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Food-n-More | food-n-more.blogspot.com Reviews
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Food-n-More: Kajukanda: Little cashew treats to bring back the child in you.
https://food-n-more.blogspot.com/2013/03/kajukanda-little-cashew-treats-to-bring.html
Subscribe to Food-n-More for the latest Recipe. Jazz up any special occasion with some cool and quick recipes from. Fun in the Sun. The Sandwich Festival 2008. A Mad Tea Party. A Year In Bread. As Dear As Salt. Food for Thought (Ashwini). One Hot Stove (Nupur). Whats for Lunch Honey! Tuesday, March 05, 2013. Kajukanda: Little cashew treats to bring back the child in you. Now my intention to come back to my blog was always there, but two things that kind made my resolve to blog again even stronger were:.
Food-n-More: Paneer Tikka Kathi Rolls : My Contribution to the Picnic Hamper and Fun in the Sun: Grand Round-up
https://food-n-more.blogspot.com/2007/08/veggie-burgers-by-priya-masala-buns-by.html
Subscribe to Food-n-More for the latest Recipe. Jazz up any special occasion with some cool and quick recipes from. Fun in the Sun. The Sandwich Festival 2008. A Mad Tea Party. A Year In Bread. As Dear As Salt. Food for Thought (Ashwini). One Hot Stove (Nupur). Whats for Lunch Honey! Thursday, August 23, 2007. Paneer Tikka Kathi Rolls : My Contribution to the Picnic Hamper and Fun in the Sun: Grand Round-up. Then come along for our FUN IN THE SUN . If you have never made these cookies , I highly recommen...
Food-n-More: Mataar Pohe: Simple food at it's best
https://food-n-more.blogspot.com/2012/02/i-know-i-know-many-of-you-might-be.html
Subscribe to Food-n-More for the latest Recipe. Jazz up any special occasion with some cool and quick recipes from. Fun in the Sun. The Sandwich Festival 2008. A Mad Tea Party. A Year In Bread. As Dear As Salt. Food for Thought (Ashwini). One Hot Stove (Nupur). Whats for Lunch Honey! Thursday, February 09, 2012. Mataar Pohe: Simple food at it's best. I know I know, many of you might be laughing and saying to yourself "Oh! Why has she posted Mataar Pohe? 1 large onion finely chopped. 8 to 10 curry leaves.
Food-n-More: Simple Homemade Cake (Delights of blogging)
https://food-n-more.blogspot.com/2013/03/simple-homemade-cake-delights-of.html
Subscribe to Food-n-More for the latest Recipe. Jazz up any special occasion with some cool and quick recipes from. Fun in the Sun. The Sandwich Festival 2008. A Mad Tea Party. A Year In Bread. As Dear As Salt. Food for Thought (Ashwini). One Hot Stove (Nupur). Whats for Lunch Honey! Saturday, March 30, 2013. Simple Homemade Cake (Delights of blogging). Well let's just say that I am in the mood for cake. :) Boy, I am I in the mood for cake! Have you ever heard of anything like that? 250 gm plain flour.
Food-n-More: The Fastest Dhokla Ever
https://food-n-more.blogspot.com/2006/09/fastest-dhokla-ever.html
Subscribe to Food-n-More for the latest Recipe. Jazz up any special occasion with some cool and quick recipes from. Fun in the Sun. The Sandwich Festival 2008. A Mad Tea Party. A Year In Bread. As Dear As Salt. Food for Thought (Ashwini). One Hot Stove (Nupur). Whats for Lunch Honey! Wednesday, September 27, 2006. The Fastest Dhokla Ever. 2 tblspns oil, 2/3 tspns mustard seeds, 2 pinches asafoetida, 6/7 curry leaves. Mix the Besan and Water to form a smooth batter. Will immediately see the batter rising.
