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Little Muffin Baker

Thursday, September 12, 2013. Wow I can't believe that summer is already over, and now I'm back in school. Another new school, with new people in a new place. Anyways, I wanted to show off some of the cupcakes and muffins that I made this summer. Firstly, this summer I discovered a new frosting (from my sister's blog) - that has now become my favorite frosting to use because it's so easy to make and you can be really creative with it. So, we call it: Marshmallow Frosting. 3,5 dl sugar. 1,2 dl light syrup.

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Little Muffin Baker | littlemuffinbaker.blogspot.com Reviews

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Thursday, September 12, 2013. Wow I can't believe that summer is already over, and now I'm back in school. Another new school, with new people in a new place. Anyways, I wanted to show off some of the cupcakes and muffins that I made this summer. Firstly, this summer I discovered a new frosting (from my sister's blog) - that has now become my favorite frosting to use because it's so easy to make and you can be really creative with it. So, we call it: Marshmallow Frosting. 3,5 dl sugar. 1,2 dl light syrup.

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1 little muffin baker

2 summer muffins

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4 4 egg whites

5 salt

6 marshmallow

7 frosting

8 posted by

9 katarina

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Little Muffin Baker | littlemuffinbaker.blogspot.com Reviews

https://littlemuffinbaker.blogspot.com

Thursday, September 12, 2013. Wow I can't believe that summer is already over, and now I'm back in school. Another new school, with new people in a new place. Anyways, I wanted to show off some of the cupcakes and muffins that I made this summer. Firstly, this summer I discovered a new frosting (from my sister's blog) - that has now become my favorite frosting to use because it's so easy to make and you can be really creative with it. So, we call it: Marshmallow Frosting. 3,5 dl sugar. 1,2 dl light syrup.

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littlemuffinbaker.blogspot.com

1

Little Muffin Baker: Who am I?

http://www.littlemuffinbaker.blogspot.com/2013/01/who-am-i.html

Friday, January 4, 2013. Hi, I'm Little Muffin Baker. There's a lot that I could tell you about myself, way too much to fit in one blog post for sure, so for now I'm just going to cut it short. Besides, I don't want this blog to be about my past. I want to talk about anything and everything and a lot about my baking. Chocolate Chip Cookie Dough. To sum things up about my past: I have been living abroad since I was 3, moving to a different country about every 2 or 3 years. I've lived in. Subscribe to: Pos...

2

Little Muffin Baker: Summer is on its way!

http://www.littlemuffinbaker.blogspot.com/2013/06/summer-is-on-its-way.html

Tuesday, June 4, 2013. Summer is on its way! With only 3 weeks of school left everything kind of starts to happen really fast. especially considering the fact that in 3 weeks time I'm gonna be all packed up and out of here. I mean how do you really say bye to someone, knowing that you probably won't ever see them again? I guess now a days it isn't really necessary, because you can keep in touch with your friends through Skype and Facebook and what not. Keep in touch and OMG you have. To come visit me!

3

Little Muffin Baker: Summer Muffins

http://www.littlemuffinbaker.blogspot.com/2013/09/summer-muffins.html

Thursday, September 12, 2013. Wow I can't believe that summer is already over, and now I'm back in school. Another new school, with new people in a new place. Anyways, I wanted to show off some of the cupcakes and muffins that I made this summer. Firstly, this summer I discovered a new frosting (from my sister's blog) - that has now become my favorite frosting to use because it's so easy to make and you can be really creative with it. So, we call it: Marshmallow Frosting. 3,5 dl sugar. 1,2 dl light syrup.

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mm...m..mmm.m.m.m.mmmM: September 2012

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Mmmmmm.m.m.m.mmmM. Tahad uue postituse kohta e-kirja? Monday, September 03, 2012. Kondenspiim - ise tegin. See ettevõtmine oli ka pulmaga seoses (läks vanemate kingikorvi). Ammu olin lugenud Kokkama Ragnega blogist kondenspiima keetmise. Kohta, aga alles nüüd võtsin asja ise ette. Mul ta päris selline veniv ei tulnud, pigem natuke vaniljepudingu sarnane, aga igatahes maitsev ja teinekord proovin veel. Links to this post. Saturday, September 01, 2012. Links to this post. Subscribe to: Posts (Atom). Repair...

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mm...m..mmm.m.m.m.mmmM: Kondenspiim - ise tegin

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Mmmmmm.m.m.m.mmmM. Tahad uue postituse kohta e-kirja? Monday, September 03, 2012. Kondenspiim - ise tegin. See ettevõtmine oli ka pulmaga seoses (läks vanemate kingikorvi). Ammu olin lugenud Kokkama Ragnega blogist kondenspiima keetmise. Kohta, aga alles nüüd võtsin asja ise ette. Mul ta päris selline veniv ei tulnud, pigem natuke vaniljepudingu sarnane, aga igatahes maitsev ja teinekord proovin veel. Subscribe to: Post Comments (Atom). Magusad küpsetised (saiad jne). There was an error in this gadget.

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mm...m..mmm.m.m.m.mmmM: August 2012

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Mmmmmm.m.m.m.mmmM. Tahad uue postituse kohta e-kirja? Friday, August 31, 2012. Tüdrukute õhtu raames viisid kallid sõbrannad mu Heidi Parki kondiitrisse. Kus armas Heidi õpetas meile muuhulgas vahukommide valmistamist. Täitsa lahe värk ausalt öeldes - poe vahukomme ei puutu ma sõrmeotsagagi (kui ma neist just koogi peale katet ei valmista. Aga isetehtud vahukommid maitsevad palju-palju paremini! Ja nagu mulle juba tavaks, eriti hästi maitses vahukommitainas. Otsustasin pulmadeks teha kõigile nimesildina ...

