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Mondomulia - London, food and travel

London, food and travel

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Mondomulia - London, food and travel | mondomulia.com Reviews

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London, food and travel

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1

Lifestyle Archives - Mondomulia

http://mondomulia.com/category/lifestyle

8 Instagrammers To Follow For Food Photography and Styling. I have exciting news to share with you so I am going to get straight to the point: next week I am going to teach an Instagram and Smartphone Photography Masterclass. Instagram has become a big part of my life and my job, so today I am going to share my thoughts about this amazing app and also recommend you 8 Instagrammers to follow if you are interested in food photography and styling. Continue reading →. 40 Facts About Me. Suggested that we sha...

2

Drinks Archives - Mondomulia

http://mondomulia.com/category/drinks

Cocktail Masterclass at Hotel Pullman London St Pancras. The first Pullman Hotel. In the UK was opened in London St Pancras in the summer of 2012. Last night I had the pleasure to visit it for a cocktail masterclass with a group of selected travel bloggers. Pullman is an upscale business hotel chain (part of AccorHotels. Known for its contemporary design which attracts cosmopolitan travellers all over the world. My Experience of Bordeaux En Primeur 2014 with Lay & Wheeler. A trip to France, woohoo! In Ri...

3

Roast: a very British cookbook - Mondomulia

http://mondomulia.com/roast-restaurant-london

Laquo; Ronnie Saunders’ Diners Union. A Week in Tuscany – Part 1. Roast: a very British cookbook. Is a British restaurant located in the Floral Hall mezzanine inside Borough Market. Opened in 2005, the restaurant's aim is to use seasonal and sustainable produce from the country's best farmers and fishermen and celebrate Britain's heritage and ingredients. Roast: a very British cookbook. Written by Head Chef Marcus Verberne. With the occasion of the launch last Thursday, the menu featured many dishes from...

4

Blotkake: Norwegian Cream Cake.

http://mondomulia.com/blotkake-norwegian-cream-layer-cake

Laquo; A gastronomic tour of Pistoia, Tuscany. Bløtkake – Norwegian Cream Layer Cake. One month ago I made a special cake for my husband’s birthday. It’s called. And is a traditional Norwegian cake made with layers of sponge, jam and whipped cream, topped with fresh fruits and berries. My husband specifically asked for this cake, which neither of us had tasted before, because it “looked” fresh and light. He begged me not to make. Thankfully, he loved it, so the experiment was a successful one! 100g (3/4 ...

5

Breddos Tacos at Slider Bar

http://mondomulia.com/breddos-tacos-slider-bar

Laquo; Brunch at Beagle London. Pumpkin Blondies with Fudge Chunks, White Chocolate & Peanuts. Breddos Tacos at Slider Bar. I’ve been eating Breddos. Tacos and knocked down Chilli Backs. All summer long at Street Feast and Truck Stop, so I was delighted to hear the street food traders had settled down at The Player in Soho. Last month they started a residency at the Slider Bar, where they serve tacos and sliders five nights a week, from Tuesday to Saturday. East 8 Hold Up. The Slider Bar food menu is com...

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levoyagedejuliette.blogspot.com levoyagedejuliette.blogspot.com

Le Voyage de Juliette: December 2014

http://levoyagedejuliette.blogspot.com/2014_12_01_archive.html

Wednesday, 31 December 2014. Este el es último post del 2014. Qué triste suena, no? Lo cierto es que son estas fechas las que me hacen replantearme cosas, mi vida, mi ser, las personas que me rodean. Todo. Es algo natural, que me nace desde adentro y que no puedo evitar. Me pongo melancólica. Como les había contado festeje mi cumpleaños. El domingo 21/12 (fecha de mi nacimiento) pero los festejos se prolongaron hasta el viernes 26 con una gran fiesta de Navidad. Y del papá de Ami. Lleno de magia, salud y...

levoyagedejuliette.blogspot.com levoyagedejuliette.blogspot.com

Le Voyage de Juliette: January 2015

http://levoyagedejuliette.blogspot.com/2015_01_01_archive.html

Saturday, 31 January 2015. Mis Favoritos en Instagram. Mi red social favorita es Instagram. La fotografía me fascina y puedo pasarme horas viendo las fotos que otras personas toman. Por eso se me ocurrió que podía compartir con ustedes algunas de las cuentas que más me gustan y que más disfruto ver. Los links los pueden encontrar haciendo click en el nombre de cada persona-. Quiero aclarar que este post no fue idea mía sino que lo vi en otro blog y me gustó tanto que decidí hacerlo yo también. Todas sus ...

levoyagedejuliette.blogspot.com levoyagedejuliette.blogspot.com

Le Voyage de Juliette: February 2015

http://levoyagedejuliette.blogspot.com/2015_02_01_archive.html

Saturday, 21 February 2015. Aún amando el Invierno. Sufro mucho del frío. Por lo que hay cosas que me son imprescindibles. Y otras que se relacionan más a la epoca en sí y a los colores o tonalidades de esta estación. Espero que les guste el video y me gustaría que me cuenten cuáles son sus esenciales. Para la epoca en la que se encuentran. A mi canal si aún no lo han hecho. Ya somos más de 1,000. En el canal y pronto voy a estar haciendo un sorteo internacional. En forma de agradecimiento. Han pasado ya...

