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eatingmywaythroughoc.blogspot.com
Eating My Way Through OC: Refueling at Pit Stop Diner
http://eatingmywaythroughoc.blogspot.com/2015/08/refueling-at-pit-stop-diner.html
Eating My Way Through OC. Wednesday, August 5, 2015. Refueling at Pit Stop Diner. 3825 Mission Ave. #D1. Oceanside, CA 92058. Out of five pink racecars, (because when I hear the words pitstop, it always makes me think of Penelope Pitstop from the Wacky Racers, who drove a pink car in that cartoon), five being best to zero being worst, Pit Stop Diner get 2.5 pink racecars. Pit Stop Diner has a very limited website, which you can see here: http:/ pitstop.menutoeat.com/. August 5, 2015 at 7:01 AM. Oh man...
eatingmywaythroughoc.blogspot.com
Eating My Way Through OC: May 2014
http://eatingmywaythroughoc.blogspot.com/2014_05_01_archive.html
Eating My Way Through OC. Friday, May 30, 2014. No Need to Trip at SeaLegs. Huntington Beach, CA 92648. I guess I shouldn't have been surprised. Since SeaLegs opened up just over two years ago they have won praise from people on Yelp, have won a Golden Foodie Award, and been on numerous top ten lists for their wine and food. My fellow OC food bloggers have all really enjoyed their visits here, and it was definitely time for us to see what all the hoopla was about at SeaLegs. Thursday, May 29, 2014. Okay,...
eatingmywaythroughoc.blogspot.com
Eating My Way Through OC: December 2014
http://eatingmywaythroughoc.blogspot.com/2014_12_01_archive.html
Eating My Way Through OC. Monday, December 29, 2014. Our Best Restaurants of 2014. Usually we do a best and worst list of restaurants, but we had a pretty good year, and there were not too many restaurants that we would rate as awful. In fact we had no restaurants rate less than a two, and only four places receive only two stars. So let's focus on the positive, and check out our top five restaurants that we ate at in 2014. 5 Sue Ann's Kitchen. 4 We became aware of Vine Restaurant. Will always be a specia...
eatingmywaythroughoc.blogspot.com
Eating My Way Through OC: September 2014
http://eatingmywaythroughoc.blogspot.com/2014_09_01_archive.html
Eating My Way Through OC. Thursday, September 25, 2014. Italian Dinner at Barolo Cafe with an Assist From Penner. 13771 Newport Ave. #9. Tustin, CA 92662. Most of the time when I write down a restaurant for us to try, it comes from one of the blogs that I have read, or maybe a magazine article, or sometimes I get readers tips. This restaurant is a little different. I jotted this one down after reading through Dustin Penner's tweets. Who's Dustin Penner? Entrees at Barolo Cafe come with Dinner Salads....
eatingmywaythroughoc.blogspot.com
Eating My Way Through OC: June 2014
http://eatingmywaythroughoc.blogspot.com/2014_06_01_archive.html
Eating My Way Through OC. Sunday, June 29, 2014. Betting On a Good Time at Sammy's. 23221 Lake Center Drive. Lake Forest, CA 92630. The kitchen at Sammy's is run by a graduate of the Culinary Institute of America and former Head Chef and Owner of Vine Restaurant in San Clemente, Justin Monson. He has created a menu that has all of the things you would expect to see on a sports bar menu, but with a gourmet twist on many items. I was pretty excited to see what this new restaurant had in store for us. Katie...
eatingmywaythroughoc.blogspot.com
Eating My Way Through OC: April 2015
http://eatingmywaythroughoc.blogspot.com/2015_04_01_archive.html
Eating My Way Through OC. Thursday, April 16, 2015. Will This Be Hello or Goodbye to Ciao Pasta? San Juan Capistrano, CA 92675. The city of San Juan Capistrano is not usually a city you would think of when you want Italian food, but a quick Yelp search yields the same amount of Italian restaurants, as Mexican joints. Not something I would have expected. For more information about Ciao Pasta, go to their website here: http:/ www.ciaopasta.net/. Tuesday, April 14, 2015. Orange, CA 92868. Around this time e...
eatingmywaythroughoc.blogspot.com
Eating My Way Through OC: October 2014
http://eatingmywaythroughoc.blogspot.com/2014_10_01_archive.html
Eating My Way Through OC. Tuesday, October 28, 2014. A Little Taste of the New World at Old World. 7561 Center Ave. #53. Huntington Beach, CA 92647. Out of five skateboards, (because this restaurant is located next to a Vans skate park, and Grinderz definitely has a skateboarding vibe to it), five being best to zero being worst, Grinderz gets 3.5 skateboards. For more information about Grinderz, go to their website here: http:/ www.grinderzhb.com/. Sunday, October 19, 2014. A Sweet Opening at SOCO. Susie...
eatingmywaythroughoc.blogspot.com
Eating My Way Through OC: May 2015
http://eatingmywaythroughoc.blogspot.com/2015_05_01_archive.html
Eating My Way Through OC. Sunday, May 31, 2015. The Rebranding of Rubio's. Laguna Niguel, CA 92677. If you would like to experience the new Rubio's Coastal Grill for yourself, follow this link to find your nearest location, and all the other happenings going on over at Rubio's. http:/ www.rubios.com/. Tuesday, May 26, 2015. Uncommonly Good Food at 370 Common. Three Seventy Common Kitchen and Drink. Laguna Beach, CA 92651. Thursday, May 21, 2015. Hoping That the Yolks Not On Me. Mission Viejo, CA 92692.
