lifeisgoodah.blogspot.com
Good Hearty FoodAll about the comfort food and just good down home cooking. A continuation of Grilling and Gourmet Cooking.
http://lifeisgoodah.blogspot.com/
All about the comfort food and just good down home cooking. A continuation of Grilling and Gourmet Cooking.
http://lifeisgoodah.blogspot.com/
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Good Hearty Food | lifeisgoodah.blogspot.com Reviews
https://lifeisgoodah.blogspot.com
All about the comfort food and just good down home cooking. A continuation of Grilling and Gourmet Cooking.
Good Hearty Food: August 2011
http://lifeisgoodah.blogspot.com/2011_08_01_archive.html
All about the comfort food and just good down home cooking. A continuation of Grilling and Gourmet Cooking. Friday, August 5, 2011. Cod Roasted with Rosemary and Basil. Cod is a staple of the. A flavorful way to roast it with rosemary and basil along with a hint of. Brought forth with the ginger and soy sauce. 2 cod fillets ½ to 3/4 lb total. 4 leaves fresh basil or 1 tsp dry. 1 Tbsp fresh chives or ½ Tbsp dry. 2 small stalks celery. 1½ Tbsp lemon juice. 2 Tbsp soy sauce (reduced sodium). With the hot su...
Good Hearty Food: Buffalo Brisket for St. PATRICK'S DAY
http://lifeisgoodah.blogspot.com/2011/03/buffalo-brisket-for-st-patricks-day.html
All about the comfort food and just good down home cooking. A continuation of Grilling and Gourmet Cooking. Monday, March 28, 2011. Buffalo Brisket for St. PATRICK'S DAY. St PATRICK'S DAY has always been an important day for me as my father was Irish through and through. Well since we stopped eating beef, that left out corned beef also. That just wasn't acceptable, so here's my solution. 1-3/4 cups reduced sodium chicken broth. 1 clove of garlic. 1 rib of celery. 1 tsp dried basil. Black pepper to taste.
Good Hearty Food: Old Fashioned Pot Roast
http://lifeisgoodah.blogspot.com/2012/10/old-fashioned-pot-roast.html
All about the comfort food and just good down home cooking. A continuation of Grilling and Gourmet Cooking. Tuesday, October 2, 2012. Old Fashioned Pot Roast. Pot roast, there's nothing better on a cold wintry day then to set down to a dinner of pot roast, vegetables and gravy just lake mom used to make. Here is Louisa's version of Old Fashioned Pot roast that she has been making for years. Chuck roast or Beef. 3 Tbsp Flour, divided. 1 Tbsp extra virgin olive oil. 3 cups Hot water. TIPS: The how-to guide.
Good Hearty Food: Purpose
http://lifeisgoodah.blogspot.com/p/purpose.html
All about the comfort food and just good down home cooking. A continuation of Grilling and Gourmet Cooking. A reasonable question to ask is why another Blogg about food preparation and or cooking. - well simply put I have found that man (woman) does not live by Gourmet cooking alone. So the objective here is to look into and discuss those dishes that don't qualify for the exalted title of Gourmet, but really taste good and are truly enjoyable. The food that sticks to your ribs. Subscribe to: Posts (Atom).
Good Hearty Food: Creamy Egg Salad
http://lifeisgoodah.blogspot.com/2013/05/creamy-egg-salad.html
All about the comfort food and just good down home cooking. A continuation of Grilling and Gourmet Cooking. Tuesday, May 14, 2013. Egg salad has been around forever. Just boil some eggs, peel and mix with mayo! How boring. Try this creamy recite to put some zing in your salad. 6 hard-cooked eggs, chopped. 2 Tbsp sour cream. 1/2 small onion minced. 1/3 cup finely chopped celery. 1 tspn prepared Dijon-style mustard. 1/2 tspn dried dill weed. 1/4 teaspoon freshly ground black pepper. TIPS: The how-to guide.
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Tips: How to slice "Thin Meat"
http://tipsonfood.blogspot.com/2011/02/how-to-slice-thin-meat.html
The how-to guide to "Cooking" and all related to it. No recipes, just tips tricks and techniques. Monday, February 21, 2011. How to slice "Thin Meat". The Flying Fingers Technique. When a recipe calls for unusually thin slices of meat, I use and recommend the "Flying Fingers" technique. To slice a strip of meat across the grain into 1/8" to 1/4" thin slices:. Use the palm of your hand to hold the meat to the cutting board, extend your fingers up, only your palm should be in contact with the meat!
Update | Grilling with the Grillinator
https://grillinator.wordpress.com/2011/05/22/update
Grilling with the Grillinator. Where grilling and everything assocoated with it are discussed. Welcome pull up a chair and let’s jaw a bit. May 22, 2011 by Grillinator. I’m still in the Chemo and radiation program and haven’t touched the Grill in a couple of months now. Hang in there, I’ll be back. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Email (Address never made public). You are commenting using your Twitter account. ( Log Out.
