intrepidfoodcritic.blogspot.com

The intrepid food critic

It was suggested to me that I should try my hand at being a food critic. Well actually I fancy myself a bit of a food expert (not a cooking expert mind you) and, like always, the suggestion is a good one. I have been keeping a food photo diary anyway, taking pictures of almost everything I eat while travelling so I have a vast library of (weird) food pictures and a little book full of interesting restaurants and things to eat.

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It was suggested to me that I should try my hand at being a food critic. Well actually I fancy myself a bit of a food expert (not a cooking expert mind you) and, like always, the suggestion is a good one. I have been keeping a food photo diary anyway, taking pictures of almost everything I eat while travelling so I have a vast library of (weird) food pictures and a little book full of interesting restaurants and things to eat.

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The intrepid food critic | intrepidfoodcritic.blogspot.com Reviews

https://intrepidfoodcritic.blogspot.com

It was suggested to me that I should try my hand at being a food critic. Well actually I fancy myself a bit of a food expert (not a cooking expert mind you) and, like always, the suggestion is a good one. I have been keeping a food photo diary anyway, taking pictures of almost everything I eat while travelling so I have a vast library of (weird) food pictures and a little book full of interesting restaurants and things to eat.

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intrepidfoodcritic.blogspot.com

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The intrepid food critic: Gent breakfast

http://intrepidfoodcritic.blogspot.com/2010/06/gent-breakfast.html

The intrepid food critic. Tuesday, June 01, 2010. A lot of tourists will find Gent. On their to-do list when visiting Flanders and with good reason. For a lot of people Brugge is the place to be, but I think Gent edges out the Venice of the North. It is much more a real city instead of just a beautiful museum like experience. Anyway… if you happen to visit it, a good place for breakfast (and sleeping as well apparently since it is a B&B) is Brooderie. And the rather nice fruit muesli breakfast.

2

The intrepid food critic: January 2010

http://intrepidfoodcritic.blogspot.com/2010_01_01_archive.html

The intrepid food critic. Monday, January 18, 2010. London Royal China Dim Sum. Haaaa…. Dim Sum. Anyway… like always, big European cities offer a better chance to find good Dim Sum restaurants. In Paris they can probably be found (I will check later when I go to Paris) around the Asian area ( Place d’Italie. And in London they seem to be a bit distributed all over the city. The one I usually go to is in the Docklands. Check out the very tasty pictures. Highly recommended for any food lover. Another fusio...

3

The intrepid food critic: April 2010

http://intrepidfoodcritic.blogspot.com/2010_04_01_archive.html

The intrepid food critic. Friday, April 16, 2010. They also have some rather hard core Chinese things like Chicken Feet that should probably be tried by the slightly braver customers. Beijingya, Rue Melsens 8, 1000 Brussels, Tel. 02/5143688. Crispy pork and other meat selection. The Thousand Egg congee, good for when it is cold or when you are sick. Tasty! Links naar dit bericht. Subscribe to: Posts (Atom).

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The intrepid food critic: Drinking in Brussels

http://intrepidfoodcritic.blogspot.com/2010/09/drinking-in-brussels.html

The intrepid food critic. Thursday, September 09, 2010. I have not been to an interesting restaurant for quite some time now so I guess I will just post about a popular and rather cool bar in the centre of Brussels where I like to hang out. Cafe Belga. Oooohh… you can just see my tasty Vedett. Beer in the corner. The bar at a quiet time. Prepare to fight for a spot later in the evening. Subscribe to: Post Comments (Atom).

5

The intrepid food critic: June 2010

http://intrepidfoodcritic.blogspot.com/2010_06_01_archive.html

The intrepid food critic. Tuesday, June 15, 2010. We have a good selection of South American restaurants in Brussels. One of my favourite is a small place offering rather small portions, a bit like tapas, but a few weeks ago I went to a “proper” restaurant called Los Ponchos. Rather fresh tasting cactus salad (without the needles obviously). Bean and meat stew with fried bananas. Links naar dit bericht. Tuesday, June 01, 2010. A lot of tourists will find Gent. And the rather nice fruit muesli breakfast.

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The intrepid food critic. Friday, October 01, 2010. Right I have moved all my blogs over to WordPress since it is a much better piece of software. No more entries here. please go to http:/ intrepidfoodcritic.wordpress.com. Links naar dit bericht. Thursday, September 09, 2010. I have not been to an interesting restaurant for quite some time now so I guess I will just post about a popular and rather cool bar in the centre of Brussels where I like to hang out. Cafe Belga. Beer in the corner. The main entran...

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The intrepid food critic | Eating around the planet

The intrepid food critic. Eating around the planet. June 13, 2015. No the title doesn’t imply that the Germans have managed to make amazing noodles (well actually they do have noodles. maybe in a future post) but it is about the fact that Düsseldorf has the third-largest community of Japanese people in Europe. I am not sure why I guess because a lot of Japanese companies …. Read more ». Little North Vietnam in Berlin. June 10, 2015. May 22, 2015. May 5, 2015. M for Market and Memory. February 23, 2015.

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Sunday, June 9, 2013. Lillian Gish: Bread And Relish. Lillian Gish in Durango, Mexico, filming John Huston's The Unforgiven,. 1959 Photo © Inge Morath Foundation. Lillian Gish epitomized feminine charm and grace. Her Sutton Place apartment was elegant and calm, and Gish welcomed me as if we were old friends, primarily because it was Tennessee Williams who bonded us. May both of these recipes bring you health and flavor. 1/4 cupful of brown sugar. 1 cake compressed yeast. 2 cupfuls lukewarm water. Ecce Pa...

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