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myaromatickitchen.blogspot.com
My Aromatic Kitchen: August 2009
http://myaromatickitchen.blogspot.com/2009_08_01_archive.html
Monday, August 17, 2009. Few days back Chaitali, my (cousin) sis-in-law requested this recipe, lasaniya bataka. It is a lovely fragrant potato subzi with loads of garlic in it, in fact it is a tribute to garlic in a way and blessing for all garlic lovers like me and P. So Chaitali here's the recipe for you, cheers to the good times spent together in Baroda. Miss those days dearly. 3 medium sized potatoes (boiled and cut in cubes). 1 tsp cumin seeds/jeera. Handful of fresh coriander leaves/cilantro. There...
myaromatickitchen.blogspot.com
My Aromatic Kitchen: October 2009
http://myaromatickitchen.blogspot.com/2009_10_01_archive.html
Saturday, October 31, 2009. This lovely steamed dumpling snack comes from the heart of Gujarat. Gujarat is famous for its food especially handvo, muthiya, dhokla, patra, khaman, khamni etc the list is endless. Muthiya is all time favorite tea time snack, sweet and tangy soft muthiya is a comfort and mouth watering snack for those lazy sundays when I just feel like laying back and reading my favorite novel. 2 tbs garlic-ginger-green chillies paste. 1 medium sized cucumber/kakdi peeled and grated. Strain j...
myaromatickitchen.blogspot.com
My Aromatic Kitchen: July 2012
http://myaromatickitchen.blogspot.com/2012_07_01_archive.html
Thursday, July 26, 2012. Foul/Ful - Egyptian Fava Bean Dip. It is said that foul is the dish of Pharoahs and I say Amen. Mentionable quantities of fava beans have been found in Egyptian Tombs. This beans are mentioned not only in Bible but also in other ancient texts, what more can be said about this beans? Not to forget the lovely nutritional value they provide other than being food for Pharoahs. 1 cup medium sized Egyptian Fava Beans (dry, overnight soak in water along with 2 pinches of soda-bicarb).
myaromatickitchen.blogspot.com
My Aromatic Kitchen: February 2010
http://myaromatickitchen.blogspot.com/2010_02_01_archive.html
Saturday, February 27, 2010. As everyone knows hummus is a middle eastern dip that is served as an appetizer with pita bread, well know is khuboos out here. This easy to make dip has suble flavors to it. Take 1 cup boiled chickpeas. Remove the outer skin of as many chickpeas as possible, this will make hummus gastrically friendly), toss them in blender or food processor, add 1 small garlic clove. To taste, 1 tsp lemon juice. And 1 tsp of tahina. Serve it with a sprinkle of paprika. Links to this post.
myaromatickitchen.blogspot.com
My Aromatic Kitchen: Stir Fried Onion & Zucchini Raita/Dip
http://myaromatickitchen.blogspot.com/2012/09/stir-fried-onion-zucchini-raitadip.html
Wednesday, September 19, 2012. Stir Fried Onion and Zucchini Raita/Dip. Long lazy summer afternoons, cold moisture sweating glass of iced lemonade, carressing sun peeping randomly from behind the curtains, all the while spread lazily on sofa and in hand kindle displaying pages after pages of lovely fictional historical "whodunit? I coarsely grated 2 medium sized zucchini. Chopped 1 medium sized red onion. Chopped two green chillies. Heated 1 tbs of canola oil. In a pan, added 1/2 tsp of mustard seeds.
myaromatickitchen.blogspot.com
My Aromatic Kitchen: Sev Tameta Nu Shaak/Kathiyavadi Sev Tameta
http://myaromatickitchen.blogspot.com/2012/09/sev-tameta-nu-shaakkathiyavadi-sev.html
Sunday, September 9, 2012. Sev Tameta Nu Shaak/Kathiyavadi Sev Tameta. This dish is very popular in gujarati households. It can be prepared in a giffy and is also a crowd pleaser. Simple ingredients, fast to cook and tastes amazing what else would you want from a dish! I served this dish along with phulkas, lasan chutney and jeralu wali chaas. Here goes the recipe. 2 cups chopped red juicy tomatoes. 1 1/2 cups thick sev, I used ratlami sev as we prefer spicy food. 1 tbs grated ginger. 1 1/2 cups water.
myaromatickitchen.blogspot.com
My Aromatic Kitchen: May 2012
http://myaromatickitchen.blogspot.com/2012_05_01_archive.html
Sunday, May 27, 2012. Simple things bring joy to life, today while I was preparing chapati (Indian flat bread), one chapati puffed up so nice and round that it rolled like a ball from my stove top and into my hands, this made me chuckle and I thought food itself likes to play with me a bit. 1 cup basmati rice cooked with 2 cups of water for 9 mins in microwave 100% power. 1 medium sized potato cut in half length wise and then cut other way into 1/2 cms slices, forming nice half cirles. 1 cup mint leaves.
