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Thousand words and chronicles | Life in the lucky sunburned countryLife in the lucky sunburned country
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Thousand words and chronicles | Life in the lucky sunburned country | laifong.wordpress.com Reviews
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Life in the lucky sunburned country
My herb garden – the beginning | Thousand words and chronicles
https://laifong.wordpress.com/2005/12/03/my-herb-garden-the-beginning
Thousand words and chronicles. Life in the lucky sunburned country. Laquo; Pandan chiffon cake. My herb garden – the beginning. I am beginning to really like pasta dishes and what’s more delightful than my own herb garden? Here is the start of my green thumb adventures…. hopefully something. Will grow, with lots of patience and a liberal dose of TLC. This entry was posted on December 3, 2005 at 10:24 am and is filed under Garden Elf. You can follow any responses to this entry through the RSS 2.0.
Most Improved Pupil | Thousand words and chronicles
https://laifong.wordpress.com/2005/12/03/most-improved-pupil
Thousand words and chronicles. Life in the lucky sunburned country. Laquo; My herb garden – the beginning. Summer in the kitchen garden. His pet hate is Chinese School. He begs to be excused from Chinese School every weekend. A headache miraculously appears every Saturday just before Chinese School. Today is the last day of Chinese School for the year, so it is one bit Hooray and party at Chinese School today. And Christopher came home with the biggest gift of all: a prize certificate for. Follow “...
Perfect steamed egg | Thousand words and chronicles
https://laifong.wordpress.com/2005/12/04/perfect-steamed-egg
Thousand words and chronicles. Life in the lucky sunburned country. Laquo; Summer in the kitchen garden. Urticaria, infections and antibiotics. This may be most people’s everyday no-big-deal simple meal but for me I finally reached the peak of a culinary summit this evening. If my steamed egg had ever been anything other than like the surface of the moon, then I cannot remember it. But tonight, tonight……… I reached the. May I present…………. The Second-To-None Perfect Steamed Egg! Oh, hehe, just so as to.
Jar joo joke | Thousand words and chronicles
https://laifong.wordpress.com/2005/12/03/jar-joo-joke
Thousand words and chronicles. Life in the lucky sunburned country. I made this from a recipe out of one of the Hawker Series cookbooks, having forgotten that I wrote down a recipe from Mom many years ago. After the pork pieces were deep fried they tasted quite heavenly. The finished product was not too bad, nothing out of this world, but lacks the oomph of Mum’s version. I am going to make this again, but using Mum’s recipe. 2 – 3 tbsp flour. 1 cube lam yui. Deep fry the pork pieces for 5 mins. Taverns ...
Home made cough tonic | Thousand words and chronicles
https://laifong.wordpress.com/2005/12/05/home-made-cough-tonic
Thousand words and chronicles. Life in the lucky sunburned country. Laquo; Urticaria, infections and antibiotics. Home made cough tonic. I have had a chronic cough for donkey years. It is on and off, better some times and worse at other times. It is worst in a lying down position. At the dentist’s, lying down inevitably triggers on a brief coughing fit. After a cold I would suffer incessant coughing for months on end. A string of GPs don’t know nuts. X rays always reveal nothing. Combining that and Mum&#...
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Playing with My Food: August 2011
http://pwmf.blogspot.com/2011_08_01_archive.html
Asia 2011 - Hong Kong 香港. My month long trip to Asia actually started in mid-April. I meant to post sooner but have just been busy.:D. Better late then never right? Here it is, first stop Hong Kong! A few pictures of the cityscape highrises everywhere:. This picture was taken of from my hotel room. We stayed at Harbor Plaza Resort City. Especially the Ma Lai Koh; so soft, and chewy with the right sweetness, and richness. Mentioned to me, for buying kitchen stuff.Thanks Florence! Rightjust go in take a lo...
