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melcookz.blogspot.com

Mel Cookz

(like the Swedish chef!)

http://melcookz.blogspot.com/

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Mel Cookz | melcookz.blogspot.com Reviews
<META>
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(like the Swedish chef!)
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1 mel cookz
2 appetizers
3 lunch dinner
4 dessert
5 ingredients
6 email
7 tomatoes
8 more fresh basil
9 bacon
10 more lettuce
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mel cookz,appetizers,lunch dinner,dessert,ingredients,email,tomatoes,more fresh basil,bacon,more lettuce,happy eating,7 comments,comfort food/nostalgia,vegetarian option,perfect,warning,the recipe,eaten,worth the chilliness,heat it first,enjoy,4 comments
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Mel Cookz | melcookz.blogspot.com Reviews

https://melcookz.blogspot.com

(like the Swedish chef!)

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1

Mel Cookz: November 2007

http://melcookz.blogspot.com/2007_11_01_archive.html

Like the Swedish chef! Friday, November 30, 2007. Muppet Show - Chocolate Moose. Here's how to make that chocolate Moose: A Great Canadian Dish! Posted by mel m. m. mccarthy. I swear to You that I did not cheat. This is actually the character it picked for me! You Are the Swedish Chef. Your happy and energetic - with borderline manic tendencies. No one really gets you. And frankly, you don't even get you. But, you sure can whip up a great chocolate mousse. The Muppet Personality Test. Jorn deß båhrn, der...

2

Mel Cookz: January 2008

http://melcookz.blogspot.com/2008_01_01_archive.html

Like the Swedish chef! Tuesday, January 8, 2008. Tools I Couldn't Cook Without: Microplane and Ikea Bowl Grater. I love this sucker! I'm not affiliated with Lee Valley; I just love this thing.). Sometimes you get an amazing product for a really great deal ($4.99 for two! This bowl style grater. Posted by mel m. m. mccarthy. Labels: tools I couldnt cook without. Tuesday, January 1, 2008. Ingredient of the Day: The Lovely Tomato (aka Love Apple). Hope he doesn't mind me sharing his secret! Also, Brits firs...

3

Mel Cookz: September 2008

http://melcookz.blogspot.com/2008_09_01_archive.html

Like the Swedish chef! Thursday, September 4, 2008. Basil BLT with Havarti on Sourdough bread. Sorry it's been so long since I posted. I've been lazy and not cooking anything new. But this is Mmmmmmmmmmmm. let me tell you! So, in honour of lovely in season garden tomatoes. 1) Cook bacon (unless your a vegetarian; then of course you'll want to skip that step) ;o). 2) Toast 2 pieces of buttered sourdough bread under the broiler. 3) Add to one piece of sourdough:. Little bit o' mayo. Little bit of lettuce.

4

Mel Cookz: Ingredient of the Day: Infused Oil & Vinegar

http://melcookz.blogspot.com/2008/04/ingredient-of-day-infused-oil-vinegar.html

Like the Swedish chef! Thursday, April 24, 2008. Ingredient of the Day: Infused Oil and Vinegar. Infusing oils and vinegars is so simple it'd be laughable if it didn't add so much to cooking. They add such a depth of flavour to salads, vegetables, or anything you use oil or vinegar for, ( hahaha. They also make lovely gifts. You can tailor your recipes to the favourite tastes of friend and loved ones. This particular oil blend has:. Lots of lemon zest. 3 garlic cloves crushed. Extra Virgin Olive Oil.

5

Mel Cookz: April 2008

http://melcookz.blogspot.com/2008_04_01_archive.html

Like the Swedish chef! Friday, April 25, 2008. Sautéd Red Cabbage Salad (with tasty Greek influences). I've made a solemn salad vow that is turning out to be scrumptious. This one was especially differently yummy. Sauté cabbage until it's al dente and adding sea salt helps keep the colour and pepper is wonderful with cabbage. Start with your favourite green (this has romaine hearts and spinach-both organic). Add the teeniest amount of finely-diced feta and spanish onions. Red cabbage goes on there too.

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Like the Swedish chef! Thursday, September 4, 2008. Basil BLT with Havarti on Sourdough bread. Sorry it's been so long since I posted. I've been lazy and not cooking anything new. But this is Mmmmmmmmmmmm. let me tell you! So, in honour of lovely in season garden tomatoes. 1) Cook bacon (unless your a vegetarian; then of course you'll want to skip that step) ;o). 2) Toast 2 pieces of buttered sourdough bread under the broiler. 3) Add to one piece of sourdough:. Little bit o' mayo. Little bit of lettuce.

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