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BLOG DE L'ESPERIT DE VIC | Vins, cuina i Vic | esperitdevic.wordpress.com Reviews

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Vins, cuina i Vic

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Nova imatge | BLOG DE L'ESPERIT DE VIC

https://esperitdevic.wordpress.com/2012/05/13/nova-imatge

BLOG DE L'ESPERIT DE VIC. Vins, cuina i Vic. Mira, avui he canviar la imatge del blog, ara que no tenim la botiga, no té massa sentit mantenir la imatge antiga, però si mantenir-ne el nom Esperit de Vic, en memòria d’un projecte que ens feia molta il.lusió però que no va sortir com pensavem. però que no està tancat. Nova nevera reciclada del Quim. Arròs a la llauna ». Deixa un comentari Cancel la la resposta. Escriu aquí el comentari. Fill in your details below or click an icon to log in:. Get every new ...

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BLOG DE L'ESPERIT DE VIC | Vins, cuina i Vic | Pàgina 2

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BLOG DE L'ESPERIT DE VIC. Vins, cuina i Vic. Lassanya de carn i verduretes. La recepta i el text està extreta del Cuines. 300 gr de carn picada barrejada (porc i vedella). 200 dl de crema de llet. 1 mica de mantega. Un polsim d’orenga. 12 làmines de pasta de lassanya. 1 Escalfar el forn a 180-200º. 2 Picar les verdures i coure-les en una paella gran. Jo sempre començo per posar la pastanaga i l’albergínia que són el que triga més a coure’s i després hi poso la ceba i el carbassó. 7 En un cassó posem una ...

3

La cuina del rescalfat i el reciclat: la cuina Catalana: torrades de Santa Teresa | BLOG DE L'ESPERIT DE VIC

https://esperitdevic.wordpress.com/2013/03/02/la-cuina-del-rescalfat-i-el-reciclat-la-cuina-catalana-torrades-de-santa-teresa

BLOG DE L'ESPERIT DE VIC. Vins, cuina i Vic. La cuina del rescalfat i el reciclat: la cuina Catalana: torrades de Santa Teresa. Les torrades de Santa Teresa són una delícia per petits i grans! Recepta de crema catalana de l’àvia Meri ». Deixa un comentari Cancel la la resposta. Escriu aquí el comentari. Fill in your details below or click an icon to log in:. Address never made public). Esteu comentant fent servir el compte WordPress.com. ( Log Out. Avisa'm per correu electrònic si hi ha més comentaris.

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Scrambled eggs | BLOG DE L'ESPERIT DE VIC

https://esperitdevic.wordpress.com/2013/02/10/scrambled-eggs

BLOG DE L'ESPERIT DE VIC. Vins, cuina i Vic. Boníssim. Quan més torrat és el bacon, més espectacular queda la barreja, aprofiteu el greixet que deixa anar per tirar-lo per sobre l’ou. Espectacular! LLom a la sal amb culis de maduixa i compota de poma. La cuina del rescalfat i el reciclat: la cuina Catalana: torrades de Santa Teresa ». Deixa un comentari Cancel la la resposta. Escriu aquí el comentari. Fill in your details below or click an icon to log in:. Address never made public). ADICTOS A LA LUJURIA.

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LLom a la sal amb culis de maduixa i compota de poma | BLOG DE L'ESPERIT DE VIC

https://esperitdevic.wordpress.com/2012/05/13/llom-a-la-sal-amb-culis-de-maduixa-i-compota-de-poma

BLOG DE L'ESPERIT DE VIC. Vins, cuina i Vic. LLom a la sal amb culis de maduixa i compota de poma. Eis, aquest cap de setmana llom a la sal del programa Cuines de Tv3, la veritat és que mai havia fet una cosa a la sal, és fàcil i barat, tot i que tal i com estan les tarifes elèctriques no ho tinc tant clar. Us poso la recepta del programa aquí. Arròs a la llauna. Scrambled eggs ». Deixa un comentari Cancel la la resposta. Escriu aquí el comentari. Fill in your details below or click an icon to log in:.

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wineatcatalonia.blogspot.com wineatcatalonia.blogspot.com

wine@catalonia: Down from great-grandmother Bàrbara Forés.

http://wineatcatalonia.blogspot.com/2011/08/down-from-great-grandmother-barbara.html

Comments about wines, winemakers and wine areas in Catalonia. Down from great-grandmother Bàrbara Forés. 65279;Sometime in 2001, my friends from Vins Noè. Knowing my partiality to good reds, told me to taste a new wine. It came from Terra Alta. A comparatively obscure DO better known until then for strong, partially oxidized whites. The wine, Coma d’en Pou. But first to the vineyards. Carme Ferrer, great-granddaughter of Bàrbara Forés (born in 1828), explained en route that Bàrbara’s pharmacis...We then...

