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Life with food and drink

A blog about life, food, and drink in New York City.

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Life with food and drink | lifewithfoodanddrink.blogspot.com Reviews
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A blog about life, food, and drink in New York City.
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1 the verdict
2 yogorino
3 posted by
4 janine
5 no comments
6 labels frozen yogurt
7 hazelnut
8 philadelphia
9 back to tria
10 pino and toi
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the verdict,yogorino,posted by,janine,no comments,labels frozen yogurt,hazelnut,philadelphia,back to tria,pino and toi,classy,chee ee eese mountain,tria,labels beets,bruschetta,cheese,goat cheese,salad,three oses,wine bar,twenty manning,labels burger,tuna
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Life with food and drink | lifewithfoodanddrink.blogspot.com Reviews

https://lifewithfoodanddrink.blogspot.com

A blog about life, food, and drink in New York City.

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1

Life with food and drink: And we're off: Fork eases us gently into Philly

http://lifewithfoodanddrink.blogspot.com/2011/08/and-were-off-fork-eases-us-gently-into.html

Life with food and drink. A blog about life, food, and drink in New York City. Monday, August 8, 2011. And we're off: Fork eases us gently into Philly. After the big move down to Philly, my mom stuck around for a couple of days to help me get set up. Thanks Mom! And so of course we made time for some meals, including Saturday night dinner at Fork. Fruits and nuts inside. Yeah, this is a terrible picture, but you get the idea. For her entree, Mom went for the halibut, with parsley-garlic puree, wax beans,...

2

Life with food and drink: February 2011

http://lifewithfoodanddrink.blogspot.com/2011_02_01_archive.html

Life with food and drink. A blog about life, food, and drink in New York City. Monday, February 28, 2011. Medi Wine Bar: Finally! Finally, the moment I've been waiting for (literally) for several months: Medi Wine Bar is open on Ninth Avenue between 53rd and 54th Streets! A quick glance at the menu in front reveals a lengthy list of Italian-ish wines by the glass and a typical wine-bar-esque menu of small plates and other bites. Can't wait to try it out. 811 Ninth Avenue, between 53rd and 54th Streets.

3

Life with food and drink: March 2011

http://lifewithfoodanddrink.blogspot.com/2011_03_01_archive.html

Life with food and drink. A blog about life, food, and drink in New York City. Thursday, March 31, 2011. Bye-bye Ciro, hello West End. Behold, the newest entrant into the Hell's Kitchen dining game, West End Bar and Grill, located at the corner of 49th and 8th:. This swanky looking joint replaced Ciro, which " went on vacation. And never came back. I'm excited- West End looks interesting, and we could always use some more options around that area. Stay tuned. Links to this post. West End Bar and Grill.

4

Life with food and drink: Back to Tria

http://lifewithfoodanddrink.blogspot.com/2011/08/back-to-tria.html

Life with food and drink. A blog about life, food, and drink in New York City. Wednesday, August 24, 2011. Philly has a number of great restaurants, but I've found myself returning to a select few so far to get to know them better. So it was no surprise that after a rainy Sunday spent in the movie theater (I will not divulge the movie we saw in order to protect innocent male parties), AP, MS, and BH and I found ourselves gunning for wine and food at Tria. Almonds. Not quite spicy, not quite warm. I order...

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Life with food and drink: May 2011

http://lifewithfoodanddrink.blogspot.com/2011_05_01_archive.html

Life with food and drink. A blog about life, food, and drink in New York City. Tuesday, May 31, 2011. A(nother) new wine bar in the mix. Walking down 9th Avenue the other day, I noticed that one of the under-construction storefronts between 45th and 46th Streets had come to life:. Welcome to Hell's Kitchen, La Carafe wine bar! La Carafe, 653 Ninth Avenue between 45th and 46th Streets, no phone that I can track down. Links to this post. Thursday, May 19, 2011. The hidden and quirky Bahr Che. Mom went with...

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Suzana | Suzana D.

https://suzanadblog.wordpress.com/author/suzanadalul

Just another journalism student trying to blog. April 11, 2011. The Potential of Online Journalism. During my Multimedia course, I learned that online journalism has higher potential than expected. Not only does the Internet provide all content, available on other platforms, it often combines it to create something unique, in cases like the previously reviewed. One in 8 Million. April 10, 2011. Editorial Research: Food and Drink Blogs. In 2010 in the food and drink category. These are. 8216;s design can ...

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Thoughtful Plate: Snow Storm 2010

http://thoughtfulplate.blogspot.com/2010/02/snow-storm-2010.html

Leading a conscious gastro moment - one step at a time. Saturday, February 27, 2010. Will this be the last of it before spring arrives? Did you enjoy the quiet time during the snowfall? I could only remember two things - wet socks and an aching back from snow shovelling. In all, it wasn't that bad. At least I survived. NYC survived. The snow is still falling where I am, lol! At least winter is almost over. :). February 28, 2010 at 7:44 AM. March 3, 2010 at 6:47 AM. March 3, 2010 at 6:59 AM.

