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Farm to Philly – Eat Local!This is the home page's excerpt
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Farm to Philly – Eat Local! | farmtophilly.com Reviews
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Farm To Philly :: Eat Local!
https://farmtophilly.com/index.php/C7
Farm Visit: Saul Agricultural High School. Saturday, August 06, 2016. While we’ve driven by it many times on our way to hiking along the Wissahickon, we had never stopped at the student run farm at Saul Agricultural High School until last week. Managed with the help of Weavers Way staff, students and faculty grow vegetables for the Henry Got Crops! Long sold out this year) and the twice weekly market located at 7095 Henry Avenue. Posted by Donna on 08/06 at 03:57 PM. Monday, July 25, 2016. Also had a lov...
Farm To Philly :: Eat Local!
https://farmtophilly.com/index.php/site/comments/half_sour_pickles
Wednesday, July 15, 2015. As if there is any other kind. It took me a few years of canning before I realized vinegar preserving was not going to get me the slightly crisp, garlicky, mildly pungent taste I was looking for in a dill pickle. I had given up until last summer’s food swap, when Amanda of Phickle. Traded us a giant jar of naturally fermented pickles. They were perfect. A few days ago we received a big haul of kirby pickles, so I prepared them according to these directions. On 07/20 at 06:30 PM.
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Farm To Philly :: Eat Local!
https://farmtophilly.com/index.php/site/C21
Week 13: Western Region. Wednesday, September 02, 2009. Joan of Old Dog…New Tricks. Ate a wonderful gratin. Of zucchini and tomatoes, and then finished her meal with a raspberry and peach crisp. Like me, she plans on continuing to eat local as long as produce is available. I applaud her dedication. Laura of (not so) Urban Hennery. Was proud of the fact that except for the condiments, her meal this week. Kathleen of Our Life in the Country. Made not one, but two local meals. Is also in a contemplative moo...
Farm To Philly :: Eat Local!
https://farmtophilly.com/index.php/site/index
Farm Visit: Saul Agricultural High School. Saturday, August 06, 2016. While we’ve driven by it many times on our way to hiking along the Wissahickon, we had never stopped at the student run farm at Saul Agricultural High School until last week. Managed with the help of Weavers Way staff, students and faculty grow vegetables for the Henry Got Crops! Long sold out this year) and the twice weekly market located at 7095 Henry Avenue. Posted by Donna on 08/06 at 03:57 PM. Eating Our Way Through The DNC. Poste...
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23
Shabby Cheap: Cookbooks Galore
http://shabbycheap.blogspot.com/2008/12/cookbooks-galore.html
As many of you know, I collect cookbooks. I suppose collect isn't exactly the word. I HOARD cookbooks. They sit haphazardly on the bookshelf, in no particular order, waiting to be used. I am in the process of organizing them alphabetically. That has not come to a head quite yet, as you can see. There are so many cookbooks that I haven't even cooked out of yet. It's really sad. It's not that I don't want to cook out of them. It's that I have so many books and so little time. That's all about to change.
Shabby Cheap
http://shabbycheap.blogspot.com/2008/12/there-is-nothing-like-breakfast-of.html
There is nothing like a breakfast of buckeyes on Christmas eve. My personal baker-man, Joshua, made his infamous buckeyes last night and I couldn't help indulging this morning as I captured his masterpiece with my camera. This year, however, he deviated from the original parafin wax recipe in favor of using Crisco instead. It lends for a less waxy taste. I can honestly say that I am pleased with the results. These buckeyes are to fantastic! They are melt in your mouth delicious. 1 Stick of Softened butter.
Ess Eppis - Eat Something: Passover is Over Pizza Party
http://esseppis.blogspot.com/2010/04/passover-is-over-pizza-party.html
Ess Eppis - Eat Something. Ess Eppis means Eat Something in Yiddish. Come and stay awhile and eat something good, eat something local. Wednesday, April 14, 2010. Passover is Over Pizza Party. To celebrate the end of Passover, I invited over some other Members of the Tribe to indulge in lots of bready goodness. I made pizza, hummus, bruschetta, spicy tequila popcorn, and sweet noodle kugel with dried fruits and nuts. I had planned on making the bread, but Metropolitan. 1 3/4c all-purpose flour. Lots of th...
Ess Eppis - Eat Something: Short & Sweet
http://esseppis.blogspot.com/2012/02/sweet-endings.html
Ess Eppis - Eat Something. Ess Eppis means Eat Something in Yiddish. Come and stay awhile and eat something good, eat something local. Saturday, February 11, 2012. There is only one brand of Greek yogurt I like, Fage. 1/2 of an individual container of Fage 2%. 1 tsp of Nutella. 1 tsp of raspberry jam. Mix all ingredients together. Enjoy &. Note: I have no connection to Fage. It is just honestly the ONLY yogurt I like. I also have no connection to Nutella, but seriously, who doesn't love Nutella! This is ...