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mm...m..mmm.m.m.m.mmmM: April 2013

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Mmmmmm.m.m.m.mmmM. Tahad uue postituse kohta e-kirja? Friday, April 05, 2013. Tere üle saja aasta. Viimaks võtan end kätte ja kirjutan millestki, mille me nädala eest (alles) avastasime. Nimelt siis kinoa ehk Tšiili hanemalts (ehk quinoa. Inglise keeles). Kinoa iseenesest on selle maltsa seeme, ei tea, kas meil mõnest oma Eesti maltsast ei annaks seemneid süüa? Aga suhtusin sellesse üsna loominguliselt. Tegelikult see ongi selline retsept, et iga kord võib mõelda välja midagi uut, mida lisada. See on sii...

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mm...m..mmm.m.m.m.mmmM: March 2012

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Mmmmmm.m.m.m.mmmM. Tahad uue postituse kohta e-kirja? Friday, March 30, 2012. Tegin eile kirsimagustoitu, mis viis mu enda keele ka alla. Tõsiselt maitsev, mulle muidugi on alati kirsid väga meeldinud, aga selle küpsetise juures on see hea, et võib kasutada ükskõik milliseid marju ja seega tänu variatsioonidele ei muutu see igavaks.Taaskord leidsin retsepti Pioneer Womani lehelt, tundub, et ta on mu iidol veidi. Tellisin just ka ta uusima kokaraamatu. Ja võin julgelt väita, et see on mu lemmik kokaraamat!

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mm...m..mmm.m.m.m.mmmM: Arbuusilimonaad

http://njammdzhemm.blogspot.com/2012/07/arbuusilimonaad.html

Mmmmmm.m.m.m.mmmM. Tahad uue postituse kohta e-kirja? Thursday, July 12, 2012. Eile valmistasin arbuusilimonaadi, retsept pärit Tasty Kitchen. Olude sunnil (blender läks katki) tegin ma jooki miksriga ja mõnes mõttes oli see hoopis palju parem. Halb oli see, et veidi arbuusimahla pritsis laiali, aga seda sai oskuslikult kiire on-off. 1–2 spl mett. 3-4 lehte värsket piparmünti. Tükelda arbuus kaussi, pigista sinna. Tegin arbuusilimonaadi laimidega, lisasime ka värsket piparmünti ja tulemus oli täisulik!

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mm...m..mmm.m.m.m.mmmM: Red Velvet Cake and Nutella+Banana Bites

http://njammdzhemm.blogspot.com/2010/09/red-velvet-cake-and-nutellabanana-bites.html

Mmmmmm.m.m.m.mmmM. Tahad uue postituse kohta e-kirja? Monday, September 27, 2010. Red Velvet Cake and Nutella Banana Bites. Ok, let's get international! A very important thing has happened. While usually our blog is read by . hmm . maybe 5 people max, we now have an international reader! Straight from AMERICA (or the USA if you like it better this way)! So of course we have to be polite and write in a language he would understand. Besides, Red Velvet Cake was his special request and made for him. For the...

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mm...m..mmm.m.m.m.mmmM: July 2012

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Mmmmmm.m.m.m.mmmM. Tahad uue postituse kohta e-kirja? Monday, July 30, 2012. Mis tundusid juba päeval nii maitsvad, et tegin õhtul järele. Hamburgeri juures on mulle alati kõige vähem sai meeldinud ja ka kehakaalu küsimustes tunnen, et sai ja saiatooted mõjutavad mind kõige rohkem. Ilma saiata tunneb pihvi ja värskete koostisosade maitset ka palju paremini. 450 g kalkuni hakkliha. Maitsestamiseks soola-pipart või muid maitseaineid. Links to this post. Thursday, July 12, 2012. Olude sunnil (blender läks k...

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mm...m..mmm.m.m.m.mmmM: April 2012

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Mmmmmm.m.m.m.mmmM. Tahad uue postituse kohta e-kirja? Wednesday, April 25, 2012. Mee-ploomikana ja Key Lime Pie koogid. Tegin esimese roa oma uuest lemmikkokaraamatust. 6 kanakintsu (naha ja kondiga). 7 dl punast veini. 1 u 365 g purk ploomikompotti. 2,3 dl mett. 4 dl sojakastet ploomikompotivedelik. Paar kuivatatud chillikauna (vms). Kõige pealt aseta kanatükid u 5 dl veini sisse tunniks ajaks marineeruma, lisa veinile ka loorberilehed! 6 magustoidu (või 1 koogi) tegemiseks läheb vaja:. Mikserda läbi to...

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Little Muffin Baker

Thursday, September 12, 2013. Wow I can't believe that summer is already over, and now I'm back in school. Another new school, with new people in a new place. Anyways, I wanted to show off some of the cupcakes and muffins that I made this summer. Firstly, this summer I discovered a new frosting (from my sister's blog) - that has now become my favorite frosting to use because it's so easy to make and you can be really creative with it. So, we call it: Marshmallow Frosting. 3,5 dl sugar. 1,2 dl light syrup.

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