wineatcatalonia.blogspot.com wineatcatalonia.blogspot.com

wine@catalonia: Top cavas from Gramona

http://wineatcatalonia.blogspot.com/2011/06/top-cavas-from-gramona.html

Comments about wines, winemakers and wine areas in Catalonia. Top cavas from Gramona. 130 years ago, the Batlle family started a business to export to a phylloxera-ridden France the wines they were producing since the beginning of the 1800’s. Also in that moment they built the Celler Batlle, concentrating wine production there, in the centre of Sant Sadurní d’Anoia. In parallel, the Gramona. Family were well known wine sellers through several pubs. Companies. In 1921 they started Cava. Grapes are Xarel&#...

wineatcatalonia.blogspot.com wineatcatalonia.blogspot.com

wine@catalonia: Wine in restaurants 1.4: wines in Mas Mariassa

http://wineatcatalonia.blogspot.com/2011/09/wine-in-restaurants-14-wines-in-mas.html

Comments about wines, winemakers and wine areas in Catalonia. Wine in restaurants 1.4: wines in Mas Mariassa. This year’s holidays we did not fly abroad, but rather spent ten days in a small hotel (seven rooms) in the Catalan countryside. Mas Mariassa. A former farmhouse perched in the Serra de Llaberia hills that separate Priorat from the Mediterranean, is a haven of peace and silence. The nearest village, Pratdip, with picturesque remains of walls and castle, was haunted by vampire dogs (the. One while...

wineatcatalonia.blogspot.com wineatcatalonia.blogspot.com

wine@catalonia: Can Feixes, a château in Penedès

http://wineatcatalonia.blogspot.com/2011/04/can-feixes-chateau-in-penedes.html

Comments about wines, winemakers and wine areas in Catalonia. Can Feixes, a château in Penedès. The Can Feixes seal. Fifteen years ago I visited Can Feixes. For some time I had appreciated the quality of their wines, and I wanted to see the source. The owner, a delightful old school gentleman (he was an architect by training), showed us his property with enthusiasm and explained his plans for the future. Fifteen years later, Mr. Huguet is, regretfully, no longer there to steer the course of the winery.

wineatcatalonia.blogspot.com wineatcatalonia.blogspot.com

wine@catalonia: Science and philosophy at Mas Martinet

http://wineatcatalonia.blogspot.com/2011/03/science-and-philosophy-at-mas-martinet.html

Comments about wines, winemakers and wine areas in Catalonia. Science and philosophy at Mas Martinet. When in the early 80s Josep Lluís Pérez arrived in Priorat. To head the local Tech School, the zone was a stagnant, back of beyond winemaking region producing sturdy bulk red wine to be mixed elsewhere (see my previous post. On the matter). But after establishing the first Oenology studies there, with the aid of his Biochemist wife, and together with the other four pioneers, he put Priorat. But when in 2...

wineatcatalonia.blogspot.com wineatcatalonia.blogspot.com

wine@catalonia: Celler de Capçanes, to modernity through tradition

http://wineatcatalonia.blogspot.com/2010/10/celler-de-capcanes-to-modernity-through.html

Comments about wines, winemakers and wine areas in Catalonia. Celler de Capçanes, to modernity through tradition. As I have explained in a previous post. A vast majority of the cooperative wineries in Catalonia are dominated by conservative thinking that hinders the much awaited modernization they need, both in commercial and technical terms. The most important model for these outdated wineries to copy is the Celler de Capçanes. Located in the village of Capçanes, DO Montsant. Of Flor de Primavera. Sweet...

wineatcatalonia.blogspot.com wineatcatalonia.blogspot.com

wine@catalonia: Wine in the cloister

http://wineatcatalonia.blogspot.com/2010/06/wine-in-cloister.html

Comments about wines, winemakers and wine areas in Catalonia. Wine in the cloister. In the Middle Ages, life in the monasteries revolved around the cloister. Apart of serving as communication, it was a place in which monks walked, relaxed and meditated. And that is what took place last Saturday as part of the local fiesta. Organized with the usual (this being the 11th edition) efficiency by the Vins Noè. First winery in the row was Castell d’Encus. From the DO Costers del Segre. A 100 % Syrah fermented p...

wineatcatalonia.blogspot.com wineatcatalonia.blogspot.com

wine@catalonia: Ferrer Bobet and Joan Simó: two strategies

http://wineatcatalonia.blogspot.com/2011/04/ferrer-bobet-and-joan-simo-two.html

Comments about wines, winemakers and wine areas in Catalonia. Ferrer Bobet and Joan Simó: two strategies. In the village of Porrera, as in the rest of Priorat. There are few wineries, apart from cooperatives, that have been in business as such for more that twenty years, when the Priorat. Revolution started. Modern Priorat. Wineries can be divided in two groups, which I think are well represented by the two Porrera enterprises I will now describe. Stunning panorama from Ferrer Bobet tasting room. Ferment...