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Thoughtful Plate: January 2010

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Leading a conscious gastro moment - one step at a time. Wednesday, January 27, 2010. Crunchy Food Texture.the Amazing Sprouts. We often only discuss food flavors (salty, sweet, sour, bitter, spicy.), but the texture of food is just as critical to our eating experience. There are probably tons and tons of adjectives you can use to describe food, but as a starter, I'll begin with some:. Soggy, crispy, crunchy, slimy, al dente, hard, tough, fibrous, delicate.". Links to this post. Saturday, January 23, 2010.

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Thoughtful Plate: A Success! Matcha Cookies!

http://thoughtfulplate.blogspot.com/2010/03/success-matcha-cookies.html

Leading a conscious gastro moment - one step at a time. Saturday, March 13, 2010. It's raining cats and dogs in NYC today! But I still ventured out and paid the consequences with soggy socks, drooping sneakers, and wet feet. A rainy day is the perfect excuse to stay indoor, but I'm not the type who bows down to water saturation. No I'm crazy enough to fight away the wind and slanted raindrops just to run minuscule. Waited till a sunnier day. I'm stubborn like that. Your cookies look perfect! Lotus root i...

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Thoughtful Plate: March 2010

http://thoughtfulplate.blogspot.com/2010_03_01_archive.html

Leading a conscious gastro moment - one step at a time. Monday, March 22, 2010. I've updated to wordpress. Please visit this new link. Thanks! Http:/ thoughtfulplate.wordpress.com/. Links to this post. Saturday, March 20, 2010. There's Mother's Day, Hot Dog Day, Hot Chocolate Day, so of course, it would make sense to have a Marcaron Day. It all started in 2005, when renowned pastry chef Pierre Hermé. And other members of the prestigious Association Relais Desserts. Started Jour du Macaron. When chopped i...

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Thoughtful Plate: Free Macarons!

http://thoughtfulplate.blogspot.com/2010/03/free-macarons.html

Leading a conscious gastro moment - one step at a time. Saturday, March 20, 2010. There's Mother's Day, Hot Dog Day, Hot Chocolate Day, so of course, it would make sense to have a Marcaron Day. It all started in 2005, when renowned pastry chef Pierre Hermé. And other members of the prestigious Association Relais Desserts. Started Jour du Macaron. Macaron Day). So every year on March 20, bakeries would give away free macarons and raise money for a worthy cause. Both flavors you got sound delicious! I'm cu...

thoughtfulplate.blogspot.com thoughtfulplate.blogspot.com

Thoughtful Plate: May 2009

http://thoughtfulplate.blogspot.com/2009_05_01_archive.html

Leading a conscious gastro moment - one step at a time. Saturday, May 30, 2009. Organic dairy farmers needs your help. This New York Times article. However, there have been debates on the benefits and necessity of cow's milk. Many have gradually switched to soy milk, rice milk, or other nut milk. We are also the only species who still consume mammal milk beyond childhood. And how about all these propaganda with the "Got Milk? Links to this post. Tuesday, May 26, 2009. Links to this post. Before the Greek...

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Thoughtful Plate: July 2009

http://thoughtfulplate.blogspot.com/2009_07_01_archive.html

Leading a conscious gastro moment - one step at a time. Monday, July 27, 2009. Where to go on my birthday? Better yet, where to bring my mom since she's the one who went through intense labor to bring me into this world. Yes, trying to be altruistic here. I wanted to bring her to someplace special, but not too pricey. Somewhere not traditional, yet not too fusion-ish. Somewhere unique, but not too difficult to travel to. Hey, how about that new restaurant invested by this famous actor? But sometimes, din...

thoughtfulplate.blogspot.com thoughtfulplate.blogspot.com

Thoughtful Plate: April 2009

http://thoughtfulplate.blogspot.com/2009_04_01_archive.html

Leading a conscious gastro moment - one step at a time. Monday, April 27, 2009. Are You An Adventurous Eater? When it comes to the food you put into your mouth, are you game for anything? This question can be applied to different scenarios, such as your willingness to experiment. Other ethnic food, to taste a different flavor, or to brave the fusion world. However, does your adventures disappoint you at times that you eventually crawl back to your good ol. Place and beg for forgiveness? Links to this post.

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Life with food and drink

Life with food and drink. A blog about life, food, and drink in New York City. Monday, August 29, 2011. Yogorino: It's no Capogiro. The other day, post-Tria, MS was raving about Yogorino, and it got me thinking. Given prior raves I'd heard about the Italian frozen yogurt shop, I figured it was high time for me to check it out, so check it out I did. It's pretty, at least. Just a few blocks away. Ah well. I'm glad I tried it so now I know- and next time, you'll find me with gelato in my cup. Philly has a ...

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