levoyagedejuliette.blogspot.com levoyagedejuliette.blogspot.com

Le Voyage de Juliette: December 2013

http://levoyagedejuliette.blogspot.com/2013_12_01_archive.html

Tuesday, 31 December 2013. MY BIRTHDAY IN PARIS. El sábado 21 de Diciembre cumplí 24 años en París. Un sueño hecho realidad. Me gustaría compartir con ustedes algunas de las cosas que hicimos ese día. On December 21st I celebrate my 24th birthday in Paris. A dream came true. I'd like to show you what we did on this day. Por la mañana decidimos caminar un poco por la ciudad. Llegamos al Río Sena. Como por ejemplo Tour Eiffer. In the morning we walked around the city. When we arrived to The Seine. Antes de...

levoyagedejuliette.blogspot.com levoyagedejuliette.blogspot.com

Le Voyage de Juliette: April 2014

http://levoyagedejuliette.blogspot.com/2014_04_01_archive.html

Wednesday, 30 April 2014. Trench Coat for Spring. Hoy es el último día del mes de Abril. Es increíble como los días pasan tan rápido. Se que hago este comentario bastante seguido, sin embargo de verdad siento que es así. Sin duda una de las épocas más bellas del año. Donde los árboles florecen, los pájaros cantan más fuerte y los días comienzan a ser más largos y más calurosos. One of the most beautiful seasons of the year. Trees bloom everywhere, birds sing louder and days get longer and hottest. Fue si...

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Dish Piglets | Page 2

https://dishpiglets.wordpress.com/page/2

Newer posts →. July 14, 2013. Three days ago, I attended the Shoryu. Soho opening party. Giulia from Mondomulia. Had kindly asked me along to join her at this special event. This was my second time to the Shoryu. Soho branch. I visited before during their soft opening a while back to try their tonkotsu ramen. Shoryu specialises in Hakata tonkotsu ramen from Kyushu, southern Japan. 8221; -Shoryu Ramen. The evening began with a cask of sake being broken open, to us shouting “YOISHO! Address: 3 Denman Stree...

levoyagedejuliette.blogspot.com levoyagedejuliette.blogspot.com

Le Voyage de Juliette: March 2014

http://levoyagedejuliette.blogspot.com/2014_03_01_archive.html

Sunday, 30 March 2014. El viernes pasado pasamos la mañana junto a mi familia en un establo para festejar el cumpleaños de mi hermana pequeña. Ella realiza equitación desde hace varios años y es muy una de sus grandes pasiones. Al llegar nos ofrecieron pizzas individuales, que cada uno armó a su gusto. Luego de disfrutar de la comida, del sol y de charlar con familiares mi hermana nos tenía preparada una demostración con uno de los caballos del lugar. The food was vegetarian. There were plenty of sal...

levoyagedejuliette.blogspot.com levoyagedejuliette.blogspot.com

Le Voyage de Juliette: November 2014

http://levoyagedejuliette.blogspot.com/2014_11_01_archive.html

Tuesday, 25 November 2014. Tus Preguntas, Mis Respuestas! Hace un tiempo les pedí por Facebook, Instagram y también en mi canal de YouTube que me dejasen preguntas sobre todo lo que querían saber sobre mi. Ya que hacía un tiempo largo que quería hacer uno de estos videos. Me súper emocionó ver que mucha gente dejo sus preguntas y las respondí todas en este video. Fue muy divertido responderlas porque hice un repaso de mis últimos años y sobre todas las cosas que hice últimamente. Tengan un bello día :).

levoyagedejuliette.blogspot.com levoyagedejuliette.blogspot.com

Le Voyage de Juliette: || Inspirandome ||

http://levoyagedejuliette.blogspot.com/2015/02/inspirandome.html

Friday, 13 February 2015. Muchos cambios están sucediendo en mi vida y este post está dedicado pura y exclusivamente a eso. Antes me emocionada sentarme a escribir un nuevo post y leer blogs de diferentes partes del mundo. Me interesaba saber sobre la vida de estos bloggers, sus gustos, las cosas que hacen. Me pasaba días pensando sobre nuevos posts y cómo podía ser más "atrayente". Recuerdo que mi yo. 13 February 2015 at 20:20. 13 February 2015 at 23:17. Te re entiendo. me paso algo parecido hace un...

levoyagedejuliette.blogspot.com levoyagedejuliette.blogspot.com

Le Voyage de Juliette: November 2013

http://levoyagedejuliette.blogspot.com/2013_11_01_archive.html

Saturday, 30 November 2013. LOOK AT THAT HAIR! Hace casi 4 años que no vivo en Argentina, y desde entonces muchas cosas han cambiado en mi vida: pensamientos, trabajos, amigos, algunos que otros kilos, ropa, etc. Sin embargo lo que más muestra mis cambios es mi cabello. I moved from Argentina almost 4 years ago. Since then a lot of things changed: my thoughts, my jobs, my friends, my weight, my clothes, etc. I think that the most noticeable thing that changed and you actually can see it is my hair. When ...

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7 Reasons to Book a Holiday To Gili Lankanfushi in the Maldives. Chocolate ‘O’ Cookie Recipe by Yotam Ottolenghi and Helen Goh. My Culinary Trip to Puente Romano, Marbella. Omakase Tasting Menu at Nobu Shoreditch in London. Orange Scented Olive Oil Almond Cake. Last month I shared a post about a Cooking Workshop with Taylors of Harrogate I attended in London, as part of my collaboration with the British brand and Creating for Good to raise money…. Chinese New Year Menu at TING Lounge, Shangri-La London.

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mondomulia | For lovers of food and photography

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