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Creamy Christmas rice pudding. December 16, 2015. Frac12; cup long grain rice. 4 cups whole milk. Frac12; cup sugar. 1 tsp vanilla extract. Frac14; cup raisins or dried currants. Frac12; cup heavy cream. Combine the rice and water with the pinch of salt in a pot, and bring to a boil. Turn down to a very low simmer, cover, and cook until all the water is absorbed, about 15 minutes. Roasted root vegetables with creme fraiche and parsley pistou. December 14, 2015. About 3.5 lbs mixed root vegetables (I ...

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fiveandspice.com | | fiveandspice.com Reviews
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Creamy Christmas rice pudding. December 16, 2015. Frac12; cup long grain rice. 4 cups whole milk. Frac12; cup sugar. 1 tsp vanilla extract. Frac14; cup raisins or dried currants. Frac12; cup heavy cream. Combine the rice and water with the pinch of salt in a pot, and bring to a boil. Turn down to a very low simmer, cover, and cook until all the water is absorbed, about 15 minutes. Roasted root vegetables with creme fraiche and parsley pistou. December 14, 2015. About 3.5 lbs mixed root vegetables (I ...
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1 recipes
2 down to basics
3 inspiration
4 creamy rice pudding
5 print
6 ingredients
7 1 cup water
8 pinch of salt
9 1 cinnamon stick
10 2 tsp sugar
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recipes,down to basics,inspiration,creamy rice pudding,print,ingredients,1 cup water,pinch of salt,1 cinnamon stick,2 tsp sugar,instructions,add comment,serves 6 servings,salt,serves 4 servings,salt and pepper,notes,the beverly cocktail,little friends
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fiveandspice.com | | fiveandspice.com Reviews

https://fiveandspice.com

Creamy Christmas rice pudding. December 16, 2015. Frac12; cup long grain rice. 4 cups whole milk. Frac12; cup sugar. 1 tsp vanilla extract. Frac14; cup raisins or dried currants. Frac12; cup heavy cream. Combine the rice and water with the pinch of salt in a pot, and bring to a boil. Turn down to a very low simmer, cover, and cook until all the water is absorbed, about 15 minutes. Roasted root vegetables with creme fraiche and parsley pistou. December 14, 2015. About 3.5 lbs mixed root vegetables (I ...

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fiveandspice.com | The Beverly cocktail

http://fiveandspice.com/2015/03/25/the-beverly-cocktail

Grilled cheese with bacon and dates. Roasted vegetable toad in the hole. March 25, 2015. Do you have any tips for getting dinner on the table every day while mustering some occasional sense of inspiration, or at least not total burnout, about it? I would LOVE TIPS! Sometimes it is very (very, very, very) surreal. But, it’s fun. Maybe I’ll share a fun amaro recipe with you! 1½ oz. London Dry style gin (preferably Vikre Boreal Juniper, of course! 1 oz IPA syrup*. 1 oz apricot juice. Frac12; oz lime. And th...

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fiveandspice.com | Grilled cheese with bacon and dates

http://fiveandspice.com/2015/01/27/grilled-cheese-with-bacon-and-dates

Yogurt bread (and a cocktail bar). Grilled cheese with bacon and dates. January 27, 2015. This being human is a guest house. Every morning a new arrival. A joy, a depression, a meanness,. Some momentary awareness comes. As an unexpected visitor. Welcome and entertain them all! Even if they are a crowd of sorrows,. Who violently sweep your house. Empty of its furniture,. Still, treat each guest honorably. He may be clearing you out. For some new delight. The dark thought, the shame, the malice. Fry the ba...

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fiveandspice.com | Spring vegetable jumble with lemon tarragon butter

http://fiveandspice.com/2011/05/13/spring-vegetable-jumble-with-lemon-tarragon-butter

Lamb chops with coconut mint sauce. Spring vegetable jumble with lemon tarragon butter. May 13, 2011. The other thing the place had going for it was the vegetables. I get irked when I go to restaurants and all the more vegetables they provide you with are 3 elegantly plated green beans or a thimble-sized nest of micro-greens. This place was much more my style. That style being the, “why yes, my meal. 8 tiny new potatoes, scrubbed and halved. 8 baby carrots (actual baby carrots, not those bagged ones that...

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fiveandspice.com | Mixed potato-vegetable hash with ricotta

http://fiveandspice.com/2010/03/09/simple-pleasures-time-for-lunch

Spinach ricotta and butternut pie. How to Deal with Random Root Vegetables, method 2. Mixed potato-vegetable hash with ricotta. March 9, 2010. I wonder what sorts of ripple effects such a shift to working at home might have (one could even call it a shift. Or maybe, without an invisible chain linking us to our cubes and computers, we will stop idling away our time playing solitaire and checking blogs. It was simple, but it was a case study in how simple is often by far the best. Warm and delicious, i...

