girardin.blogspot.com

Eat - Drink - Protest

Eat - Drink - Protest. A culture blog by Lauren Girardin, a San Francisco-based city girl who eats out and kicks about. September 14, 2006. Hot Cold. Salty. Earthy. Creamy. Crunchy. Stinky. Sweet. Bitter. Hammy. Gooey. 8 ripe figs (Mission figs here, with the near-black purple skin). 4 oz blue cheese (the stinkier the better, Wikipedia can tell you all 'bout blue cheese. 1/4 lb thin sliced parma prociutto (in SF, I shop at Lucca's Ravioli Co. 2 cups toasted walnut halves. 1 T dijon mustard. Cram a piece ...

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Eat - Drink - Protest. A culture blog by Lauren Girardin, a San Francisco-based city girl who eats out and kicks about. September 14, 2006. Hot Cold. Salty. Earthy. Creamy. Crunchy. Stinky. Sweet. Bitter. Hammy. Gooey. 8 ripe figs (Mission figs here, with the near-black purple skin). 4 oz blue cheese (the stinkier the better, Wikipedia can tell you all 'bout blue cheese. 1/4 lb thin sliced parma prociutto (in SF, I shop at Lucca's Ravioli Co. 2 cups toasted walnut halves. 1 T dijon mustard. Cram a piece ...

<META> KEYWORDS

1 hot fig salad

2 makes 4 servings

3 for the figs

4 for italian products

5 for the rest

6 ready

7 prep

8 assemble

9 get'em hot

10 while you're broiling

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hot fig salad,makes 4 servings,for the figs,for italian products,for the rest,ready,prep,assemble,get'em hot,while you're broiling,present,greek food,mezes,the mezes matrix,breakfast,lunch,dinner,skipped the,most important,meal of,the day,was too,to take

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Eat - Drink - Protest | girardin.blogspot.com Reviews

https://girardin.blogspot.com

Eat - Drink - Protest. A culture blog by Lauren Girardin, a San Francisco-based city girl who eats out and kicks about. September 14, 2006. Hot Cold. Salty. Earthy. Creamy. Crunchy. Stinky. Sweet. Bitter. Hammy. Gooey. 8 ripe figs (Mission figs here, with the near-black purple skin). 4 oz blue cheese (the stinkier the better, Wikipedia can tell you all 'bout blue cheese. 1/4 lb thin sliced parma prociutto (in SF, I shop at Lucca's Ravioli Co. 2 cups toasted walnut halves. 1 T dijon mustard. Cram a piece ...

INTERNAL PAGES

girardin.blogspot.com

1

Eat - Drink - Protest: India ~ Day 1

http://girardin.blogspot.com/2004/01/india-day-1.html

Eat - Drink - Protest. A culture blog by Lauren Girardin, a San Francisco-based city girl who eats out and kicks about. January 29, 2004. Brought to you by:. The chakra starts its spin. Plane to plane to plane. To India, to Tamil Nadu, to Chennai - for a wedding, to begin with. In the space just yesterday over-filled by a bon voyage San Francisco Mission burrito, there's now a yawning gap in my gut, carved out by the unknown potential of my first visit to a third-world country. Want some of my soda?

2

Eat - Drink - Protest: Greek food

http://girardin.blogspot.com/2006/06/greek-food.html

Eat - Drink - Protest. A culture blog by Lauren Girardin, a San Francisco-based city girl who eats out and kicks about. June 17, 2006. While travelling around three Greek Islands in May with Todd, I documented nearly every. And meal we shared. I hope to also add stories about our Greece travels, so check back. Read Day 1 food. Read Day 2 food. Read Day 3 food. Read Day 4 food. Read Day 5 food. Read Day 6 food. Read Day 7 food. Read Day 8 food. Read Day 9 food. Email Lauren about this article.

3

Eat - Drink - Protest: Mojito'd Shrimp

http://girardin.blogspot.com/2006/02/mojitod-shrimp.html

Eat - Drink - Protest. A culture blog by Lauren Girardin, a San Francisco-based city girl who eats out and kicks about. February 19, 2006. What could be better than a mojito? A pitcher of mojitos, of course. Sipped while rocking gently in a hammock under a cloudless blue sky with hummingbirds and butterflies flitting about in the warm air.whoops, I got lost in a sunny day fantasy. Even if you've never made a mojito, this dish is a cinch. My marine biologist friend Crissy. 3 to 4 servings. 1 T white sugar.

4

Eat - Drink - Protest: When baked ziti meets pizza, life knows no bounds

http://girardin.blogspot.com/2006/08/when-baked-ziti-meets-pizza-life-knows.html

Eat - Drink - Protest. A culture blog by Lauren Girardin, a San Francisco-based city girl who eats out and kicks about. August 28, 2006. When baked ziti meets pizza, life knows no bounds. Blessed New York pizza. The left is topped with eggplant Parmesan, which - for the uninitiated - is breaded and fried thin slices of eggplant, layered in a deep dish with tomato sauce, mozzarella and blobs of ricotta baked to bubbling. Other choices included ( top shelf. After enduring months of pale, feeble San Francis...

5

Eat - Drink - Protest: Hot Fig Salad

http://girardin.blogspot.com/2006/09/hot-fig-salad.html

Eat - Drink - Protest. A culture blog by Lauren Girardin, a San Francisco-based city girl who eats out and kicks about. September 14, 2006. Hot Cold. Salty. Earthy. Creamy. Crunchy. Stinky. Sweet. Bitter. Hammy. Gooey. 8 ripe figs (Mission figs here, with the near-black purple skin). 4 oz blue cheese (the stinkier the better, Wikipedia can tell you all 'bout blue cheese. 1/4 lb thin sliced parma prociutto (in SF, I shop at Lucca's Ravioli Co. 2 cups toasted walnut halves. 1 T dijon mustard. Cram a piece ...

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Eat - Drink - Protest

Eat - Drink - Protest. A culture blog by Lauren Girardin, a San Francisco-based city girl who eats out and kicks about. September 14, 2006. Hot Cold. Salty. Earthy. Creamy. Crunchy. Stinky. Sweet. Bitter. Hammy. Gooey. 8 ripe figs (Mission figs here, with the near-black purple skin). 4 oz blue cheese (the stinkier the better, Wikipedia can tell you all 'bout blue cheese. 1/4 lb thin sliced parma prociutto (in SF, I shop at Lucca's Ravioli Co. 2 cups toasted walnut halves. 1 T dijon mustard. Cram a piece ...

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