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greatlakesfoodie.com

Great Lakes Foodie – For food lovers and gardeners...

For food lovers and gardeners...

http://www.greatlakesfoodie.com/

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Great Lakes Foodie – For food lovers and gardeners... | greatlakesfoodie.com Reviews
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For food lovers and gardeners...
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1 great lakes foodie
2 barbecue pulled pork
3 print
4 prep time
5 cook time
6 8 hours
7 total time
8 recipe type meal
9 ingredients
10 2 tsp salt
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great lakes foodie,barbecue pulled pork,print,prep time,cook time,8 hours,total time,recipe type meal,ingredients,2 tsp salt,instructions,technorati tags barbecue,pulled pork,sharing,filed under cooking,tagged with barbecue,5 mins,recipe type soup,2 eggs
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Great Lakes Foodie – For food lovers and gardeners... | greatlakesfoodie.com Reviews

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1

Barbecue Pulled Pork

http://www.greatlakesfoodie.com/2014/07/16/barbecue-pulled-pork

For food lovers and gardeners. You are here: Home. July 16, 2014. By Great Lakes Foodie. Sometimes, when you plan in advance, you can create some great, fast weeknight meals. Paging through my Cooking Light magazine a few weeks ago, I stumbled across an intriguing recipe. Pulled pork with a bourbon-peach barbecue sauce. The only catch is that my better half HATES peaches. Yes, sadly I am the only peach/nectarine consumer in our household. 8 hours 20 mins. Author: Great Lakes Foodie. 1 tsp black pepper.

2

Gardening

http://www.greatlakesfoodie.com/category/gardening

For food lovers and gardeners. Pea Soup with Dumplings. June 22, 2014. By Great Lakes Foodie. On a mission to get the most pea flavor possible, I set out to try something new this time around. What if the broth itself was infused with garden pea flavor? I got the idea while shelling three pounds of peas. By the way, shelling three pounds of peas yielded 4 cups of peas. We were very excited to see the amount received as we have never had that many at once before! Pea Soup with Dumplings. 1 tbsp. salt.

3

Monday Night Grill Session

http://www.greatlakesfoodie.com/2014/06/17/monday-night-grill-session

For food lovers and gardeners. You are here: Home. Monday Night Grill Session. Monday Night Grill Session. June 17, 2014. By Great Lakes Foodie. Last night, we had one of our best summer evenings yet. Ripe for a thunder storm, the air was warm, slightly breezy, and getting humid. I’m glad that I planned to make something on the grill. The house was nice and cool and I got to spend some quality time in our backyard watching the garden grow! Grilled Pork Chops with Paprika. Author: Great Lakes Foodie.

4

Cooking

http://www.greatlakesfoodie.com/category/cooking

For food lovers and gardeners. July 16, 2014. By Great Lakes Foodie. Sometimes, when you plan in advance, you can create some great, fast weeknight meals. Paging through my Cooking Light magazine a few weeks ago, I stumbled across an intriguing recipe. Pulled pork with a bourbon-peach barbecue sauce. The only catch is that my better half HATES peaches. Yes, sadly I am the only peach/nectarine consumer in our household. 8 hours 20 mins. Author: Great Lakes Foodie. 4 pounds boneless pork shoulder roast.

5

Pea Soup with Dumplings

http://www.greatlakesfoodie.com/2014/06/22/pea-soup-with-dumplings

For food lovers and gardeners. You are here: Home. Pea Soup with Dumplings. Pea Soup with Dumplings. June 22, 2014. By Great Lakes Foodie. On a mission to get the most pea flavor possible, I set out to try something new this time around. What if the broth itself was infused with garden pea flavor? Follow the recipe below to savor the best your garden peas have to offer! Pea Soup with Dumplings. Author: Great Lakes Foodie. 4 c garden pea broth (see above instructions). 1 tbsp. salt. 2 c garden peas. Drop ...

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Great Lakes Foodie – For food lovers and gardeners...

For food lovers and gardeners. July 16, 2014. By Great Lakes Foodie. Sometimes, when you plan in advance, you can create some great, fast weeknight meals. Paging through my Cooking Light magazine a few weeks ago, I stumbled across an intriguing recipe. Pulled pork with a bourbon-peach barbecue sauce. The only catch is that my better half HATES peaches. Yes, sadly I am the only peach/nectarine consumer in our household. 8 hours 20 mins. Author: Great Lakes Foodie. 4 pounds boneless pork shoulder roast.

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