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fiveandspice.com | Double coconut ice cream with stracciatella – to celebrate!

http://fiveandspice.com/2013/04/29/double-coconut-ice-cream-with-stracciatella-to-celebrate

Risotto with radishes, kale, and lemon. Sweet potato hummus flatbread with yogurt sauce. Double coconut ice cream with stracciatella – to celebrate! April 29, 2013. Here she is ladies and gents! The new look for Five and Spice! Isn’t it stunning? I hope you love it as much as I do because I totally adore it! Sure we’ll still be working out some little kinks and hiccups over the next few weeks be they little spacing issues or some lost subscriptions, but who cares? Only started figuring out how to actuall...

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Bookcook: CURRIED ROASTED CAULIFLOWER SOUP

http://bookcook.blogspot.com/2015/01/curried-roasted-cauliflower-soup.html

Thursday, January 08, 2015. CURRIED ROASTED CAULIFLOWER SOUP. Let’s just forget about my previous cauliflower soup. That perfectly serviceable recipe made cauliflower palatable to me, but this curry-spiked one (from Food and Wine. Via Joy the Baker. Renders it downright delicious. All of you who are freezing your butts off in the wintery parts of the country should cook this ASAP. Rich and creamy (but not heavy), with warming toasted spices (my first time using cumin seeds and I’m a convert! Preheat oven...

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Bookcook: SMOKED PAPRIKA ROASTED POTATOES

http://bookcook.blogspot.com/2008/01/smoked-paprika-roasted-potatoes.html

Wednesday, January 30, 2008. SMOKED PAPRIKA ROASTED POTATOES. I’m a bit behind with this posting thing, so you can look forward to lots of new delectable recipes this week. (Well, three, anyway. But super-delectable! You may have noticed that I’m all over the smoked paprika. I slathered it onto a roasted chicken. Then I substituted it for normal paprika in Israeli Spice Chicken. So good. So very easy. Why are you still reading this and not running to the nearest store to buy smoked paprika? Also, I've be...

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Uncategorized | The Cooking Hub

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Italian Food and Beyond…. Skip to primary content. Skip to secondary content. How to use this blog. December 15, 2013. Pad Thai is probably the best-known Thai dish, and its fame is well deserved, thanks to the tangy, subtle flavour that makes this dish so unique. Funnily enough, although regarded nowadays as the Thai national dish, originally it is not from Thailand, but it was introduced in Thailand in the 1940’s (from Southern China or Vietnam, I’ve heard different versions). Another important thing t...

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Cook / Eat / Run / Travel / Repeat. City by Trade, Country By Love. Dinner – A Love Story. The Chef’s Table at Brooklyn Fare. Click to email (Opens in new window). Click to share on Twitter (Opens in new window). Share on Facebook (Opens in new window). Click to share on Pinterest (Opens in new window). Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your Twitter account. ( Log Out. Sorry, yo...

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Good Reads – smitten kitchen

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America’s Test Kitchen. Apt 2B Baking Co. Dinner: A Love Story. Food for the Thoughtless. My Little Expat Kitchen. My Name is Yeh. Poor Man’s Feast. White on Rice Couple. The Year In Food. A Cup of Jo. Hyperbole and a Half. Have you come across a great site you think I’d love? Do you have a new food blog — with at least six posts, please — you want me to check out? Let’s hang out. Sign up for the weekly digest. Plum squares with marzipan crumble. Even more perfect blueberry muffins.

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Horoscopes | Seduction Meals

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Sign up for our monthly newsletter. A Taste of Seduction. There’s nothing as special as a good friend, except perhaps a good friend with a good bottle of wine . . . Always strive to create temptation – a glimpse of the pleasure to come – SeductionMeals.com . . . Seduction is always more singular and sublime than sex and it commands the higher price – Jean Baudrillard . . . Age and glasses of wine should never be counted . . . He was a bold man that first ate an oyster – Jonathan Swift . . . August 3, 2016.

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Required Reading | sweet.salty.sweet

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For your weekly treats. I’ll admit to spending way more time on Tastespotting. Than on individual blogs, but even I have some favorites. In alphabetical order:. Do you have any great sites you think I should check out? Just let me know! I’m always open to suggestions. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. Notify me of new comments via email.

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LC:M – Fall 2014 | Panache Moss

https://panachemoss.wordpress.com/2014/01/22/lcm-fall-2014

In Homage to Calvin Klein of the 90s. Milan Mens – Fall 2014 ». LC:M – Fall 2014. January 22, 2014. I sensed London practicing a general revisitation to it’s distinctive traditions in tailoring this time around. This isn’t to say there was a lack of innovation, yet a fresh confidence in the classics was what I believe made it’s point most strongly. This city nonetheless remains one of the most inviting places for new talent to flock to. Father-son duo Jose and Charlie Casely-Hayford. Brought one of the m...

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Creamy Christmas rice pudding. December 16, 2015. Frac12; cup long grain rice. 4 cups whole milk. Frac12; cup sugar. 1 tsp vanilla extract. Frac14; cup raisins or dried currants. Frac12; cup heavy cream. Combine the rice and water with the pinch of salt in a pot, and bring to a boil. Turn down to a very low simmer, cover, and cook until all the water is absorbed, about 15 minutes. Roasted root vegetables with creme fraiche and parsley pistou. December 14, 2015. About 3.5 lbs mixed root vegetables (I ...

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