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Judging system and forms. Italian/Mediterranean Chocolatier Winners 2018. Winners – Italian/Mediterranean Chocolate Competition, judged in Florence, Italy from 23 – 26 February 2018. Central America Competition Winners 2017. The International Chocolate Awards are delighted to announce the Winners of the first Central American support competition 2017. World Final Winners 2017. The International Chocolate Awards are delighted to announce the Winners of the World Final 2017. Paris, 27-Apr-2018 more. Saint ...

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Home - International Chocolate Awards | internationalchocolateawards.com Reviews

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Judging system and forms. Italian/Mediterranean Chocolatier Winners 2018. Winners – Italian/Mediterranean Chocolate Competition, judged in Florence, Italy from 23 – 26 February 2018. Central America Competition Winners 2017. The International Chocolate Awards are delighted to announce the Winners of the first Central American support competition 2017. World Final Winners 2017. The International Chocolate Awards are delighted to announce the Winners of the World Final 2017. Paris, 27-Apr-2018 more. Saint ...

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3 finalists

4 winners features

5 enter

6 enter the awards

7 categories

8 grand jury rules

9 supporters

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Home - International Chocolate Awards | internationalchocolateawards.com Reviews

https://internationalchocolateawards.com

Judging system and forms. Italian/Mediterranean Chocolatier Winners 2018. Winners – Italian/Mediterranean Chocolate Competition, judged in Florence, Italy from 23 – 26 February 2018. Central America Competition Winners 2017. The International Chocolate Awards are delighted to announce the Winners of the first Central American support competition 2017. World Final Winners 2017. The International Chocolate Awards are delighted to announce the Winners of the World Final 2017. Paris, 27-Apr-2018 more. Saint ...

INTERNAL PAGES

internationalchocolateawards.com

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2014 - International Chocolate Awards

http://www.internationalchocolateawards.com/2014

Judging system and forms. World Final 2014 – Winners. November 30, 2014 5:30 pm by International Chocolate Awards in Results. Winners of the 2014 World Final, which took place in London, 4 – 6 November 2014. The World Final judged the Gold, Silver and Bronze winners from around 950 products entered into the European and Americas Semi-finals and Regional and National competitions in Germany/Austria/Switzerland, Scandinavia and Canada. World Final 2014 – Grand Jury Finalists. 2014 Americas Merit Awards.

2

World Final 2013 - Winners - International Chocolate Awards

http://www.internationalchocolateawards.com/2013/10/world-final-2013-winners

Judging system and forms. World Final 2013 – Winners. October 21, 2013 1:30 am by International Chocolate Awards in Results. The International Chocolate Awards is pleased to announce the winners of the 2013 World Final, which took place in London, 15-18 October at the first London Salon du Chocolat. You can read profiles on each of the 2013 World Final Grand Jurors here. A list of the judges who attended this competition is published here. The Winners of the World Finals 2013 are. SILVER: Bonnat Chocolat...

3

About - International Chocolate Awards

http://www.internationalchocolateawards.com/about

Judging system and forms. The International Chocolate Awards is an independent competition recognising excellence in fine chocolate making and in the products made with fine chocolate. As the World’s only fully independent international fine chocolate competition, we aim to support companies producing fine chocolate and chocolatiers, small companies and artisans working with fine chocolate. By helping these markets to grow and develop, we also aim to support the farmers that grow fine cacao. Americas and...

4

FAQs - International Chocolate Awards

http://www.internationalchocolateawards.com/about/faqs

Judging system and forms. Here are a few answers to common questions about how the International Chocolate Awards are run and how they are structured. More answers coming soon! If you would like to know more or have suggestions for an FAQ, please use our contact form here. Click on the questions to open the answers. Why do you have so many competitions? Why not have one or two big rounds instead? Why are there so many categories? Mixed dark/milk/white chocolate ganaches. Infusions/inclusions and filled b...

5

Main Partners - International Chocolate Awards

http://www.internationalchocolateawards.com/about/main-partners

Judging system and forms. Martin Christy is Founder and Editor of fine chocolate review website Seventy%. Martin is a leading voice in the fine chocolate industry, passionate about the promotion and preservation of fine chocolate and fine cacao and supporting those who produce them. And is a member of the Heirloom Cacao Preservation Initiative Tasting Panel. And is a panel member of the Cocoa of Excellence. Chef, Restaurateur, Author (United States). Dr Presilla is the author of the seminal. A comprehens...

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chocawards.org

About - LOCAL: International Chocolate Awards

http://www.chocawards.org/about

Judging system and forms. The International Chocolate Awards is an independent competition recognising excellence in fine chocolate making and in the products made with fine chocolate. As the World’s only fully independent international fine chocolate competition, we aim to support companies producing fine chocolate and chocolatiers, small companies and artisans working with fine chocolate. By helping these markets to grow and develop, we also aim to support the farmers that grow fine cacao. Americas and...

chocawards.com

Enter the International Chocolate Awards - LOCAL: International Chocolate Awards

http://www.chocawards.com/enter

Judging system and forms. Enter the International Chocolate Awards. The International Chocolate Awards are open to companies or individuals producing fine chocolate products for commercial sale anywhere around the world. Products must be available for retail sale within the year of the current Awards. Please see the individual competitions for which region or National competitions you should enter. Full details of the competition, categories and rules for all competitions can be downloaded here. April 17...