Playing with My Food: June 2014
http://pwmf.blogspot.com/2014_06_01_archive.html
These little treats will change your life.seriously! I figured there was something not quite in place with the canelé that I tried so I decided to make my own (ok, ok,. I was going to make my own anyways, just wanted to try someone else's to see what they were like). Canele and tart from Dominique Ansel Bakery. I bought one and O.M.G. they were amazing. I've never been more proud of myself for trying things twice! They didn't have that back then either. BTW, I never bake with convection, I hate it! Far t...
Playing with My Food: Asia 2011 - Việt Nam
http://pwmf.blogspot.com/2012/04/asia-2011-viet-nam.html
Asia 2011 - Việt Nam. Is it possible to travel to Asia without stopping by Vietnam? Roasted pork with pandan bánh hỏi, duck curry, beef stir fried with fresh leek bulbs, and lotus rootlet salad with free ranged chicken. After our lunch feast, it was a time for a stroll in the "back yard". look what I found! They're called "trái dâu" in Vietnamese. Does anyone know the English name? Fresh bamboo shoots.ummm. Fresh durian, ready to be plucked from the tree and eaten. After lunch we boarded the bus and head...
Playing with My Food: April 2012
http://pwmf.blogspot.com/2012_04_01_archive.html
Asia 2011 - Việt Nam. Is it possible to travel to Asia without stopping by Vietnam? Roasted pork with pandan bánh hỏi, duck curry, beef stir fried with fresh leek bulbs, and lotus rootlet salad with free ranged chicken. After our lunch feast, it was a time for a stroll in the "back yard". look what I found! They're called "trái dâu" in Vietnamese. Does anyone know the English name? Fresh bamboo shoots.ummm. Fresh durian, ready to be plucked from the tree and eaten. After lunch we boarded the bus and head...
Playing with My Food: July 2010
http://pwmf.blogspot.com/2010_07_01_archive.html
Sương Sáo - Grass Jelly. Sương Sáo aka Grass Jelly is a dessert/drink popular throughout Southeast Asia. According to Chinese medicine it has "cooling" properties and is good for the skin. Grass Jelly is actually made from a dried herb that is a member of the mint family.not grass as the name suggests. The herb's name in Chinese which is "len fan chou" (cooling grass). Thus, jelly made from cooling grass is.you guessed it Grass Jelly. To make grass jelly. To serve: cut the jelly into small pieces, mix wi...
Playing with My Food: Asia 2011 - Hong Kong 香港
http://pwmf.blogspot.com/2011/08/asia-2011-hong-kong.html
Asia 2011 - Hong Kong 香港. My month long trip to Asia actually started in mid-April. I meant to post sooner but have just been busy.:D. Better late then never right? Here it is, first stop Hong Kong! A few pictures of the cityscape highrises everywhere:. This picture was taken of from my hotel room. We stayed at Harbor Plaza Resort City. Especially the Ma Lai Koh; so soft, and chewy with the right sweetness, and richness. Mentioned to me, for buying kitchen stuff.Thanks Florence! Rightjust go in take a lo...
Playing with My Food: April 2010
http://pwmf.blogspot.com/2010_04_01_archive.html
Mì Vịt Tiềm - Braised Duck with Egg Noodles. A Vietnamese favorite with Chinese origins, Mì Vịt Tiềm is composed of fresh egg noodles, shiitake mushrooms, watercress, and a braised duck leg quarter. The duck is braised in a mix of spices creating a rich flavorful broth for the noodles. Condiments include hot mustard, and pickled green papaya and carrots. For the Braise Duck:. For every pound of duck*. 1/4 tsp 5 spice. 1 tsp cooking wine. 1 tsp dark soy sauce. 1/2 tsp honey or maltose. 2 slices of ginger.
Playing with My Food: Bánh Bò (Steamed Rice Cakes)
http://pwmf.blogspot.com/2005/10/bnh-b-steamed-rice-cakes.html
Bánh Bò (Steamed Rice Cakes). Traditionally, the cake is made with fermented rice wine (aka. This version should never taste sour and there should be a slight accent of coconut. The use of pandan leaves is highly encouraged but not required. The cake is usually served with coconut sauce (made with coconut milk, sugar, salt, tapioca starch), and/or toasted sesame seeds, and crushed roasted peanuts. Usually available in many colors, most popular are white, yellow, pink, green and even purple. 2 ½ tsp).
