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Condiments & Pickles | Macrobiotics America
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Classes & Courses. Become a Macrobiotic Counselor. Currently Browsing: Condiments and Pickles. Goma Wakame Saved Me From a Dumb Mistake! Goma Wakame Saved Me From a Dumb Mistake! When Cornellia Aihara taught students how to make miso soup, she always explained the significant protection of wakame in miso soup. Wakame has the ability to chelate or bind with heavy metals and remove them safely from the body. Remembering her lesson helped me recover from an unwitting mistake. 1/2 cup sesame seeds. Place ses...
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Recipes: Some of Our Favorites | Macrobiotics America
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Classes & Courses. Become a Macrobiotic Counselor. Currently Browsing: Recipes: Some of Our Favorites. Goma Wakame Saved Me From a Dumb Mistake! Goma Wakame Saved Me From a Dumb Mistake! When Cornellia Aihara taught students how to make miso soup, she always explained the significant protection of wakame in miso soup. Wakame has the ability to chelate or bind with heavy metals and remove them safely from the body. Remembering her lesson helped me recover from an unwitting mistake. 1/2 cup sesame seeds.
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Macrobiotics America
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Classes & Courses. Become a Macrobiotic Counselor. Scholarship Discounts Now Available. See all 2016 dates. May 12-15, 2016. Learn At Your Own Pace With Our Home Study Courses. For Your Personal Needs. Save Time and See How It’s Done – Macrobiotic Cooking DVDs. Cynthia and David Briscoe. We invite you to be healthy and happy, to live your life with passion and adventure, through the simple practice of macrobiotics. Our classes, training courses, and personal services will show you the way.".
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Personal Help For Your Practice of Macrobiotics | Macrobiotics America
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Classes & Courses. Become a Macrobiotic Counselor. How To Get Started? Recipes & Resources For Getting Started. For Your Personal Health and Well-Being. Schedule a private macrobiotic consultation with David or Cynthia Briscoe. Time-Saving Personal Menu Planning. With Step-By-Step Recipe Instructions to Preparing Your Daily Meals. This is not your average menu-planning service, we guarantee! How to stock the kitchen? How to schedule daily cooking? What recipes to follow? How to use leftovers? We invite y...
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Macrobiotic Counselor Course January 15 | Macrobiotics America
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Classes & Courses. Become a Macrobiotic Counselor. Become a Macrobiotic Counselor. Become a Macrobiotic Counselor. Become a Macrobiotic Counselor. The Macrobiotics America – Macrobiotics Global 1-Year Counselor Training Program Online. Last of the $1995 Scholarships for 2016. Regular cost of the course is $4200. Scholarship lowers the cost to $1995. New course starting August 27. The last $1995 scholarships of 2016 are available until August 27 for the. 1-Year Online Macrobiotic Counselor Training Course.
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Soups | Macrobiotics America
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Classes & Courses. Become a Macrobiotic Counselor. SOUPS: Daikon-Wakame Miso Soup. 2 cups daikon, cut into 1/2 inch cubes or 1/4 round depending upon the size of the daikon. 1 onion, cut into thin crescents. 4 inch piece of wakame, soaked and finely cut. 1 heaping Tablespoon barley miso, or to taste. 1 green onion, cut into thin diagonal slices for garnish. Place onion and then daikon in layers in a soup pot. Add enough of the four cups of water to cover the vegetables. Bring to a simmer. Shiitake and sa...
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Acid-Alkaline Health | Macrobiotics America
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Classes & Courses. Become a Macrobiotic Counselor. Currently Browsing: Acid-Alkaline Health. Stress & Acid-Alkaline Health by David Briscoe. Stress and Acid-Alkaline Health by David Briscoe. We usually talk about food being the factor in acid-alkaline imbalance, but there are other contributing. Daily stresses, the stress of a difficult relationship, challenging job and co-workers, financial crises, and unexpected traumas and difficulties, and it’s easy to see how stress affects us. So, what can we do?
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Health & Healing Notes | Macrobiotics America
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Classes & Courses. Become a Macrobiotic Counselor. Currently Browsing: Health and Healing Notes. Na/K – Dr. Ishizuka Was Onto Something, Part 1 by David Briscoe. Na/K – Dr. Ishizuka Was Onto Something, Part 1. When the food we eat has an Na/K ratio closest to the Na/K of our body, we maintain good health. According to current scientific views, the Na/K of the human body is approximately 1:3. George Ohsawa taught it as being something like 1:7.). For an example of a food, let’s look at a banana....I hadn’...
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Desserts | Macrobiotics America
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Classes & Courses. Become a Macrobiotic Counselor. Raspberry Sorbet with Heart-Shaped Chocolate Chip Cookies. Raspberry Sorbet and Heart-Shaped Chocolate Chip Cookiess. 3 cups frozen raspberries. A small pinch of lemon zest. 1 1/2 cups brown rice syrup (or 1 cup amber agave syrup). If using the 1 cup of agave, use 1 cup water). Prepare your ice cream maker in advance.). Strain and set aside to cool slightly. You want it to be warm, but not boiling. Pulse until the mixture is very smooth. Here is one of o...
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Original Writings | Macrobiotics America
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Classes & Courses. Become a Macrobiotic Counselor. Currently Browsing: Original Writings. Fearless Use of Salt In Cooking by Cynthia Briscoe. Fearless Use of Salt In Cooking. In her cooking classes, Cornellia Aihara taught students the importance of cooking the salt into the food. In most instances of cooking with sea salt, she recommended cooking the salt in the food for 15 to 20 minutes. Following is a teaching story she shared:. Mr Ohsawa ate his lunch. Also, perhaps George was very thirsty after eati...