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foodmenu-recipes.blogspot.com

Food Recipes

1 1/2 cup Japanese rice. 1 2/3 cup water. 1 1/2 Tbsp sugar. 2 Tbsp white sesame seeds. 6 abura-age (fried tofu). 1 cup dashi soup stock. 2 1/2 Tbsp sugar. 2 Tbsp soy sauce. Put aburaage into boiling water for a moment to remove the excess oil. Drain and dry with paper towels. Cut the aburaage in halves so that each piece have an open end. Put dashi soup stock. 1/2 kg - beef. 1 inch piece - ginger. 4 pods - garlic. 1 - medium onion. 3 tsp - chilli powder. 2 tsp - coriander powder. 1/2 tsp - turmeric powder.

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Food Recipes | foodmenu-recipes.blogspot.com Reviews
<META>
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1 1/2 cup Japanese rice. 1 2/3 cup water. 1 1/2 Tbsp sugar. 2 Tbsp white sesame seeds. 6 abura-age (fried tofu). 1 cup dashi soup stock. 2 1/2 Tbsp sugar. 2 Tbsp soy sauce. Put aburaage into boiling water for a moment to remove the excess oil. Drain and dry with paper towels. Cut the aburaage in halves so that each piece have an open end. Put dashi soup stock. 1/2 kg - beef. 1 inch piece - ginger. 4 pods - garlic. 1 - medium onion. 3 tsp - chilli powder. 2 tsp - coriander powder. 1/2 tsp - turmeric powder.
<META>
KEYWORDS
1 linkbar
2 cake recipes
3 food recipes
4 published by
5 inarizushi recipe
6 ingredients
7 for sushi rice
8 3 tbsp vinegar
9 1/2 tsp salt
10 for cooking aburaage
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linkbar,cake recipes,food recipes,published by,inarizushi recipe,ingredients,for sushi rice,3 tbsp vinegar,1/2 tsp salt,for cooking aburaage,2 tbsp mirin,preparation,start cooking rice,0 comments,labels japanese food,beef roast,mustard seed,curry leaves
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Food Recipes | foodmenu-recipes.blogspot.com Reviews

https://foodmenu-recipes.blogspot.com

1 1/2 cup Japanese rice. 1 2/3 cup water. 1 1/2 Tbsp sugar. 2 Tbsp white sesame seeds. 6 abura-age (fried tofu). 1 cup dashi soup stock. 2 1/2 Tbsp sugar. 2 Tbsp soy sauce. Put aburaage into boiling water for a moment to remove the excess oil. Drain and dry with paper towels. Cut the aburaage in halves so that each piece have an open end. Put dashi soup stock. 1/2 kg - beef. 1 inch piece - ginger. 4 pods - garlic. 1 - medium onion. 3 tsp - chilli powder. 2 tsp - coriander powder. 1/2 tsp - turmeric powder.

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Food Recipes: Inarizushi Recipe

http://foodmenu-recipes.blogspot.com/2009/09/inarizushi-recipe.html

1 1/2 cup Japanese rice. 1 2/3 cup water. 1 1/2 Tbsp sugar. 2 Tbsp white sesame seeds. 6 abura-age (fried tofu). 1 cup dashi soup stock. 2 1/2 Tbsp sugar. 2 Tbsp soy sauce. Put aburaage into boiling water for a moment to remove the excess oil. Drain and dry with paper towels. Cut the aburaage in halves so that each piece have an open end. Put dashi soup stock. Subscribe to: Post Comments (Atom). 160; © 2009. Template Recipes by ABC.

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Food Recipes: Beef Roast

http://foodmenu-recipes.blogspot.com/2009/09/beef-roast.html

1/2 kg - beef. 1 inch piece - ginger. 4 pods - garlic. 1 - medium onion. 3 tsp - chilli powder. 2 tsp - coriander powder. 1/2 tsp - turmeric powder. 1 tsp - garam masala. Marinate beef (cut into small cubes) along with ginger, garlic, curry leaves and half of masala powders for 1 hour. Boil beef cubes till tender in a pressure cooker. Allow the cooker to cool gradually. Heat oil in a kadai, put mustard seed, add onion and curry leaves after the seeds start spluttering. Tastes good with rice.

