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Girl et Galette | crêpes + cider + butter = happiness | girletgalette.com Reviews
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crêpes + cider + butter = happiness
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Sablés by Yves Cameborde | Girl et Galette
https://girletgalette.com/2014/04/07/sables-by-yves-cameborde
Crêpes cider butter = happiness. Les sablés d’Yves Cameborde →. Sablés by Yves Cameborde. April 7, 2014. Yves Cameborde is a celebrated French chef known as the ‘King of bistronomy’. I personally celebrate him because he wrote this amazing recipe for sablés, the Breton version of shortbread. I found the recipe on Chocolate and Zucchini. Prep time: 15 minutes Cook time: 30 minute Overall time: 1 hour, 45 minutes. 200 grams (7 ounces, or 1 cup minus 2 tablespoons) good-quality unsalted butter. In a medium ...
Recipes | Girl et Galette
https://girletgalette.com/recipes-by-dish
Crêpes cider butter = happiness. Apple Banana Bread with Roasted Hazelnuts. Sweet and Salty Toasted Coconut and Peach-Apricot Bread Pudding. Yogurt Cake with Apples. Breton Salt and Pepper Sugar Cookies with Buckwheat Flour. Brown Butter Blondies with Roasted Hazelnuts. Honey Lemon Yogurt Cake. Orange and Olive Oil Loaf. Peanut Butter Oatmeal Cookies. Cream-filled Profiteroles with Chocolate Sauce. Sablé au chocolat (Chocolate Shortbread). Milk Chocolate Crème Brulée. The Addict’s Mushroom Lasagna. Enter...
Holidays | Girl et Galette
https://girletgalette.com/category/holidays
Crêpes cider butter = happiness. January 7, 2014. We kicked off the Christmas season with a visit to Southwest England to see my boyfriend’s family. He is the biggest Christmas geek I know, so he was really excited to show me England in the Christmas spirit. And England … Continue reading →. December 4, 2013. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Join 440 other followers. La fin de l’été. Les sablés d’Yves Cameborde. Sablés by Yves Cameborde.
It’s raining dogs and dogs… | Girl et Galette
https://girletgalette.com/2014/02/11/its-raining-dogs-and-dogs
Crêpes cider butter = happiness. Keeping on the winter citrus train…. Sunday Morning Pizza →. It’s raining dogs and dogs…. February 11, 2014. Shortly before Christmas, it started raining and gusting wind in our corner of the world and it hasn’t stopped. Il pleut des chordes. Houses and streets are flooded. The ramparts of the local castle in Pontivy collapsed. Today, there was a break in the terrible weather and the sun (the sun! Was shining for a whole afternoon. There wasn’t a cloud in the sky. Februar...
Happy events | Girl et Galette
https://girletgalette.com/category/happy-events
Crêpes cider butter = happiness. Category Archives: Happy events. January 7, 2014. We kicked off the Christmas season with a visit to Southwest England to see my boyfriend’s family. He is the biggest Christmas geek I know, so he was really excited to show me England in the Christmas spirit. And England … Continue reading →. November 21, 2013. August 31, 2013. Spring arrived…along with some visitors. May 13, 2013. March 19, 2013. Last week we had a blizzard, which to some people is a perfectly normal part...
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trefleacinqfeuilles.blogspot.com
trèfle à cinq feuilles [the five leaf clover]: Domesticity
http://trefleacinqfeuilles.blogspot.com/2012/10/domesticity.html
Wednesday, October 3, 2012. My herbs have started sprouting! Déjeuner. Sautée garlic, onion and bell pepper (orange), add boiling water and a bouillon cube. Verser. My lovely new futon! My room is wonderfully bright and now I have a comfortable couch to sit on and enjoy the sunlight. Strasbourg is treating me kindly and I promise to write about it soon. Tuesday, November 13, 2012 at 5:04:00 AM GMT 1. I FEEL LIKE YOU ARE ACCOMPLISHING SO MUCH. TEACH ME HOW TO COOK AND INTERIOR DECORATEEEEEE. From St. ...
trefleacinqfeuilles.blogspot.com
trèfle à cinq feuilles [the five leaf clover]: July 2012
http://trefleacinqfeuilles.blogspot.com/2012_07_01_archive.html
Saturday, July 7, 2012. Big news, everyone. Yeah, so, I've been more than a little absent. I apologize for that. Since returning to the US of A, I immediately spent three weeks on the road hitting up three awesome weddings. And then, quite out of nowhere, I started working at a camp for refugee children. These kids, quite simply, stole my heart (they can steal your hearts, too, if you'd just click here. I, MCJ, love France. You may recall that at the end of April, I took the TCF. And projet de recherche.