Playing with My Food: March 2010
http://pwmf.blogspot.com/2010_03_01_archive.html
Bánh Bông Lan - Orchid Cakes. What's an orchid cake? If you've ever tasted Sponge Cake. You've tasted Orchid Cake. Bánh Bông Lan/Orchid Cakes are small sponge cakes baked the old school way. Although génoise's family tree traces it back to Italy; cake was introduced to Vietnam by the French. What's with the name? 1 tbs tsp oil or melted butter. 1 tsp vanilla powder or extract. Preheat the mold, brush each cavity with a cotton ball dipped in oil. Fill until 3/4 full of batter. 1:37 AM Category: 17 comments.
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Thousand words and chronicles | Life in the lucky sunburned country
Thousand words and chronicles. Life in the lucky sunburned country. Home made cough tonic. December 5, 2005. I have had a chronic cough for donkey years. It is on and off, better some times and worse at other times. It is worst in a lying down position. At the dentist’s, lying down inevitably triggers on a brief coughing fit. After a cold I would suffer incessant coughing for months on end. A string of GPs don’t know nuts. X rays always reveal nothing. Combining that and Mum’s old home remedy of bo...
Different is Beautiful
Fish and chip 根本就不用说. 爸爸,我会用功读书!!!哈哈哈. Singing in the rain. 终于到了很美丽的城市,英国,Liverpool ! 用工读书!!!!! 反而他问你:“昨天你做了什么?”. 加油朋友!!! 訂閱: 文章 (Atom). KL, KL, Malaysia. Laifong study in TARC broadcast student :). 9829;Jessica Chan 's Story ♥. Life can be beautiful. 想对你们说的。。。#MLL8123. 2 years from the last post. 9792;AnN cHi 安琪 ♀ 部落格♀. A Short Runaway, to Malacca. 9792; Jy ™ 黄尛尛空间 ♀. Get The Best Price Bewirb Jetzt Klavier - Lernprodukte Mit 50% Provision! Less than 1 week. 24 DEC: Christmas Eve. ღ Wendy の MёmоЯY ღ.
What's on Lai's Mind?
What's on Lai's Mind? Monday, 27 July 2009. Sunday, 26 July 2009. HAPPY BIRTHDAY TO MY BOYS. Yeah, I know it's already late, but it's better late than never. Last Wednesday, my hubby celebrated his 29th birthday and my father celebrated his 58th last Friday. My two most important men celebrating their birthdays on the same month. I really think that they have something in common. They are both quiet and, shall I say, submissive? For my Papi, I gave him Bvlgari Aqva. But it was not available in the shop&#...
Blog de laifoofurieux - The Foo-Furious - Skyrock.com
Mot de passe :. J'ai oublié mon mot de passe. On a pas de vrai but ni de vrai place,on a pas de grande guerre ni de grande dépression,notre grande guerre est spirituel,notre grande dépression c'est nos vies.La TV nous a apris a croire kon deviendrai tous un jour des millionaire,des rockstars ou des dieu du cinéma mais c'est FAUX.Et on en a vraiment.VRAIMENT plein le cul! Mise à jour :. Abonne-toi à mon blog! Bah voila c'est déjà mieux. Ou poster avec :. Posté le mercredi 09 septembre 2009 05:54. N'oublie...
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2013年11月,酝酿已久的深圳市莱福特科技有限公司在中国创意之都- - - 深圳南山成立. 1 2015-6-22- - 公司诚邀有志于智能硬件产品开发的工. 2015-6-22- - -公司诚邀有志于弄潮互联网 时代智能硬件. 2015-6-22- - -为了响应政府提出的互联网 的战略思想,.