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In Our Kitchens | Just the 3 of us, chatting about food

Just the 3 of us, chatting about food. Garlicky Asparagus, Bell Pepper, and Quinoa Salad. August 11, 2014. This uses nearly the same dressing as my recent summer tomato salad. But makes for a heartier salad that can hold its own as a lunch dish or side. 1 bunch asparagus, cut into 1-inch pieces and steamed for a few minutes until crisp-tender, then chilled (ice bath or cold running water). 1 red bell pepper, chopped. 2 ounces feta cheese, crumbled. 1 avocado, cut into inch chunks. 2 tablespoons olive oil.

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In Our Kitchens | Just the 3 of us, chatting about food | inourkitchens.com Reviews
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Just the 3 of us, chatting about food. Garlicky Asparagus, Bell Pepper, and Quinoa Salad. August 11, 2014. This uses nearly the same dressing as my recent summer tomato salad. But makes for a heartier salad that can hold its own as a lunch dish or side. 1 bunch asparagus, cut into 1-inch pieces and steamed for a few minutes until crisp-tender, then chilled (ice bath or cold running water). 1 red bell pepper, chopped. 2 ounces feta cheese, crumbled. 1 avocado, cut into inch chunks. 2 tablespoons olive oil.
<META>
KEYWORDS
1 in our kitchens
2 about us
3 danielle buckley
4 0 comments
5 summer tomato salad
6 zucchini pasta
7 marina
8 3 comments
9 ingredients
10 chopped yellow onion
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in our kitchens,about us,danielle buckley,0 comments,summer tomato salad,zucchini pasta,marina,3 comments,ingredients,chopped yellow onion,2 comments,for the pasta,for the sauce,blueberry teff pancakes,nic buckley,1 happy egg,1 cup blueberries,maple syrup
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In Our Kitchens | Just the 3 of us, chatting about food | inourkitchens.com Reviews

https://inourkitchens.com

Just the 3 of us, chatting about food. Garlicky Asparagus, Bell Pepper, and Quinoa Salad. August 11, 2014. This uses nearly the same dressing as my recent summer tomato salad. But makes for a heartier salad that can hold its own as a lunch dish or side. 1 bunch asparagus, cut into 1-inch pieces and steamed for a few minutes until crisp-tender, then chilled (ice bath or cold running water). 1 red bell pepper, chopped. 2 ounces feta cheese, crumbled. 1 avocado, cut into inch chunks. 2 tablespoons olive oil.

INTERNAL PAGES

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1

Danielle Buckley – In Our Kitchens

http://www.inourkitchens.com/author/dani

Just the 3 of us, chatting about food. Author: Danielle Buckley (page 1 of 2). Garlicky Asparagus, Bell Pepper, and Quinoa Salad. August 11, 2014. This uses nearly the same dressing as my recent summer tomato salad. But makes for a heartier salad that can hold its own as a lunch dish or side. 1 bunch asparagus, cut into 1-inch pieces and steamed for a few minutes until crisp-tender, then chilled (ice bath or cold running water). 1 red bell pepper, chopped. 2 ounces feta cheese, crumbled. Juice of a lemon.

2

arugula – In Our Kitchens

http://www.inourkitchens.com/tag/arugula

Just the 3 of us, chatting about food. Pasta Salad with Tomatoes and Arugula. July 14, 2014. If you hate pasta salad because it’s a gloopy mess of soggy noodles and mayo, I think I may have found the cure. This is pasta salad, all grown up. It seems to be just as big a hit at picnics and potlucks as the old standby. 1 bunch Basil, cleaned. 1 ounce feta cheese (preferably the kind that comes packed in water), cut into inch cubes. 1 bunch arugula (preferably baby). 2 cups cherry tomatoes, cut in half.

3

Mains – In Our Kitchens

http://www.inourkitchens.com/category/mains

Just the 3 of us, chatting about food. Category: Mains (page 1 of 2). Garlicky Asparagus, Bell Pepper, and Quinoa Salad. August 11, 2014. This uses nearly the same dressing as my recent summer tomato salad. But makes for a heartier salad that can hold its own as a lunch dish or side. 1 bunch asparagus, cut into 1-inch pieces and steamed for a few minutes until crisp-tender, then chilled (ice bath or cold running water). 1 red bell pepper, chopped. 2 ounces feta cheese, crumbled. 2 tablespoons olive oil.

4

Fava beans – In Our Kitchens

http://www.inourkitchens.com/tag/fava-beans

Just the 3 of us, chatting about food. Beet pasta with Pancetta, Fava Beans, and Asparagus. July 20, 2014. Tris (my chief guinea pig/ husband) decided to play volleyball this afternoon, leaving me alone in the house and in need of a project. So, I bring you a pasta recipe that says spring to me. The version I made involved homemade pasta, but this can also be made with the regular store-bought kind, and should still taste delicious. The guinea pig was quite happy! 4 eggs ( extra just in case). Heat pan o...

5

Asparagus – In Our Kitchens

http://www.inourkitchens.com/tag/asparagus

Just the 3 of us, chatting about food. Garlicky Asparagus, Bell Pepper, and Quinoa Salad. August 11, 2014. This uses nearly the same dressing as my recent summer tomato salad. But makes for a heartier salad that can hold its own as a lunch dish or side. 1 bunch asparagus, cut into 1-inch pieces and steamed for a few minutes until crisp-tender, then chilled (ice bath or cold running water). 1 red bell pepper, chopped. 2 ounces feta cheese, crumbled. 1 avocado, cut into inch chunks. 2 tablespoons olive oil.

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Just the 3 of us, chatting about food. Garlicky Asparagus, Bell Pepper, and Quinoa Salad. August 11, 2014. This uses nearly the same dressing as my recent summer tomato salad. But makes for a heartier salad that can hold its own as a lunch dish or side. 1 bunch asparagus, cut into 1-inch pieces and steamed for a few minutes until crisp-tender, then chilled (ice bath or cold running water). 1 red bell pepper, chopped. 2 ounces feta cheese, crumbled. 1 avocado, cut into inch chunks. 2 tablespoons olive oil.

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