wineatcatalonia.blogspot.com wineatcatalonia.blogspot.com

wine@catalonia: Mas Sinén: the masia at the end of the road

http://wineatcatalonia.blogspot.com/2010/07/mas-at-end-of-road.html

Comments about wines, winemakers and wine areas in Catalonia. Mas Sinén: the masia at the end of the road. Is at the end of 2 km of dirt track starting from the village of Poboleda’s comparatively huge church (popularly known as the Cathedral of Priorat. Project, and comes from a family with winemaking tradition starting in the early 1800s. The couple revitalized the estate, which included old vines in. And a 17th century. The old house is surrounded by the vineyards, with soils in which the slatey.

wineatcatalonia.blogspot.com wineatcatalonia.blogspot.com

wine@catalonia: DO Montsant: up and coming

http://wineatcatalonia.blogspot.com/2011/02/do-montsant-up-and-coming.html

Comments about wines, winemakers and wine areas in Catalonia. DO Montsant: up and coming. Was defined ten years ago as a solution to the issue posed by a number of villages (actually seventeen) encircling the prestigious DOQ Priorat. Yet included in the much less glamorous DO Tarragona. These villages had already a defined personality, recognized with a subzone denomination (Falset) but the quality differential with the rest of the Tarragona. DO finally led to the creation of the DO Montsant. The two las...

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Inside outside conservatory & courtyard. Two bedrooms, ensuite & bathroom. Lovely open plan living and kitchen area. Five minutes walk from the beach. Discover a great area of Barcelona. Fantastic, well-equipped kitchen. Comfy master bedroom & en suite. The spirit of the sea… and city and lots more besides. In the kitchen area, all of the work surfaces are marble with a large American style fridge with a water filter and ice machine, Maytag oven range, dishwasher, coffee machine and a utility room with a...

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Esperit de Vi - www.esperitdevi.cat

Items in your cart. Item in your cart. We use first and third party cookies to offer you the best experience and service, and when appropriate, to provide you with advertising based on your preferences according to your browsing habits. If you continue to browse our website, we understand that you accept the use of these cookies. Barrel Aged White Wines. Barrel Aged Red Wines. Young Rosé wines. Barrel Aged Rosé wines. Barrel Aged White Wines. Barrel Aged Red Wines. Barrel Aged Rosé wines. Division by zer...

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BLOG DE L'ESPERIT DE VIC | Vins, cuina i Vic

BLOG DE L'ESPERIT DE VIC. Vins, cuina i Vic. Recepta de crema catalana de l’àvia Meri. Molt fàcil. Un dels plaers més grans que recordo de petita: xarrupar la pela de la llimona i de la canyella . mhhhhhhhhhhhhhhhhhhhh disfruteu. La cuina del rescalfat i el reciclat: la cuina Catalana: torrades de Santa Teresa. Les torrades de Santa Teresa són una delícia per petits i grans! LLom a la sal amb culis de maduixa i compota de poma. Arròs a la llauna. Mira, avui he canviar la imatge del blog, ara que no tenim...

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esperitdevinyoli | Espectacle de música i poesia Joan Vinyoli, amb Sílvia Comes i Sílvia Bel Fransi

Espectacle de música i poesia Joan Vinyoli, amb Sílvia Comes i Sílvia Bel Fransi. És un viatge a l’essència poètica de Joan Vinyoli a través dels seus versos entorn el món del vi i les begudes esprirituoses que seran el fil conductor que ens portarà a la taverna de la seva literatura i als grans temes de l’obra vinyoliana: l’amor, la poètica, el temps, solitud i la mort. L’ESPERIT DE VI. L’alcohol – l’esperit del vi. 8211; sempre ha estat estímul de la imaginació i del pensament, que exalta i en vi.

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News & Press Releases. Presentations & Policies. Financial Annual Report 2016. You owe it to your family. ESPERITE is a diversified biotech global group leader in regenerative and precision medicine. ESPERITE transforms the power of state-of-the-art technologies and scientific advancements into high quality products that bring the future of medicine to customers today at an affordable price. Largest Stem Cell Bank. Europe’s largest family stem cell bank with over 268,000 samples saved to date.

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Anderson Fluorescent Minerals

Offering a vast collection of Fluorescent minerals from world wide locations. Specializing in specimens from Franklin and Sterling Hill, New Jersey. Call us with your requests. See me at the. Tucson Gem and Mineral Show. In the Convention Center. I am there every year with a large selection. Of fluorescent minerals and ultraviolet lamps. I am available in San Diego by appointment only. Please call to make arrangements to view my extensive collection. Get in touch with us at:.