Damson Plum & Poppyseed Galette | cooking food
https://centraleating.wordpress.com/2013/10/28/damson-plum-poppyseed-gallette
A website about food. For the pastry ( Pâte Brisée. Pastry recipe makes 2 galettes. 2 1/2 cups (or 625g) all-purpose flour. A pinch of salt. 1 cup (250g) unsalted butter, chilled and cut into small pieces. 1/4 to 1/2 cup (or 60-125 mL) very cold water. A piece of parchment/baking paper. 1 beaten egg for glaze. Some raw sugar for glaze. In the bowl combine flour and salt. Pour in a little water at a time, just until dough holds together without being wet or sticky. About cup (180 g) ground poppyseed.
Ancho-Braised Beef Cheek Tacos | cooking food
https://centraleating.wordpress.com/2013/08/19/ancho-braised-beef-cheek-tacos-2
A website about food. Photos by http:/ www.alchymister.com. Before there were Las Adelitas. You could not get real Mexican food in Praha. Yes, there was the odd Tex-Mex-Czech-Mex joint, but nothing that came close to the real thing. It is still relatively rare to find the right ingredients for Mexican food in most shops, although La Costena brand sauces/beans pop up here and there in some supermarkets (which is fine, in a pinch). Díky bohu for the internet: this site. 2 pounds beef cheeks. 3 Peel and cho...
cooking food | a website about food | Page 2
https://centraleating.wordpress.com/page/2
A website about food. It’s nearly Easter and yet this morning, a fine layer of snow- like a dusting of icing sugar- covered the rooftops of Praha. Jaro – Spring. March 24, 2013. May 19, 2013. Photos by http:/ www.alchymister.com. What did it mean? How could I seize and apprehend it? Marcel Proust, In Search of Lost Time. And isn’t all of this cooking and eating in effect an exercise in nostalgia? Photos by http:/ www.alchymister.com. These small cakes are extremely quick and easy to make. They go wel...
Hovězí Guláš – Beef Gulash | cooking food
https://centraleating.wordpress.com/2013/03/31/hovezi-gulas
A website about food. I hardly ever order Czech classics like. In Praha restaurants because, honestly, they’re never half as good as the real (homemade) thing. However, should you ever really crave a proper. While you’re out and about in the mean streets of Žižkov, let me recommend the one at Restaurant Olše. And the TV Tower. Itself) just around the corner, the location is actually really quite great. And the guláš? Snowy dumplings- and containing unheard of things like tomato (paste? 1-2 tbsp hot hunga...
Borscht | cooking food
https://centraleating.wordpress.com/2013/08/10/borscht
A website about food. O mój Boże I’ve stumbled upon on what is, perhaps, (modestly) the best flipping borscht I have ever had. Armed with just cold hunger, some old (squishy) beets and today’s Náplavka Market’s offerings, here it is, hurriedly scribbled down between noisy gulps and mouthfuls of ahhh. Borscht is Polish, Ukrainian, Latvian, Lithuanian…etc depending on whom you ask- and there are about as many ways to prepare it as there were Solidarność. Members pre- September 1981 (up to 10 million! Add a...
These Days… | cooking food
https://centraleating.wordpress.com/2013/08/08/these-days
A website about food. Cold suppers of farm-fresh eggs and balcony-grown herbs…. Fresh coconut juice and pho from SAPA Vietnamese Market. Picnics in Riegrak, fresh from Jiřího z Poděbrad Farmers’ Market…. And long summer evenings on Parukářka, watching for the TV Tower rocket to take off into the night sky…. August 8, 2013. August 12, 2013. Thunder in our Hearts. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public).
trefleacinqfeuilles.blogspot.com
trèfle à cinq feuilles [the five leaf clover]: November 2012
http://trefleacinqfeuilles.blogspot.com/2012_11_01_archive.html
Tuesday, November 27, 2012. Oh hey blog heyyyyy. So much to update on before I have to "actually, really, no, seriously" start studying for finals. Because, you know, finals here are all that my grade will be based on. Dear wonderful friend that sent me the card (you know who you are), I miss you and love you and the card is now on my wall making me very, very, very happy. And THANKSGIVING for 20! I'm kind of tired, though, seeing as it is 2h14 here so I'll present this in pictures:. My room (where the e...