beanstobars.sg

Milk Chocolate Single Origin Java/Papua New Guinea – Beans to Bars | Handmade Artisan Chocolates in Singapore

http://www.beanstobars.sg/shop/award-winners/milk-chocolate-javapapua-new-guinea

Kennedy & Wilson. Free Art-Paper Gift Box with $10 Spent. Free Delivery with $50 Spent. Free Personalised Gift Packaging With $80 Spent. Where Else Can I Find Your Chocolates? My Points and Vouchers. Milk Chocolate Single Origin Java/Papua New Guinea. Milk Chocolate Single Origin Java/Papua New Guinea. Earn up to 28. Chocolate Maker: Chocolate Naive. Bronze at World Chocolate Awards 2013. Bronze at Great Taste Awards 2014. We think: Starts deliciously and powerfully. Finishes immaculately. Artisan Chocol...

beanstobars.sg

Cart – Beans to Bars | Handmade Artisan Chocolates in Singapore

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Kennedy & Wilson. Free Art-Paper Gift Box with $10 Spent. Free Delivery with $50 Spent. Free Personalised Gift Packaging With $80 Spent. Where Else Can I Find Your Chocolates? My Points and Vouchers. Your cart is currently empty. Larr; Return To Shop. Accolades for Our Artisans.

capitalregionfarmersmarket.com.au

Latest from Market Morsels - Capital Region Farmers Market

http://capitalregionfarmersmarket.com.au/news-events/latest-from-market-morsels

Getting to the Market. News & Events. Latest from Market Morsels. Farmers Market Friendly Folk. Latest from Market Morsels. Know much about Biltong? We welcome to the market for the first time this week Barbell Biltong. Luke and Rory, in their quest for a healthy, high protein snack, and unable to find anything suitable that wasn’t loaded with sugar or preservative, created their own. Try it out and judge for yourself…. August 12, 2016. Comments Off on 13 August 2016. Category: Latest Market Morsels.

chocotastingclub.com

Tasting

http://www.chocotastingclub.com/tasting.html

2nd Tasting (Dec - Jan 2013):. Our second tasting sessions was focusing on the 2012 International Chooclate award winners. Without any surpise they selected Michel Cluizel and TCHO for the Milk award. But they choose an incredible almost unknown winner for the Dark: a small almost unknown Ecuadorian farm PACARI . 100% organic and even . "BioDynamic". and . RAW RAW RAW! It is not the best chocolate on Earth, but close and it is a brunch of new flavours! Downloading the feed back form. Thank you very much.

internationalchocolateawards.org

European Plain/Origin Bar Semi-final 2015 - Grand Jury Finalists - International Chocolate Awards

http://www.internationalchocolateawards.org/2015/03/european-plain-origin-bar-semi-final-2015-grand-jury-finalists

Judging system and forms. European Plain/Origin Bar Semi-final 2015 – Grand Jury Finalists. March 27, 2015 9:00 am by International Chocolate Awards in Finalists. The International Chocolate Awards is pleased to announce the Grand Jury Finalists of the 2015 European Plain/Origin Bar Semi-final. Which was judged in London, 14 – 17 March 2015. The judging panel included judges from Denmark, Italy, France, Germany, Italy, the USA, UK, Venezuela, India and members of our international Grand Jury panel. Denma...

chokoladeblog.dk

En hyldest til Mikkel Friis Holm - ChokoladeBlog

http://chokoladeblog.dk/en-hyldest-til-mikkel-friis-holm

Gå videre til indhold. En blog om Chokolade. En hyldest til Mikkel Friis Holm. En hyldest til Mikkel Friis Holm. Men jeg synes at der er én vi mangler at hylde. Ja, der er faktisk flere. Jeg så fx lige at kokkelandsholdet havde hevet en guldmedalje også, der var jeg sgu. Også ved at knibe en tåre, men de må få en blog-anerkendelse en anden dag, tillykke i hvert fald! Og formentlig også andre nordjyders næser forbi. Jeg synes i hvert fald ikke at han er blevet hyldet nok! Så, here goes:. OG vi smider sgu ...

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Home - International Chocolate Awards

Judging system and forms. Italian/Mediterranean Chocolatier Winners 2018. Winners – Italian/Mediterranean Chocolate Competition, judged in Florence, Italy from 23 – 26 February 2018. Central America Competition Winners 2017. The International Chocolate Awards are delighted to announce the Winners of the first Central American support competition 2017. World Final Winners 2017. The International Chocolate Awards are delighted to announce the Winners of the World Final 2017. Paris, 27-Apr-2018 more. Saint ...

internationalchocolateawards.org

Home - International Chocolate Awards

Judging system and forms. Winners Announced: - Americas. Bekanntgabe der Gewinner: - DACH. Americas Competition 2015 Winners. DACH Competition 2015 Winners. Entrants and Judge’s login. By making consumers more aware of the hard work and craft that goes into the best fine chocolate products, the International Chocolate Awards helps the fine chocolate industry to grow and develop in established regions as well as new markets. By helping to identify the best chocolate made with the best cacao, we hope t...

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BEST OF THE YEAR AWARD WINNERS. WELCOME TO A WORLD OF CHOCOLATE. The International CHOCOLATE SALON honors artisans in a Juried Annual Awards and Ranking Competition of chocolates and confections in a number of categories and locales. ANNUAL CHOCOLATE SALON EVENTS. MORE ABOUT SALON AWARDS HERE. MORE ABOUT SALON EVENTS HERE. 2018 Chocolate Award Registration Deadlines Update. 2018 Chocolate Awards ICS Registration Deadlines Update White Chocolate close March 16 Toffee April 20 May 31 for . 4th Annual Truff...

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Adventures of the International Chocolate Woman | You never know where she'll be next!

Adventures of the International Chocolate Woman. You never know where she'll be next! The principal has a twitter account! May 20, 2012. I had the shock of the century a few months ago when I heard the little drama that went down in the girls section of my school. Apparently some of the girls from grade 7 through to 9 thought it would’ve been funny to start a trend on twitter. They did just that! There is a teacher that a lot of the girls don’t particularly care for, her name is Ms Reem. It trended at nu...