Grillinator | Grilling with the Grillinator
https://grillinator.wordpress.com/author/grillinator
Grilling with the Grillinator. Where grilling and everything assocoated with it are discussed. Welcome pull up a chair and let’s jaw a bit. Https:/ grillinator.wordpress.com. Posts by Morgan Earp:. April 19, 2012. January 31, 2012. November 2, 2011. Grilled Key Lime Shrimp. October 14, 2011. May 22, 2011. April 14, 2011. March 21, 2011. Older Posts ». Grilled Key Lime Shrimp. Grilling Disaster in Florida- Update. Pepper Grilled Shrimp with Lemon and Bay Leaves. Blogs by the Author.
Lack of posting | Grilling with the Grillinator
https://grillinator.wordpress.com/2011/04/14/lack-of-posting
Grilling with the Grillinator. Where grilling and everything assocoated with it are discussed. Welcome pull up a chair and let’s jaw a bit. April 14, 2011 by Grillinator. Sorry for the lack of attention to this blog of late, but I underwent a major abdominal surgery a week or so ago. I am next scheduled for Chemo and Radiation therapy, so it will be a while before I get back to grilling and this blog. In the interim, please enjoy the many recipes and tips already recorded here. Leave a Reply Cancel reply.
Grilled Buffalo Strips | Grilling with the Grillinator
https://grillinator.wordpress.com/2011/10/14/grilled-buffalo-strips
Grilling with the Grillinator. Where grilling and everything assocoated with it are discussed. Welcome pull up a chair and let’s jaw a bit. October 14, 2011 by Grillinator. I know it’s been a while, but I have my last chemo treatment on Monday and to celebrate, I fired up the grill and did something new and different. I hope you enjoy the interesting flavor of the buffalo. Two things of note, first don’t marinate it too long and don’t over-cook them. 1 lb Buffalo(Sirloin or other flat cut). Remove the st...
Grilled Key Lime Shrimp | Grilling with the Grillinator
https://grillinator.wordpress.com/2011/11/02/grilled-key-lime-shrimp
Grilling with the Grillinator. Where grilling and everything assocoated with it are discussed. Welcome pull up a chair and let’s jaw a bit. Grilled Key Lime Shrimp. November 2, 2011 by Grillinator. Key Limes are in season and my tree (Dwarf) is loaded. So this recipe puts them to use. Key limes do have a distinct flavor, so substituting a conventional lime will result in a different flavor to the shrimp. 1 pound large shrimp 16-20/Lb. 2 Tbsp light rum. 2 tsp Key Lime juice. 2 tsp extra virgin olive oil.
Grilled Chicken Breasts | Grilling with the Grillinator
https://grillinator.wordpress.com/2011/02/10/403
Grilling with the Grillinator. Where grilling and everything assocoated with it are discussed. Welcome pull up a chair and let’s jaw a bit. February 10, 2011 by Grillinator. 4 Chicken breasts, boneless-skinless. 2 Tbsp fresh rosemary. 2 Tbsp fresh lemon juice. 3 Tbsp extra virgin Olive Oil. Wash the chicken and remove any fat. Pat dry. Start the grill using a chimney starter. A little over 1/2 full should be just enough charcoal. Garnish with rosemary sprigs. Leave a Reply Cancel reply. Notify me of new ...
Grilled Pork Tenderloin | Grilling with the Grillinator
https://grillinator.wordpress.com/2012/01/31/grilled-pork-tenderloin
Grilling with the Grillinator. Where grilling and everything assocoated with it are discussed. Welcome pull up a chair and let’s jaw a bit. January 31, 2012 by Grillinator. There are a number of ways to prepare pork tenderloin, but as this site is dedicated to grilling, I thought this would be the way to go. By combining lemon, Soy sauce and wine vinegar in an extended marinating and then grilling yields a juicy, tender meal. 1 to 1-1/4 pound pork tenderloin. 1/4 cup olive oil. 1 tsp dry mustard. Fill in...
Charcoal Grilled Chateaubriand | Grilling with the Grillinator
https://grillinator.wordpress.com/2012/04/19/charcoal-grilled-chateaubriand
Grilling with the Grillinator. Where grilling and everything assocoated with it are discussed. Welcome pull up a chair and let’s jaw a bit. April 19, 2012 by Grillinator. Of course the tenderloin steak is one of the. Most expensive cuts, but if you want to make a. Meal that is sure to impress, this is a good one to choose. Remember Chateaubriand* is a recipe and not a cut of meat. 1 center cut tenderloin (approx. 1 to1-1/2lb.). 2 tablespoon butter, softened. Sprigs of fresh tarragon. Now lower the charco...
Tips: Opening Jars:
http://tipsonfood.blogspot.com/2011/02/opening-jars.html
The how-to guide to "Cooking" and all related to it. No recipes, just tips tricks and techniques. Wednesday, February 16, 2011. Well now here's a subject that becomes more pressing as arthritis creeps up on our aging population. There must be twenty gadgets out there from a piece of quilted rubber to an electric gizmo that sits on the counter (Taking up counter space most of the time). Well here's my suggestion and we DO. February 20, 2011 at 9:13 AM. February 20, 2011 at 1:24 PM. Hi Gayle and welcome.