Ess Eppis - Eat Something: Yom Kippur Menu Sneak Peek
http://esseppis.blogspot.com/2010/09/yom-kippur-menu-sneak-peek.html
Ess Eppis - Eat Something. Ess Eppis means Eat Something in Yiddish. Come and stay awhile and eat something good, eat something local. Thursday, September 16, 2010. Yom Kippur Menu Sneak Peek. Subscribe to: Post Comments (Atom). Im a 30something in Philly who enjoys cooking, eating, and feeding people. View my complete profile. This is a Flickr badge showing public photos and videos from Ess Eppis. Make your own badge here. Bank on It: A Food Bank Blog. Delicious Things I Ate Today. Find Your Food Bank.
Ess Eppis - Eat Something: My New Trick - A Quick Post
http://esseppis.blogspot.com/2010/08/my-new-trick-quick-post.html
Ess Eppis - Eat Something. Ess Eppis means Eat Something in Yiddish. Come and stay awhile and eat something good, eat something local. Tuesday, August 17, 2010. My New Trick - A Quick Post. I flipped my malawach. Without dropping it on the floor, stove, or myself! Malawach isn't Yiddish, it is Hebrew. Subscribe to: Post Comments (Atom). Im a 30something in Philly who enjoys cooking, eating, and feeding people. View my complete profile. This is a Flickr badge showing public photos and videos from Ess Eppis.
Ess Eppis - Eat Something: Delicious Fast Easy Soup
http://esseppis.blogspot.com/2010/09/delicious-fast-easy-soup.html
Ess Eppis - Eat Something. Ess Eppis means Eat Something in Yiddish. Come and stay awhile and eat something good, eat something local. Thursday, September 23, 2010. Delicious Fast Easy Soup. Included in the CSA box this week were leeks and potatoes that just seemed to beg to become soup. After checking out a couple recipes online, I check out what was already on hand in my kitchen and set to work. I am sorry I forgot to take photos as I went along. and I ate all the soup really fast! To clean your leeks:.
Ess Eppis - Eat Something: September 2010
http://esseppis.blogspot.com/2010_09_01_archive.html
Ess Eppis - Eat Something. Ess Eppis means Eat Something in Yiddish. Come and stay awhile and eat something good, eat something local. Thursday, September 23, 2010. Delicious Fast Easy Soup. Included in the CSA box this week were leeks and potatoes that just seemed to beg to become soup. After checking out a couple recipes online, I check out what was already on hand in my kitchen and set to work. I am sorry I forgot to take photos as I went along. and I ate all the soup really fast! To clean your leeks:.
Ess Eppis - Eat Something: Eggplants & Red Peppers
http://esseppis.blogspot.com/2010/10/eggplants-red-peppers.html
Ess Eppis - Eat Something. Ess Eppis means Eat Something in Yiddish. Come and stay awhile and eat something good, eat something local. Monday, October 4, 2010. Eggplants and Red Peppers. Homemade red pepper pesto and baba ganoush. The CSA box has had some nice big eggplants and red peppers recently. I am always trying to find simple solutions to make the produce last longer. Lately that has involved roasting an turning them into dips like red pepper pesto and baba ganoush. I use this pesto on everything!
Ess Eppis - Eat Something: August 2011
http://esseppis.blogspot.com/2011_08_01_archive.html
Ess Eppis - Eat Something. Ess Eppis means Eat Something in Yiddish. Come and stay awhile and eat something good, eat something local. Friday, August 19, 2011. More Than Just Polenta and Shrimp. The easiest and quickest for last. I heated up the pan with a little olive oil. In went the shrimp for about 3-4 minutes. I turned off the heat and let the shrimp finish cooking with the residual heat from the pan. And by then, the tomatoes were perfectly wrinkles and slightly charred. A ladle full of beautifully...
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Farm To Pantry - Home
Student Gleaning and Nutrition Education. Farm to Pantry believes that healthy food nurtures a healthy community. We are committed to developing and supporting local, sustainable programs that provide fresh, affordable food to all members of the community. Gleaning, or harvesting surplus produce, is one of the most significant ways we provide fresh food to the needy families in our community. Summer Supper Major Giving Sponsors. Happy New Year To Our Friends! With your gifts, we continue to grow, gleanin...
FARM TO PAW
Farm To People | Small-Batch, Artisanal Food and Gift Market
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Farm to Philly – Eat Local!
Here on Farm To Philly you’ll find a regularly updated list of resources. For all things local, plus a blog. With recipes, gardening tips and visits to farms and gardens in the Philadelphia area. Blog Posts by Categories. Beer, Wine, and Booze. Garden and Farm Visits. Powered by WordPress.com.
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Farm to Plate Angus Beef at Guthrie Farms
Farm to Plate Angus Beef at Guthrie Farms. Contact us at tnpumpkinfarm.com. All orders are processed, and packaged at a USDA approved processing plant. Our meats have NO. Growth stimulants, additives, coloring or preservatives. Our animals are treated humanely, pasture fed and finished on grass supplemented with grain. Whole, half and monthly memberships available, deposit required. 1200 pound animal = approximately 600 lbs of freezer beef. Deposit required by October 30th: $250.
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