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cakerecipes-fun.blogspot.com cakerecipes-fun.blogspot.com

Oreo Ice Cream Cake Recipe

http://cakerecipes-fun.blogspot.com/2009/09/oreo-ice-cream-cake-recipe.html

Oreo Ice Cream Cake Recipe. 1 15 oz package oreo cookies. 1/3 cup melted butter. 1 bottle fudge sauce. 8 oz cool whip. 1/2 gallon vanilla ice cream (in box not tub). Crush whole oreo cookies in blender then add melted butter. Put aside 2 cups of crumbs. Press remaining crumb mixture into 9x13 pan (bottom only). Slice ice cream and place on top, let soften then spread evenly. Heat fudge sauce then spread evenly over ice cream. Carefully spread cool whip on top of fudge. Sprinkle oreo mix on top of cake.

cakerecipes-fun.blogspot.com cakerecipes-fun.blogspot.com

Oreo Truffle Balls Recipe

http://cakerecipes-fun.blogspot.com/2009/09/oreo-truffle-balls-recipe.html

Oreo Truffle Balls Recipe. 1 package Oreo cookies, crushed. 8 ounces cream cheese, softened. 1 package white almond bark. 1 package chocolate almond bark. Using a blender or hand held mixer, mix Oreos and cream cheese together. Roll into walnut size balls. Chill. Melt approx 3/4 package of white almond bark. Stick a toothpick in an Oreo ball and dip it in the melted white almond bark. Allow to harden on wax paper. Takes about 15 min. While waiting, melt about 1/4 package of chocolate almond bark.

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Oreo Fudge Ice Cream Cake Recipe

http://cakerecipes-fun.blogspot.com/2009/09/oreo-fudge-ice-cream-cake-recipe.html

Oreo Fudge Ice Cream Cake Recipe. 1/2 cup hot fudge ice cream topping, warmed. 1 tub (8 oz.) Whipped Topping, thawed, divided. 1 pkg (4-serving size) Chocolate Instant Pudding. 8 OREO Cookies, chopped (about 1 cup). 12 vanilla ice cream sandwiches, unwrapped. POUR fudge topping into medium bowl. Add 1 cup of the whipped topping; stir with wire whisk until well blended. Add dry pudding mix; stir 2 min. or until well blended. Gently stir in chopped cookies; set aside.

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OREO amp Fudge Ice Cream Cake Recipe

http://cakerecipes-fun.blogspot.com/2009/09/oreo-amp-fudge-ice-cream-cake-recipe.html

OREO amp Fudge Ice Cream Cake Recipe. 1/2 cup hot fudge ice cream topping, warmed. 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided. 1 pkg (3.9 oz.) JELL-O Chocolate Instant Pudding. 8 OREO Cookies, chopped (about 1 cup). 12 vanilla ice cream sandwiches. POUR fudge topping into medium bowl. Whisk in 1 cup COOL WHIP. Add dry pudding mix; stir 2 min. Stir in chopped cookies. ARRANGE 4 ice cream sandwiches, side-by-side, on 24-inch-long piece of foil; top with half the COOL WHIP mixture.

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The Oreo Ritual Recipe

http://cakerecipes-fun.blogspot.com/2009/09/oreo-ritual-recipe.html

The Oreo Ritual Recipe. 1 8 to 10 oz glass with a wide mouth. Your favorite percentage of milk (Ice cold). 4-6) Oreo Cookies (non-refrigerated). First take out your Oreos and stack them one over the other anywhere on the napkin and on your kitchen, dining, or coffee table. Then get your glass and go to the fridge. (Glass first so that you do not waste the precious time that your milk spends out of the refrigerator). Fill it with milk leaving anywhere from ½ to 1 full inch before the rim. Take the soaked ...

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foodmenu-recipes.blogspot.com foodmenu-recipes.blogspot.com

Food Recipes

1 1/2 cup Japanese rice. 1 2/3 cup water. 1 1/2 Tbsp sugar. 2 Tbsp white sesame seeds. 6 abura-age (fried tofu). 1 cup dashi soup stock. 2 1/2 Tbsp sugar. 2 Tbsp soy sauce. Put aburaage into boiling water for a moment to remove the excess oil. Drain and dry with paper towels. Cut the aburaage in halves so that each piece have an open end. Put dashi soup stock. 1/2 kg - beef. 1 inch piece - ginger. 4 pods - garlic. 1 - medium onion. 3 tsp - chilli powder. 2 tsp - coriander powder. 1/2 tsp - turmeric powder.

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