eatingmywaythroughoc.blogspot.com
Eating My Way Through OC: August 2014
http://eatingmywaythroughoc.blogspot.com/2014_08_01_archive.html
Eating My Way Through OC. Thursday, August 28, 2014. New Location, Same Great Result at Break of Dawn. Break of Dawn Restaurant. 24291 Avenida De La Carlota #P-4. Laguna Hills, CA 92653. Love creme brulee, but want to have it for breakfast? Out of five bottles of dishwashing liquid, (because Dawn is the best selling dishwashing brand in the US, and I'd imagine they would have to use a lot of it to clean all the plates here), five being best to zero being worst, Break of Dawn gets 4 bottles of dishwashing...
eatingmywaythroughoc.blogspot.com
Eating My Way Through OC: November 2014
http://eatingmywaythroughoc.blogspot.com/2014_11_01_archive.html
Eating My Way Through OC. Friday, November 28, 2014. Cashing In Last Years Christmas Gift at Taco Rosa. Irvine, CA 92602. Also from Orange Coast Magazine, these Churros Coloniales ($7) were rated best in OC. I have to admit, these were really good. Not oily, and nicely dusted with cinnamon and sugar. They came served with a chocolate sauce which was not overly sweet. A very good churro, and I'd tend to agree with Orange Coast Magazine that these are the best churros I have had recently. Corona, CA 92882.
TOTAL LINKS TO THIS WEBSITE
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Foodie in Brixton | Living my passion for food and founder of London's first Berlin brunch pop up 'Brünch'
Living my passion for food and founder of London's first Berlin brunch pop up 'Brünch'. There’s a German Food revolution happening in London and it’s called Berlin brünch. August 11, 2015. Originally posted on thedelicioustraveller. Quirky venues around London. Click to share on Twitter (Opens in new window). Click to share on LinkedIn (Opens in new window). Share on Facebook (Opens in new window). Click to email this to a friend (Opens in new window). Food Photography – some Tips and Tricks. I doubt it&...
foodieinc.com
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Physiotherapie & Health Services. It all starts or fails with energy managers! No energy manager in a firm means no voice to invest in energy efficiency. No voice implies no annual budget for energy conservation measures. Having no annual budget means no energy efficiency measures are implemented. No implementation results in less profit and no energy cost reduction. Discover more about Discovery UK. At www.discovery.uk.com. About Chris Poff-Creator of FreeFitnessExchange.com. After completing his Master...
Foodieindenver's Blog | Searching for Eden one bite at a time and other musings
Searching for Eden one bite at a time and other musings. We All Scream for Ice Cream. July 15, 2014. Steve’s Ice Cream. 8211; Have you tried this stuff yet? Steve’s is a little bit pricey but once you’ve tasted it, the price won’t matter, we will all be screaming for this ice cream! Get Your Mardi Gras Party On! Finding Supplies in Denver. February 28, 2014. Located of off 44th and Ward in Wheat Ridge. But an exploration of your own neighborhood butcher or speciality grocery store could prove fruitful.
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How to Turn a Potato into $23,000. How to take one potato and turn it into $23,000! Read the full story ». How to Turn a Potato into $23,000. How to take one potato and turn it into $23,000! Get More iFoodie News ». We’re all searching for that perfect restaurant. Join me as I share the joys and horrors of places I’ve recently dined at. Looking for that special jellyroll pan? Need help on where to find that palm-sized juicer? Well look no more! Follow me in the kitchen as I make some of my favorite foods.
Foodie In Dublin
About Foodie in Dublin. July 19, 2015. July 19, 2015. The Dylan Hotel and the new Chic-But-Not-Snob concept. June 7, 2015. The Old Music Shop: Irish tradition and heritage. May 31, 2015. May 31, 2015. Cibo Creative Kitchen: Rediscovering the North Side. May 21, 2015. May 27, 2015. Pane é Amore: The place where dreams come true. May 15, 2015. May 31, 2015. Brother Hubbard: The Different Brunch. May 8, 2015. May 25, 2015. Whitefriar Grill: The big, big brunch. April 25, 2015. April 25, 2015. April 14, 2015.
Foodie In Finland
Wednesday, 21 March 2012. Fabulous Finnish Foodstuffs Part 1 - Salmiakki. Salmiakki - a foodstuff so loved by Finns and Scandinavians, it's hard to think that many people in the UK have never heard of it. Fortunately for me, I have. Salmiakki and vodka - what perfect combination! Hair dye on a stick - I mean salmiakki ice lolly. Scandilicious - first attempt at salmiakki sauce. I started off using Signe Johansen's. Scandilicious) recipe for salmiakki caramel - which includes melting down salmiakki sweets...
Foodie in Flight
Wednesday, December 12, 2012. The Great Food Blogger Cookie Swap 2012. I first learned about The Great Food Blogger Cookie Swap from my friend Abi just after their first one wrapped up. We promptly signed up to receive more information come the end of 2012. Here's how it works: you sign up, make a small donation to Cookies for Kid's Cancer. OXO matches your donation and sends you a super cool cookie spatula. Then you get the names and address of 3 food bloggers to send your cookies. 1 T baking powder.
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Foodie In Focus | A young man's journey of food through a lens
A young man's journey of food through a lens. 8220;Yes, Chef”. Why Big Ag Sucks. Don’t change that burger: Tucker Duke’s Lunchbox. September 10, 2014. Cookie butter on ice cream: gluttony on the next level. August 5, 2014. A visit to Korean BBQ & More. August 1, 2014. I have something to tell you. A little secret, of sorts shhh, don’t tell anyone at Michelin or the food snob at your local supper club. It’s something that’s happened slowly but surely over the last ten or fifteen ...August 17, 2013. I̵...
