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ilovemykitchen.tumblr.com

I love my kitchen.

I love my kitchen. Blue Le Creuset makes its debut with Spanish Rice. 2 tablespoons olive oil. 1 cup uncooked white rice. 1 onion, chopped. Frac12; red bell pepper, chopped. 2 cups chicken broth. 1 (10 ounce) can diced tomatoes and green chiles. Frac12; jalapeno pepper. 1 clove of garlic. Heat oil in a deep skillet over medium heat. Saute onion, garlic, jalapeno pepper, and bell pepper until tender. Add the rice and saute until brown-ish. The best rice dish I’ve ever made. Oh yeah. No pictures this time,...

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I love my kitchen. | ilovemykitchen.tumblr.com Reviews
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I love my kitchen. Blue Le Creuset makes its debut with Spanish Rice. 2 tablespoons olive oil. 1 cup uncooked white rice. 1 onion, chopped. Frac12; red bell pepper, chopped. 2 cups chicken broth. 1 (10 ounce) can diced tomatoes and green chiles. Frac12; jalapeno pepper. 1 clove of garlic. Heat oil in a deep skillet over medium heat. Saute onion, garlic, jalapeno pepper, and bell pepper until tender. Add the rice and saute until brown-ish. The best rice dish I’ve ever made. Oh yeah. No pictures this time,...
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I love my kitchen. | ilovemykitchen.tumblr.com Reviews

https://ilovemykitchen.tumblr.com

I love my kitchen. Blue Le Creuset makes its debut with Spanish Rice. 2 tablespoons olive oil. 1 cup uncooked white rice. 1 onion, chopped. Frac12; red bell pepper, chopped. 2 cups chicken broth. 1 (10 ounce) can diced tomatoes and green chiles. Frac12; jalapeno pepper. 1 clove of garlic. Heat oil in a deep skillet over medium heat. Saute onion, garlic, jalapeno pepper, and bell pepper until tender. Add the rice and saute until brown-ish. The best rice dish I’ve ever made. Oh yeah. No pictures this time,...

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ilovemykitchen.tumblr.com ilovemykitchen.tumblr.com
1

I love my kitchen. - Butter Sage Pasta

http://ilovemykitchen.tumblr.com/post/354645919/butter-sage-pasta

I love my kitchen. Thought I’d share the recipe from Mark Bittman’s How to Cook Everything that opened my eyes to the beauty of well-cooked spaghetti (with my revisions):. Pasta with Butter, Sage, and Parmesan. Makes about 4 servings. 10 fresh sage leaves or 1 tablespoon dried whole sage leaves. Salt and freshly ground pepper to taste. 1 pound spaghetti (or whatever kind of pasta you like). 1 cup freshly grated Parmesan cheese. 1 Bring a large pot of water to a boil. Larr; Previous post.

2

I love my kitchen.

http://ilovemykitchen.tumblr.com/tagged/sweet-potatoes

I love my kitchen. Balsamic Chicken, Asparagus, and Sweet Potatoes. Whew, there was a lot of cookin’ goin’ on tonight and it was all really yummy. I took a few recipes and modified them a bit, so here’s what I came up with…. Snap the ends off of the asparagus and put on a baking tray. Drizzle with olive oil and sprinkle with salt and pepper. Put in a 400 degree oven for 7-10 minutes, stirring half-way through. Spicy Sweet Potatoes ( original recipe. 1 large sweet potato, peeled and cubed. I write “...

3

I love my kitchen.

http://ilovemykitchen.tumblr.com/tagged/mark-bittman

I love my kitchen. Stir fried chicken with spinach. Here’s the recipe, including my modifications:. 2 tbsp sesame oil. 2 tbsp minced garlic. 1 tbsp peeled and grated fresh ginger. 1 large boneless, skinless chicken breast, rinsed/patted dry and cut into ½ in chunks. Frac14; cup scallon. 2 cups chopped spinach. 2 tbsp soy sauce. Salt and pepper to taste. Frac14; cup chicken stock. 2 tbsp toasted sesame seeds. 4 Garnish with sesame seeds and serve over rice. YUM. Here’s the recipe I used, courtesy of...

4

I love my kitchen.

http://ilovemykitchen.tumblr.com/tagged/chicken

I love my kitchen. Balsamic Chicken, Asparagus, and Sweet Potatoes. Whew, there was a lot of cookin’ goin’ on tonight and it was all really yummy. I took a few recipes and modified them a bit, so here’s what I came up with…. Snap the ends off of the asparagus and put on a baking tray. Drizzle with olive oil and sprinkle with salt and pepper. Put in a 400 degree oven for 7-10 minutes, stirring half-way through. Spicy Sweet Potatoes ( original recipe. 1 large sweet potato, peeled and cubed. I write “...

5

I love my kitchen. - Guacamole! Ingredients: 2 avocados (shmushed with...

http://ilovemykitchen.tumblr.com/post/374708585/guacamole-ingredients-2-avocados-shmushed-with

I love my kitchen. Ingredients: 2 avocados (shmushed with my hands), 1 shallot (minced), 1 clove of garlic (minced), 1 jalapeno (minced), 1 roma tomato, and a splash of lemon juice (only because I didn’t have any limes). Salt to taste. Larr; Previous post. Bull; Next post →.

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I love my kitchen. Sunday, October 22. Japanese noodles with Ramen-flavors and Aonori. I love Ramen, but would not make it myself since the best you can eat is servedby pros (especially in Sapporo, Hokkaido, where part of my family lives). And I'd rather not imitate the stock made by Ramen-cooks - those who know the alltime favorite movie about cooking Ramen,. 50 g mendake or yakisoba oriental style noodles. 1 Tbsp white onion, finely chopped. 1/2 clove garlic, finely chopped. 75 ml strong chicken stock.

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I love my kitchen.

I love my kitchen. Blue Le Creuset makes its debut with Spanish Rice. 2 tablespoons olive oil. 1 cup uncooked white rice. 1 onion, chopped. Frac12; red bell pepper, chopped. 2 cups chicken broth. 1 (10 ounce) can diced tomatoes and green chiles. Frac12; jalapeno pepper. 1 clove of garlic. Heat oil in a deep skillet over medium heat. Saute onion, garlic, jalapeno pepper, and bell pepper until tender. Add the rice and saute until brown-ish. The best rice dish I’ve ever made. Oh yeah. No pictures this time,...

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