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Bruna Lourenço & Paula Passini, Histórias de Casa. Biscoitos de Banana com Aveia. Amanda Mol, Ilustradora. 14 DE agosto DE 2015. Bruna Lourenço & Paula Passini, Histórias de Casa. A dupla criadora do blog de décor que cheio de histórias conta pra gente sobre a carreira de cada uma. 11 DE agosto DE 2015. Biscoitos de Banana com Aveia. Os biscoitinhos que até quem não sabe fazer nada na cozinha vai saber fazer. 7 DE agosto DE 2015. Amanda Mol, Ilustradora. 6 DE agosto DE 2015. Liberté, peité & solté. Marce...
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Skyblog de Helene et Lea. Bouuuuuuuuuuoooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo vs avé zatéri sur un skyblog de 2 filles ki zador déliré. Nézité pa za laché vo comentèr. bone vizzzzite. 16/02/2005 at 9:23 AM. 25/09/2006 at 10:01 AM. Subscribe to my blog! Please enter the sequence of characters in the field below. Posted on Wednesday, 19 July 2006 at 1:01 PM. La face cachée de Lapinou et Poulète. Pour mon Lapinou Roz Pétan.
Girl et Galette | crêpes + cider + butter = happiness
Crêpes cider butter = happiness. La fin de l’été. October 4, 2014. During the hot summer heat, we cooled off on the shores of the nearby lake. We had to take advantage as it will be drained next year for dam reparations. The draining of the massive manmade lake is apparently quite a site to see and will attract tourists from all around Brittany. I guess we’ll just have to take more trips to the coast next year,. On the shores of the beautiful Lac de Guerlédan. Having fun on top of hay bales. From Auray, ...
Girlethings.com | Gifts for girls by girls.
Welcome to Girlethings.com. Gifts for Girls…by Girls…! From colorful dishcloths to painted wine glasses to fun handbags and cheery doll accessories, we hope you find something you love on this website! Thanks for shopping at Girlethings.com.
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Blog de girletrockeuse - Bienvenue sur le Blog d'une Mademoiiselle a Fond dans le R0ck ;) - Skyrock.com
Mot de passe :. J'ai oublié mon mot de passe. Bienvenue sur le Blog d'une Mademoiiselle a Fond dans le R0ck ;). La musiique, le dessins, les animes font partis de ma Viie! Si ça vous plait pas, c'est pareille =). Mise à jour :. Abonne-toi à mon blog! La fille derriére son écran . Bonjour, bonsoir amis Blogueurs =D. Sauf Bob Marley - -' . ) Ah lala, J'ai fini de raconté ma vie, quoique les blogs sont faits pour ça, Nan? Je vous laisse tranquille ( Pour le moment =D . ). Ou poster avec :. Ou poster avec :.
Girlette-33's blog - Blog de Girlette-33 - Skyrock.com
C'est moi la petite girlette! Alors venez et mettez des coms. 12/08/2010 at 1:12 PM. 02/12/2010 at 3:21 PM. Je M'appelle Elisàa, Je Sui. Subscribe to my blog! Tутє pяєsєnтaтiσn. Prenom : Єlisa. Anniv : 28 aσuт 1996. Habiтє : dans ℓє 33. Aimє(s) : passєя ℓєs journєєs avє sєs poтєs, ℓєs fєтєs! Chanтєusє(s) pяєfєяє(s) : Kaту Pєяяу and Jena lee and David Guetta. 9829; à тσi dє тє prєsєnтєя! Posted on Friday, 13 August 2010 at 9:01 AM. Edited on Thursday, 02 December 2010 at 3:17 PM. Monde J'ai Des Preference!
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Envoyer à un ami. En ce moment, j'étouffe. J'ai besoin d'espace, d'air. Besoin de me défouler, de partir. Trop longtemps que je rêve. Je ne fais que ça, rêver. Je suis une rêveuse. Plus tard, je ferai si, plus tard je ferai ça. J'irai là, là et là. Ce ne sont que des dires, que des mots. De l'imagination j'en ai. Ca oui. Des rêves pleins la tête, des envies, des désirs. Des projections dans le futur, je ne fais que ça. Et ca, depuis que je suis toute petite. Et pourtant, personne ne peut prédire l'avenir.
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