CrazyAboutFood: November 2006
http://crazyaboutfood.blogspot.com/2006_11_01_archive.html
Wednesday, November 08, 2006. Eggless Black Forest Cake. Milkmaid/Condensed Milk- 1 can. Maida- 1.5 cups. Butter - 3/4 cup. Cocoa- 4 tbsp heaped. Cherry Pie Filling Can-1. Lightly grease and flour 2 baking round pans. Preheat oven to 300F. Melt Butter and add condensed milk. Sift Maida, baking powder, soda and cocoa. Mix the above mix with condensed milk alternating with coke till they are over. Immediately divide the mix into 2 round pans and bake for 30-40 minutes. Posted by Roopa @ 10:30 PM.
CrazyAboutFood: October 2006
http://crazyaboutfood.blogspot.com/2006_10_01_archive.html
Friday, October 27, 2006. Karela : 4-5 Medium sized ones, cut into small pieces. Coconut : 6 tbsp. Fried Gram : 5 tblp. Red Chilly Powder : 1 tbsp. Salt : 1 tbsp or according to your taste. Tamarind paste : 1 tsp. Oil, Mustard Seeds, Urad Dal and Channa Dal for tampering. 1 Put oil in a pan and add mustard seeds. After they sputter, add chana dal and urad dal. Once they turn brown, add the finely cut karela. 3 Meanwhile, grind the fried gram, coconut, red chilly powder into a fine paste with water.
CrazyAboutFood: August 2007
http://crazyaboutfood.blogspot.com/2007_08_01_archive.html
Thursday, August 09, 2007. Cilantro Pesto Presto Pasta! I was very reluctant to try out this combo, but I did give it a try and we liked it. We really liked it. Its a combination of Cilantro (instead of parsley/basil), cashewnuts(pine nuts traditionally) and to give it more zing, I added chopped Jalopenos (the ones you get in a jar, pickled ones). All you spice lovers, give it a try and you wont regret! Well, since its not Aug 10th yet, I can send this for Mallugirl's Summer Express Cooking Event. You ca...
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Oct 27th, 2007 09:02 am. I'm now 125 lbs! Oct 25th, 2007 06:16 pm. Sep 24th, 2006 02:32 pm. Sep 3rd, 2006 10:41 am. Today it's my aunts birthday. yeah right, cake and all this shit. and I have to go there with my parents. luckily my boyfriend comes with me, so I can manage he eats my piece of cake. I'm doing so bad right now,. I just wish I had this strong will power I had when I was on holidays. there I was 55.5kg. now I'm 58! Wanna know a little secret? I want to become a model. Cause so do I to you!
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Subscribe to Food-n-More for the latest Recipe. Jazz up any special occasion with some cool and quick recipes from. Fun in the Sun. The Sandwich Festival 2008. A Mad Tea Party. A Year In Bread. As Dear As Salt. Food for Thought (Ashwini). One Hot Stove (Nupur). Whats for Lunch Honey! Saturday, March 30, 2013. Simple Homemade Cake (Delights of blogging). Well let's just say that I am in the mood for cake. :) Boy, I am I in the mood for cake! Have you ever heard of anything like that? 250 gm plain flour.
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Rants, recipes, experiences. not necessarily in that order. Oh, hello blog, I forgot about you! And the results are in. Three Weeks: Eating Out. 2 Weeks in on the Whole 30. One week of Whole 30 - and I am seized with inspir. No dairy is HARD. Whole 30 - starting tomorrow. Friday, October 28, 2016. This particular curry was developed as a cooking lesson for a vegetarian friend (and posted here so he doesn't forget how to do it! A bunch of mushrooms, finely chopped (about 1-2 cups worth) - shiitake are gre...
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