fans to Yee Sang but poor me, I could only have such a small portion coz it was my last day of detox programme. 忍。。。 Next the 4 season platter. I can only ta...
Vintage Soup: November 2010
http://vintagesoup.blogspot.com/2010_11_01_archive.html
Friday, November 19, 2010. 820gm pumpkin, diced into half-moon pieces. 1 onion, peeled and dice. 8 cloves of garlic, peeled and smashed. 1 sprig of fresh Rosemary. 2 tbsp olive oil. Salt and pepper to taste. 1 Preheat the oven at 150 deg C. Diced the pumpkin into half-moon shape pieces. Remove the seeds. Sprinkle a tablespoon of olive oil over the pumpkin. Roast it for 15 minutes with a sprig of fresh Rosemary. 2 When time's up, leave the pumpkin to cool. Remove the skin and cut it into cubes. Add fennel...
Food Gynie: Hainan Chicken Rice
http://foodgynie.blogspot.com/2012/04/hainan-chicken-rice.html
Tuesday, 10 April 2012. I posted the recipe for Chinese White Sliced Chicken (bak chit gai). This is the recipe for the rice to serve with the poached chicken. 2 cups long grained rice. 4 cups broth from the water used to poach the chicken. 2 cloves garlic – chopped. 1 stalk spring onion – lightly smashed. Pinch of white pepper. Pinch of turmeric powder. 1) Rinse rice and drain in a strainer. 2) Heat wok, melt butter and saute the ginger, spring onion and chopped garlic until the garlic is golden brown.
Food and Travel Chat: September 2014
http://food-chat.blogspot.com/2014_09_01_archive.html
Food and Travel Chat. The Best Roasted Duck in PJ (Restoran Loong Foong). I have eaten roasted duck there. I have eaten roasted duck here,. But I have not tasted a better roasted duck there,. For the best roasted duck is here. There is everywhere, and here is here,. Restoran Loong Foong is in Sea Park,. That's where you want your ass to park. Use Google maps if you don't have a clue,. And it's only 5.30pm and there's already a long queue,. Long wait, you no need to worry,. Why the lady above is in black?
Food and Travel Chat: January 2015
http://food-chat.blogspot.com/2015_01_01_archive.html
Food and Travel Chat. Steamed Red Snapper Recipe. 1 red snapper (appx 1 kg) washed and cleaned. 2 tablespoon shao hsing wine. 1 red chili shredded. 1 scallion, cut to 2 inch length. 2 yin sai cut to 2 inch length. 3 tablespoons seafood sauce. Lee Kum Kee seasoned soy sauce for seafood- ideal for steamed fish. 1 Wash and clean the red snapper. Make sure the stomach is cleaned. And no more blood flowing out. Remove any scales that may have been stubbornly not going away. Links to this post. 10 Things To Do...
theopinionatedbaker.wordpress.com
Tango Market | The Opinionated Baker
https://theopinionatedbaker.wordpress.com/2011/11/22/tango-market
Not all of us are made of sugar and spice. Leave a comment ». Of late the voices in my head have been getting louder. I don’t mean the crazy ones that tell me that hot water from the bathroom sink is hot enough to cook instant cup noodles with (ah the joys of a dorm room). Or the violent ones that try and convince me to punch annoying people in the face for the betterment of humanity. To the girl walking through the CO-ED dorm dressed in her underwear: All your clothes in the wash sweetie? Bldg 6 Ste 601.
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James McWilliams
Arrange a Lecture with James! The Delusional Style in American Life. July 4th, 2015. What follows are some thoughts I’m guessing most Americans will not be celebrating as they fire up the grill to celebrate the 4th of July. The whole thing is a trigger warning to your holiday happiness. –jm. It’s also, as a professor, what I teach. What accounts for our sunny disposition? American life today is infused with this legacy of deception. It has become an unthinking habit obscured in layers of upbeat histo...
eatingplantsdotorg.wordpress.com
Eating Plants
The ethics of slaughter. Reasons to Go Vegan. Why we love animals. The Animal's Almanac. EATING PLANTS HAS OFFICIALLY MOVED . . . May 14, 2012. The new site is up and working! IF YOU SUBSCRIBE to eatingplants.org you will have to RE-SUBSCRIBE at james-mcwilliams.com. I apologize for this inconvenience. In any case, check in now, subscribe (and invite a friend to subscribe! And look for a post later today. Peace and Courage,. ANNOUNCEMENT: Eating Plants is Moving . . . May 11, 2012. HSUS: Hero or Villian?
Eating Plant Strong – Just For the Health of It
Just For the Health of It Newsletter. Just For the Health of It. Health Choices Begin With. A Message From Shane and Kim. Shane and Kim Clements. Let's get plantstrong! Plantstrong Portobello Reubens – Vegan Recipes. Barbecue Broccoli and Seitan. 5 Heart Healthy Foods You Should Have In Your Kitchen, But Probably Don’t. Roasted Root Vegetables with Rosemary and Kale. Plantstrong Portobello Reubens – Vegan Recipes. Barbecue Broccoli and Seitan. Powered By by Lens Theme.
Little Inbox Recipe ~Eating Pleasure~
Wednesday, June 15, 2016. I spotted the purple carrot during my grocery shopping. It was imported from Australia. Thinking of giving it a try on my home cooked dish, so I bought a packet of 2. This is what I cooked the purple carrot into. The purple carrot soup with lean pork slices, onion and garlic. The kids are inspired by mummy's magic purple soup.They poured the soup into white rice to make their magic purple rice. Kids, it's not magic, but it's the Iodine. Purple Carrot Soup (Serves 4). Cooked in P...
Eating Pleasure's Blog | Just another WordPress.com weblog
Eating Pleasure’s Blog. Just another WordPress.com weblog. April 29, 2009. Blog at WordPress.com.
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eatingplum
Skip to left sidebar. Wednesday, October 28, 2009. This month's issue of Gourmet will be its last, and I felt obliged to commemorate its productive and wondrous life somehow. With the cold weather making its way to California (cold being the low 60's of course), I was inclined to make something comforting to the soul, warm to the belly and unforgettably delicious. Lasagna seemed to fit the bill. Lasagna Bolognese, to be exact. Whole Foods brand or Barilla? I hated myself for the indecisiveness but eventu...