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LIFE IS GOOD 46
LIFE IS GOOD 46. Sunday, April 5, 2009. TO BRADEN AND MASON. I have not posted in a very long time! I was on facebook this morning and read Braden Alba's thoughts on his Grandma Nancy S Alba. It brought many great memories and the many lessons she taught me. I thought I would share with Braden some of my memories of her here because I can't figure out how to post long messages on Facebook! Please join me in sharing memories of Nancy with Braden and Mason! I have many fond memories of your grandma Nancy!
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Our Story | God's Grace in Our Everyday Lives
God's Grace in Our Everyday Lives. September 15, 2014. Want to win 2 tickets to the Southern Women’s Show in Birmingham in October? For several ways to enter. You have until Friday night, September 26th, at midnight! Legal Stuff: Winners will be drawn at random using rafflecopter.com. Entrants must be 18 years of age or older and residents of the state of Alabama. Contest runs from September 15, 2014 through September 26, 2014. September 1, 2014. This dictated how many weeks we would stay in each unit...
Blog de LiFeIsGoOd64 - LiFeIsGoOd - Skyrock.com
Mot de passe :. J'ai oublié mon mot de passe. BoNnE ViSiTe lEs pTiS GeNs! Mise à jour :. Abonne-toi à mon blog! N'oublie pas que les propos injurieux, racistes, etc. sont interdits par les conditions générales d'utilisation de Skyrock et que tu peux être identifié par ton adresse internet (67.219.144.114) si quelqu'un porte plainte. Ou poster avec :. Retape dans le champ ci-dessous la suite de chiffres et de lettres qui apparaissent dans le cadre ci-contre. Posté le mardi 13 juin 2006 13:45. N'oublie pas...
LIFE IS GOOD
Three day three quotes challenge 3. 8220;visualize the potential within you to realize the power in you “ Here is the third thought of the challenge. i would like to thank caboosemama little pleasures for inviting… Read more “Three day three quotes challenge 3”. October 21, 2016. By seize the day. Three day three quotes challenge 2. October 20, 2016. October 20, 2016. By seize the day. Three day three quotes challenge 1. October 19, 2016. By seize the day. Daily Prompt: I trust my heart. October 16, 2016.
Good Hearty Food
All about the comfort food and just good down home cooking. A continuation of Grilling and Gourmet Cooking. Tuesday, May 14, 2013. Egg salad has been around forever. Just boil some eggs, peel and mix with mayo! How boring. Try this creamy recite to put some zing in your salad. 6 hard-cooked eggs, chopped. 2 Tbsp sour cream. 1/2 small onion minced. 1/3 cup finely chopped celery. 1 tspn prepared Dijon-style mustard. 1/2 tspn dried dill weed. 1/4 teaspoon freshly ground black pepper. Tuesday, October 2, 2012.
lifeisgoodak
A blog about our journey to adopt siblings from taiwan and life in the meantime. Small steps.Taiwan journey. This is the story of our lives, especially concerning adopting 3 siblings from Taiwan. 6/12: go home with our babies! 6/12: medical exams for kids. 5/12: final ruling comes; passports for kids. 5/12: first ruling comes; visits to kids in person. 3-4/12: waiting for judge's first ruling. 3/12: arrive in Taiwan. 2/12: court hearing in taiwan. 12/11: dossier and legal documents sent to taiwan. Taiwan...
lifeisgoodandalittlecrazy.blogspot.com
Life Is Good
Jumat, 18 Oktober 2013. Di bawah ini merupakan desain dapur kecil. Sekaligus beberapa aksesoris yang ada di dapur tersebut. Jika kita lihat gambar yang ada di bawah ini, meskipun dengan dapur kecil dan banyak aksesoris namun terlihat tetap rapi. Kirimkan Ini lewat Email. Hi, my name is Indah Vertina. Greetings for all of you. I hope we become friends who can help each other when we need each other. Tema Perjalanan. Diberdayakan oleh Blogger.
lifeisgoodandgreat.blogspot.com
Create Your LifeStyle's
Choosing the right CrossFit gear. 160; As all CrossFitters grasp , each men and girls alike, attire specifically design. Choose the right broadband prices. 160; Today immeasurable choices ar obtainable for select the broadband service for the domes. Minuman 'Tandas' Kanak Kanak Versi Jepun Yang Gila (7 Gambar). Nama minuman ini adalah Moko Moko Mokoletto, bernilai RM50 untuk 8 buah tandas kecil dan perlu dip.
lifeisgoodandhereisproof.blogspot.com
Gratitude -All The Time.
Gratitude -All The Time. Sunday, 4 January 2015. January 4, 2015. That's the first time I've written the year! Here are a few things from my last week of 2014. The 29th and 30th (Monday and Tuesday). I worked. I also got some new clothes! Also, even though Christmas is over, I still had to put this on my tree! December 31, 2014. The last day of 2014, Clint and I packed up the truck and headed to Tobin Lake for a fishing trip bright and early in the morning. It was a gorgeous drive. Our very own ice shack!